Lovely food and reasonable price. We had seasoned crab and pancake. The crab was delicious but the pancake was tiny bit of a let down.

Didn't expect much when I walked into this restaurant, but I have to say it's indeed a decent BBQ place you can find in West Ryde! The beef ribs were thoroughly marinated, so when you cooked them, all flavours were still intact. My favourite was the spicy cold noodle. Definitely recommended this place, and I sure will revisit.

Marinated pork is a must try thing. Spicy cold noodle is also yummy. When you order a rice, you will get a lil miso soup which is getting along well with bbq meat! Make a ssam guys and put it in your mouth all at once. Mouthful of meat, sauce and veggies!! So good!

A popular Korean BBQ restaurant with lots of Korean patrons which is always a good sign of authenticity. I was advised to coem early to avoid waiting for a table and we came at 5 and it was all full by 6pm! Their specialty is marinated pork spare ribs and it didn't disappoint. Also for the more adventurous dinera, try their spicy marinated raw blue swimmer crabs. It's tasty and not many other places serve this in Sydney.

Randomly stumbled upon this restaurant with no expectations and it was definitely worth the visit! 🦀🥩🍲 Good pricing on food in comparison to some other kbbq restaurants and tastes amazing too. Some good side dishes and even got a side of spicy marinated crab which was definitely a plus 🤩. I also really liked their kimchi, wish I asked if I could buy a box to take home. For the cabbage side dish they also provided refills of cabbage which I have never seen before. For bbq I ordered pork belly and ox tongue (I believe the minimum order for bbq was 2 dishes) and they were both good. Also ordered the spicy beef soup which was also great, beef was tender and reminded me of corn beef which I personally love. Would definitely recommend and would love to come back to try some of their other dishes (their steamed egg looked super good and good value).

Recommend the marinated pork or beef ribs. The side dishes are very well prepared and the soy bean soup is also very good. You do have to cook your own meat so take an expert with you. The ambience is a little tired and you will smell pretty smoky after the meal so dress accordingly!

Great banchan and quick service. Kimchi pancake and soondubu stew were just ok. Meats were nice but not great value

We like their BBQ meats especially the marinated beef ribs, but recently we wanted to try their non-BBQ dishes for a quick lunch. We ordered their <i>bulgogi</i> beef and rice set, cold noodle soup (<i>mul naengmyeon</i>) and fried <i>mang-doo</i> dumplings as side dish. The place also provided complimentary Korean <i>ban-chan</i> side dishes just like other Korean places in Sydney. The ordered dishes were top-notch, except the dumplings which were just average. We especially love the cold noodle soup and the <i>bulgogi</i>. The <i>ban-chan</i> side dishes were some of the best I've tried in Sydney Korean restaurants and need to be mentioned in this review. Prices on the menu are competitive with other Korean places in close-by suburbs. The place is quite big and not too busy at lunch time compared to similar Korean joints in nearby Eastwood suburb, so we love having lunch here in the current social distancing / pandemic times. Services from floor staff were reasonable and we found no problem. You can pay with credit cards with additional 1.5% surcharge.