2/5 JarrodsWerx 10 months ago on Google
Let
me
start
this
off
with
the
food
was
good,
and
the
service
was
excellent!
We
have
been
to
this
restaurant
quite
a
few
times,
and
have
always
loved
the
food
and
the
menu.
This
time:
Not
so
much.
Normally
parking
there
is
a
nightmare,
this
time
it
wasn't.
The
place
was
empty
inside,
lots
of
workers
standing
around.
The
menu
changed,
and
not
for
the
better!
Gone,
was
the
amazing
octopus
starter
I
had
looked
forward
to
getting,
as
well
as
their
skirt
steak.
Both
of
those
items
were
simply
outstanding!
I
got
blackened
mahi
and
my
honey
got
salmon.
The
side
offerings
seemed
lackluster,
so
we
both
got
fries.
The
portions
of
the
meat
was
very
mall,
maybe
4
or
5
ounces
at
the
most,
just
very
small
for
the
price
point.
We
shared
an
appetizer
of
buffalo
cauliflower,
which
seemed
high.
It
was
very
very
spicy,
and
had
4
pieces
of
cauliflower.
Did
not
seem
like
a
good
value.
They
gave
us
complimentary
cornbread.
When
it
came
out,
I
thought
it
was
a
joke.
It
looked
like
it
was
one
square,
cut
into
3
pieces.
We
asked
for
more,
and
were
informed
there
was
an
upcharge
for
more.
I
got
a
strawberry
mule.
It
was
a
little
pricey
at
$16,
but
I
got
it
anyways.
It
was
maybe
6
ounces.
Not
a
good
value.
But
it
was
tasty.
The
menu
seemed
to
be
quite
disorganized,
hard
to
interpret,
and
just
not
anything
popping
out
as
a
featured/halo
meal.
The
bright
spot
was
our
server
Nicole,
who
was
very
friendly
and
attentive.
Sadly,
with
the
changes
they
have
made
here,
I
do
not
expect
to
see
this
restaurant
staying
open
with
this
menu.
Something
needs
to
change
here
guys!
We
will
not
be
returning
here.