5/5 Cath Simpkins's Legit Honest R. 1 year ago on Google
Ohhh
yuuumm
eee
yum!
Outstandingly
good,
tasty
food.
Superb
service.
Beth
and
Charlotte
were
brilliant.
Beth
who
served
me
was
warm,
welcoming,
kind,
genial
and
genuine,
one
of
those
life
souls
who
uplifts
and
is
an
all
round
superlative
grade
1
good
egg.
What
an
asset
to
the
restaurant
this
young
lady
is,
bosses
take
note!
Vegano
has
outdoor
seating
set
up
on
the
pavement
to
the
front.
Inside
it
is
simply
and
tastefully
decorated.
It
has
a
calm
atmosphere.
I
had
homemade
baked
camembert
cooked
with
white
wine,
garlic
and
rosemary,
served
with
garlic
toast
and
cranberry
and
orange
compote.
It
was
none
other
than
delicious.
For
main
I
had
the
Big
Kahuna
burger
topped
with
peanut
butter
and
grilled
pineapple.
I
opted
out
of
the
jalapeños
that
it
would
have
come
with.
The
burger
options
are
served
with
fries
and
homemade
coleslaw,
but
I
upgraded
my
fries
to
the
oh
so
incredibly
wonderful
tatter
tots.
Oh
mah
gawd,
how
addictive
are
they,
wotty
wot??!!
Crispy
fried
potato
pieces
and
seasoned
with
Asian
salt
and
pepper.
I
didn't
have
the
sriracha
mayonnaise
on
it
though.
Tatter
tots
are
divine
and
utterly
moreish.
There
are
gluten
free
options
on
the
menu
and
you
can
request
your
burgers
to
be
GF
if
you
wish.
I
challenge
carnivores
to
not
like
this
burger,
it
was
great
tasting.
The
mains
came
in
a
deep
metal
billy
can
style
dish.
All
food
tasty
and
very
filling.
I
had
a
tropical
smoothie.
I
also
had
a
piece
of
Amalfi
lemon
cake
to
take
home.
Vegano's
kitchen
closes
down
food
service
just
15
minutes
before
closing
time,
for
those
who
fall
foul
of
other
establishments
who
decide
to
shut
down
an
hour
or
more
beforehand.
Tsk
tsk.
Viva
Vegano's
and
long
may
Beth
spread
her
light
amongst
the
customers.
Absolute
easy
10
star
and
Beth
can
have
20,
lol.
No
animals
were
harmed
in
the
writing
of
this
review,
rahhh!
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