5/5 Julie B. Rose (. 2 years ago on Google
From
top
to
bottom
Miriam’s
Culinary
Experience
was
one
of
my
most
memorable
experiences
in
Puerto
Vallarta.
I
was
looking
for
a
travel
experience
a
little
more
unique
than
the
standard
tourist
stuff
—
and
Miriam
delivered!
The
class
got
a
crash
course
in
the
types
of
Mexican
peppers
used
in
cooking,
and
then
we
learned
how
to
make
sweet
corn
tamales,
chili
oil
macha
sauce,
and
salsa.
The
hands-on
approach
with
the
mortar
and
pestle
was
completely
new
to
me
and
so
cool!
It
may
sound
like
a
lot
of
work,
but
Miriam’s
team
did
most
of
the
heavy
lifting
with
the
prep
and
cleanup
of
ALL
the
meal’s
courses,
so
we
got
to
enjoy
every
aspect.
For
dinner,
we
were
served
snapper
with
mole
blanco
sauce,
chile
beef
stew,
bunuelos
(like
a
sugar
cookie)
and
Mexican
hot
chocolate.
Yes,
it
really
was
as
good
as
it
sounds.
The
homemade
margaritas
and
curated
wine
menu
were
icing
on
the
cake!
You
will
come
away
from
this
experience
with
your
hunger
satisfied
—
and
you
will
have
an
added
appreciation
for
and
elevated
understanding
of
authentic
Mexican
cuisine.
Plus,
Miriam
sends
you
home
with
recipes
to
recreate
the
experience
at
home
with
loved
ones!
Miriam’s
passion,
knowledge,
and
talent
for
cooking
really
shines.
Her
energetic
spirit
brings
the
entire
small
group
together.
I
highly
recommend
this
experience
to
anyone
visiting
Puerto
Vallarta.
Thanks
Miriam
for
an
amazing
night!!