The best place in the universe. Very friendly stuff with great atmosphere and an amazing food. Starting with a great broth, continuing with amazing tartar or carpaccio and finishing with 3 or 4 different juicy meats with amazing sauces and sides. If you are a fan of meat you won't find a better place for you.

Superb dry age meat, is so so tender and taste so nice! And the beef tartare is so fresh. And the portion is so big. Strongly recommended. 👍👍👍

This is insane. Aged beef tenderloin here was the best and softest steak that I have ever had throughout my life this far. No nonsense white parts between the teeth. Just perfect pure meat of a dead animal. The work you do is amazing. Keep up the good stuff! Tip: skip the lunch if you are going to take starter and main. Portions are quite heavy.

Wow, wow wow! Divine, extraordinary . The best meat ever and ever. (And this is not a cliché). There are no such things, starting from the intimate place, the chef's reception, the meat and explanation offer, the choice (everything is excellent ...), the making, the serving and the taste ... !!! Delicious delicious delicious !!! A unique and unique experience. Do not give up. A must for anyone who loves meat and quality food !! We are here again, Jan 2023, and it is fanrastic !

Very good steaks. We ordered 3 different steaks in one board (see picture). The small portion for the kids. We really enjoyed, not only the food but also the service.

Really delicious food and super kind staff, we have enjoyed so much our dinner there! Definitely recommend!

The tartare was good. But Pilsner Urquell in a bottle. Are you kidding me? A waiter said that “we are specialized in meat, not in beer”. Sure, guys, but you can tell me this before I ordered a beer.

Tender meat and a good sauce, unfortunately the restaurant image makes the whole experience not worth it.

All I can say is WOW. Far exceeded our expectations. Truly a dream and journey to another dimension. Highly recommend. The service was amazing and the people serving us made created a beautiful environment.

In short, LA VIE Bistro Beef Shop is a must-visit for beef lovers. Their beef dishes are fantastic, and you can customize them to your liking. The staff is friendly and attentive. The restaurant's cozy ambiance is great for intimate dinners, although it can get a bit noisy. We'll definitely be coming back for more delicious beef!

Absolutely perfect! The staff was very kind and helpful with the selection. The meat is really juicy and sweet with different tones of different meat - tomahawk, tenderloin, etc. Regarding to the dessert, stunning. Each of us left around 1.500,- CZK there, but we usually eat a LOT and were very full. Tt was over ordered so in my opinion you should good with around 1.000,- CZK. Overall- I can only recommend this restaurant!

I don’t often write reviews but when I do it’s for a great place. We came here on a Tuesday night with so other tables in the restaurant. The waiter was incredibly attentive and knowledgable about the wines and the cuts of meat they had on display and we were able to choose the meat we had. If I lived in Prague this would be a regular spot for me. Definitely get the sharing option with vegetables and the Czech red wine!

Absolutely five stars. The atmosphere is lovely - intimate yet familial setting. We had a group of 16 and they were able to accommodate. The owner is passionate about his craft and that shows through in the phenomenal meats- tbone and ribeye were my personal favorites. The beef tartar is to die for. the owner, chef, and waitress “boss” you were wonderful! So much passion and joy in your craft and it radiates. We were initially debating on how much to order - as the owner suggest a family style meal to try all their wonderful cuts of meat. They brought the perfect amount of food for our table and ensured the wine was always flowing. Will be back whenever I visit this city. Go already. You will not be disappointed.

Beautiful food, with great service. Let us try a 2 week old aged meat without us asking.

The plates are overwhelming. The meat is perfect. The service was on point. One of the best dishes we had.

The review don't lie: excellent. Nice service, fast for the complexity of the plate, very good meat. The chef used toouch salt (in our opinion) but with the sauces worked out well. Maybe it's mandatory like that with Tomahawk steak. +1300 czk/ person with wine

Best meat in Prague, maybe anywhere. We go every time in Prague, as often as we can. Lovely owners.

Amazing experience, from the service to the food! The meat sauce is insane.

Outstanding hospitality, quality of food was great, portions were ample, atmosphere was great. We were given tour of the kitchen and shown the means of food preparation. Very personable experience by such a wonderful family.

5 Stars because you can't give more by google! Very welcoming, they treated us very well! The chef cooks with passion respecting each ingredient, he makes art! I haven't eaten meat so well prepared with perfect flavor and texture in a long time! Real food! Everything was perfect down to the smallest detail! I will certainly be back!

Wow! 🥹what an experience! Service outstanding! And the chef with his knowledge, splendid! So good meat, nerver tasted better! Wow! All has to try this place

Best meat ever. Farm raised and made with love, this small and cosy restaurant has it all. We came in on a saturday night without a reservation and despite being fully booked, they managed to make room for us. We had a tartar starter with 14-day aged beef broth to try, lots of drinks and wine, 2 full plates with ribeye, tenderloin, vegetables, pepper sauce, and honey. We even had some coffee afterwards and including tip we spent the equivalent of about 100,00 euro's. Definitely reccomend going here!

It’s super tasty meat from the local farm. The service is incredible. The bill for two people is gonna be around 100€