3/5 Mark A. 9 months ago on Google
Well,
I
have
to
say
the
ribs
and
the
calamari
were
exceptional!
And
the
location
and
atmosphere
was
all
you
could
hope
for
in
St.
Augustine.
Our
server
was
a
very
attentive
and
nice
girl.
Unfortunately,
that’s
where
the
good
part
ended.
The
fried
shrimp
were
mediocre
at
best,
the
fried
scallops
were
not
good
and
the
fried
Mahi
Mahi
chunks
tasted
about
three
weeks
old…
couldn’t
get
past
the
first
bite.
Left
them
on
the
plate.
Such
a
shame
to
waste
a
great
location
and
nice
staff
by
serving
mediocre
seafood.
This
isn’t
what
I
would
call
a
seafood
restaurant.
Anyone
can
fry
up
frozen
stuff.
Every
place
can’t
be
good
I
guess.
Even
the
cornbread
was
awful
😞.
Won’t
be
going
back.