5/5 Wayne M. 7 months ago on Google
My
wife
and
I
had
dinner
at
Michael's
for
our
anniversary
and
what
a
meal
it
was!
I
can't
say
enough
for
the
food,
the
service,
and
the
ambiance.
Beautiful
interior
with
comfortable
"sofa"
seating.
Our
server,
Oliver,
was
extremely
attentive
and
informative
making
our
first
visit
welcoming
and
providing
us
with
the
necessary
information
to
make
the
best
menu
choices.
Located
Downtown,
you
do
need
to
find
parking
and
walk
over
to
the
restaurant
through
the
wonderful
streets
of
St.
Augustine.
The
Red
Pomegranate
Sangria
was
incredibly
delicious
and
complex,
perfectly
balanced,
and
quite
strong.
We
learned
the
sangria
is
made
from
whatever
bottles
of
wine
have
been
opened
previously
for
several
days
and
may
contain
some
of
their
pricier
selections.
If
you
love
wine,
this
is
the
place
for
you.
The
wine
list
is
quite
extensive.
Beers
are
only
in
bottles
or
cans,
but
they
offer
a
wide
variety
of
local
selections.
Frankly,
I'd
suggest
the
Sangria.
They
offer
a
"Date
Night
Experience"
for
only
$200
(for
two)
which
includes
three
appetizers,
an
amazing
tomahawk
marinade
aged
ribeye,
and
one
dessert.
Because
it
was
our
anniversary,
they
actually
gave
us
two
desserts.
The
appetizers
were
the
bread,
the
shrimp,
and
the
camembert.
All
were
incredibly
flavorful
and
delicious.
But
the
tomahawk...what
exceptional
flavor
and
tenderness,
and
the
meat
on
the
bone
so
satisfying
to
tear
off
with
your
teeth!
Propriety
be
damned,
I
got
my
face
dirty
on
this
one
and
do
not
care.
Huge
portion
that
we
were
able
to
take
at
least
half
home
for
additional
meals.
Comes
with
a
bowl
of
vegetables
including
a
superb
layered
scalloped
potato
piece
that
was
crunchy
on
the
outside
and
tender
within.
For
additional
we
chose
the
mushroom
"crust"
which
was
a
cacophony
of
large
mushrooms
smothering
the
meat
and
making
for
an
exciting
accompaniment.
We
took
the
desserts
home
and
ate
them
later,
a
Dark
Chocolate
Tort
and
Tres
Leches
both
decadent
and
delicious.
From
the
presentation
of
the
food,
the
table
cleanups
by
whoever
happened
to
walk
by
and
see
the
need
while
our
server
took
care
of
another
table,
water
refills,
and
general
friendliness,
the
experience
was
definitely
elevated
all
around.
I
don't
think
we'll
wait
until
our
next
anniversary
before
we
return
for
another
go
at
that
delightful
menu!
Pro
Tips:
There
is
an
outside
garden
seating
area
that
is
first
come
first
serve.
We
ate
inside
but
it
looked
very
nice
if
you
enjoy
outside
dining.
Let
them
know
if
you
have
any
special
dietary
needs
and
they
will
bend
over
backwards
to
accommodate!
The
owner
is
opening
two
more
restaurants,
another
downtown
and
seafood
restaurant
at
a
hotel
by
Vilano
Beach!
Can't
wait
to
try
those
as
well.
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