5/5 Jkw G. 2 years ago on Google
When
we
first
entered
the
restaurant,
I
found
myself
to
be
a
bit
disappointed
by
the
light
atmosphere
in
the
yard.
The
setting
seemed
comparatively
dull,
though
that
may
be
a
highly
subjective
impression.
However,
the
charming
waiters
soon
made
up
for
it
and
made
sure
we
were
comfortable
at
all
times!
The
service
is
simply
exceptional,
even
for
a
restaurant
of
this
kind.
Although
I
am
not
very
knowledgeable
about
different
wines,
the
wine
menu
seemed
very
interesting
and
the
waiter
provided
helpful
insight
as
to
what
wine
to
pair
with
what
dish.
But
let's
get
to
what
matters
most:
the
food
and
sadly
there's
not
a
lot
to
say
about
it,
because
I
can't
find
the
words.
It
was
simply
amazing:
from
the
way
each
dish
was
displayed
to
the
taste,
everything
was
just
perfect,
so
much
so
that
I
liked
a
creame
sauce
made
out
of
sweet
potato
which
I
usually
dislike.
Don't
worry
about
which
dish
to
pick,
I'm
certain
their
all
great
in
their
own
way.
But
this
comes
with
a
huge
downside:
The
Grand
Cru
will
lift
your
expectations
for
what
a
dining
experience
can
be
to
a
point
where
it
will
be
hard
to
enjoy
a
"normal"
restaurant
afterwards.
That
being
said
I
have
nothing
but
yearning
for
the
amazing
tastes
I
got
to
experience
here
and
wish
the
kitchen
team
well!
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