It was a pass through stop on a road trip and we couldn't have randomly parked in a better place! A small crowd of very excited people gathered in the doorway as we got out of the car. I could see a small bakery cabinet so we curiously entered. OMG... THE BEST most beautiful goods I have seen since forever. Since maybe culinary school. STUNNING! Even better than that, they were DELICIOUS! We bought at least one of everything, at a very fair price. My friend LOVED the berry and the chocolate pastries. I LOVED the almond one the most and our eyes popped out of our heads over the incredible height of the croissants. BTW the height was true and proper flaky buttery croissant, not air and was such a joy to eat. We got there around 1p on a Saturday and it seemed they were still baking small batches of the 4 offerings in the case. The owner was working the counter too, you can tell he is passionate about what he does. It was quick service, a fun convo and an impressive spot to add to my RETURN HERE list. BTW... grab an "extra" pastry and a napkin for the ride home... you'll be glad you did.

Omfg... their ham and cheese croissants are to absolutely die for. Of course everything else is amazing, that should absolutely good without saying.

The pastries from Saboteur are sincerely the best I’ve ever had. I’m obsessed with their orange pasties. The orange scone pictured first was incredible: buttery, savory, crispy, and complex. I’m not sure how a bakery like this ended up in Manette.

They are like the most beautiful, delicate angels perfectly kissed by the flames of hell. Pretty sure witchcraft is involved in making these pastries.

If I'm anywhere near Manette before 10am I'm stopping in to Saboteur. The line is real, but goes quickly. The twice baked almond croissant is insane. I just tried the egg Danish this morning, it was so good. Definitely recommend.

We visited this bakery two days in a row because it was so good. I had a regular croissant and a chocolate croissant. Both were exceptional. The espresso was amazing, also.

Oh man, if you've never tried sabo add it to your calendars asap! Everything is fantastic but I'm partial to the long John's and the cinnamon rolls (made with croissant dough!). I picked up a handful of pastries to take to my parents this weekend and they were totally demolished in minutes. Yum!

I recently learned of this little bakery, & I wish I'd known of it earlier. We went on a Sunday morning, & there was a line already at 9am. We picked up a ham & cheese croissant sandwich, chocolate croissants, & a currant scone for later. OMG. I'm glad I don't live closer because I'd come here way too often. My wife & I split the sandwich, but it was so tasty we wished we had 2. The chocolate croissant was incredible! The scone was perfect - not loaded with sugar or covered in frosting. I can't wait to go back.