5/5 Liquifire 1 year ago on Google
Exceptional.
I
went
with
a
party
of
12
for
a
family
member's
birthday
dinner.
We
had
a
reservation,
our
table
was
ready
well
in
advance,
and
we
were
seated
immediately.
The
ambiance
was
reminiscent
of
many
higher
end
restaurants,
with
dark
wood
and
low
lighting
abound.
The
location
itself
let
a
nice
amount
of
light
in
though,
providing
a
nice
balance
and
a
touch
of
warmth.
The
staff
were
on
point,
with
timely
refills,
stately
presentation,
and
great
communication.
I
spoke
with
three
different
servers
and
all
3
could
recite
both
menus
with
near
perfection,
along
with
our
orders!
I
had
the
good
fortune
of
starting
off
the
a
Minty
Goose
and
it
was
delicious.
A
tad
over-zealous
with
the
grapefruit
juice,
but
a
good
cocktail
regardless.
Next,
I
enjoyed
a
black
widow,
and
that
was
the
one
I
liked
best.
They
mixed
muddled
blackberries
with
1800
Anejo
and
a
splash
of
lemon
juice
for
a
delicious
concoction.
Beyond
the
drinks,
the
food
was
excellent.
We
started
with
a
trio
of
wood
fired
pizzas,
and
calamari,
before
moving
on
to
the
main
course.
Many
of
us
sampled
the
Mustard
chicken
and
were
stunned
by
how
delicious
it
was.
The
complex
flavors
at
work
all
synthesize
to
create
something
utterly
unique.
Very
tasty!
We
enjoyed
desert
at
home,
so
I
can't
comment
on
their
offerings.
Overall,
I
thoroughly
enjoyed
this
meal.
Staff
knew
exactly
what
to
do
and
when,
and
they
were
never
overbearing,
or
hard
to
find.
I
don't
think
I
could
have
asked
for
anything
more,
this
the
5
stars.
It
was
an
ideal
dining
experience.
