5/5 Sarah H. 11 months ago on Google • 76 reviews
We
had
been
meaning
to
visit
this
place
for
a
while
as
we
had
passed
a
few
times
and
seen
that
it
had
good
reviews.
We
visited
hoping
they
would
have
a
menu
del
dia
but
settled
on
the
a
la
carte
when
we
discovered
that
they
didn't
have
one
available.
We
ordered
the
lobster
rice,
the
rice
and
broth
had
so
much
depth
to
it
and
would
be
worth
of
any
Michelin
starred
restaurant.
We
would
recommend
ordering
this
as
a
special
treat
if
you
can
as
its
definitely
worth
the
price.
We
both
commented
that
the
sepia
in
the
broth
was
incredibly
tender
and
delicious
and
we
would
love
to
know
how
this
was
cooked!
We
also
ordered
some
fried
baby
squid
which
was
excellent,
they
were
cooked
beautifully
and
were
crispy
and
fresh
tasting.
I
would
definitely
recommend
leaving
space
for
dessert,
the
cheesecake
is
homemade
and
one
of
the
best
that
I've
ever
had.
Service
was
excellent,
the
lady
waitress
was
very
polite
and
kind
even
when
my
son
smashed
a
glass
on
the
floor.
Overall,
don't
let
this
unassuming
place
deceive
you
and
please
visit
as
you'll
be
pleasantly
surprised
as
we
were.
3 people found this review helpful 👍