5/5 Mark S. 2 years ago on Google
A
day
late,
but
this
restaurant
deserves
to
have
my
undivided
attention
for
its
review.
My
brother
and
sister
in
law
casually
mentioned
this
place
and
said
it
was
good.
Man,
what
an
understatement.
The
place
smelled
incredible
when
we
walked
in.
When
we
made
our
way
up
to
the
counter,
I
mentioned
that
it
was
my
first
time
there
and
the
young
woman
taking
our
order
gave
me
the
best
breakdown
of
the
menu,
explained
everything,
and
answered
my
all
my
BBQ
questions.
The
gentleman
next
to
her
(I'm
thinking
he
was
the
owner),
gave
me
samples
of
their
different
types
of
brisket
that
just
melted
in
my
mouth.
Hands
down,
the
absolute
best
BBQ
Brisket
I
have
ever
had
in
my
life.
The
level
of
customer
service
is
only
matched
by
the
quality
of
the
food.
I
ordered
the
country
cowboy
or
the
cracker
cowboy....
It
was
a
huge
mess
of
brisket
on
garlic
bread
($1
upcharge)
topped
with
jalapeños,
onions,
and
cheese.
No
sauce
needed,
but
if
you
want
some,
I
recommend
their
hot
BBQ
for
just
enough
kick
and
incredible
flavor..
We
also
ordered
a
few
sides
to
try
out.
We
had
the
collard
greens
which
are
made
in-house,
not
in-can,
then
fried
okra
which
was
delicious,
and
my
favorite
side,
was
the
sweet
potato
soufflé.
Our
total
bill
came
to
about
$20
total
for
my
sandwich,
all
the
sides
listed,
my
wife's
chopped
pork
sandwich,
one
soft
drink,
and
a
water.
You
won't
find
better
BBQ
period.
Let
alone
for
this
price.
We
are
commuting
back
and
forth
to
Kissimmee
every
day
this
weekend
for
country
thunder,
but
I
would
take
the
20
minute
detour
anyday.
We
will
be
back
there
today
to
try
something
new!
I
wish
they
had
a
food
truck
out
at
country
thunder....
they
would
make
enough
money
to
open
a
new
store
closer
to
my
house!
Haha
a
guy
can
dream.
I'll
review
the
next
meal
this
afternoon!
Thanks
MEAT
N
FIRE,
see
you
guys
again
today!!!
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