2/5 Hannah S. 6 months ago on Google
DISCLAIMER:
We
are
a
group
of
5
traveling
via
a
cruise
line.
St.
Croix
was
one
of
our
stops,
and
this
restaurant
was
a
few
yards
from
the
dock.
We
walked
there,
so
I
cannot
provide
insight
on
parking.
We
are
from
SC,
and
love
to
frequent
tap
houses
and
breweries/pubs.
OVERVIEW:
Server
was
nice
and
grill/cook
was
super
cool,
but
food
quality
was
super
poor
and
NOT
worth
the
price.
This
may
be
a
beloved
spot
by
locals
for
the
view
and
maybe
nighttime
activities,
but
not
as
a
tourist.
If
I
lived
nearby,
I
would
not
return.
I'd
like
to
note
that
it
was
not
the
price
of
the
food
that
was
the
issue,
but
the
quality
that
followed.
I
would
not
have
minded
paying
$17
for
nachos,
had
they
been
good.
See
photos
for
reference.
Also,
I
don't
know
about
the
recent
review
that
says
the
pool
is
free
to
play,
but
we
were
told
that
it's
$5
per
person.
The
drinks
weren't
bad
and
the
waitress
was
nice,
which
saved
the
review.
I
am
going
to
try
and
be
as
polite
as
possible
in
this
review,
as
based
on
looking
at
past
reviews,
the
person
responding
as
the
owner
is
quite
defensive.
We
were
greeted
at
our
table
almost
immediately
and
handed
paper
menus,
but
never
checked
on
again
until
we
asked
for
help.
While
the
waitress
was
nice,
we
waited
nearly
10min
for
her
to
come
over
(again,
not
until
one
of
us
went
to
the
bar
and
ASKED
for
help)
and
take
our
drinks.
We
are
regular
tourists
so
we
understand
the
pricing
of
food,
but
typically
it
is
met
with
quality.
Unfortunately,
this
was
not
the
case.
The
burger
bun
was
so
rock
hard
and
stale
that
it
had
to
be
removed
before
eating.
Absolutely
NO
changes
could
be
made
to
the
order
(such
as
adding
tomato
or
lettuce
to
the
plain
burger)
and
no
sides
could
be
ordered,
according
to
our
waitress.
The
chicken
wrap
had
stale
tortilla
and
extremely
dry
UNmarinated
chicken.
Luckily,
the
spicy
mayo
made
it
edible.
The
side
pasta
salad
was
interesting
but
not
bad.
The
nachos
were
mostly
crumbs
and
shredded
cheese
(see
photo).
The
price
for
the
beer
flight
wasn't
bad,
but
the
Soca
Spiked
Seltzer
tasted
like
seltzer
water.
The
chicken
kabobs
were
actually
pretty
good,
but
not
filling
at
all.
The
burger
itself
was
cooked
well,
too,
but
the
accompaniments
were
disappointing.
This
tells
me
that
their
grill
cook
was
great
at
cooking,
but
maybe
not
the
best
replacement
for
the
owner,
who
I
learned
was
not
even
on
the
island.
Another
note:
they
allowed
someone
to
bring
their
two
dogs
into
the
bar/restaurant,
and
while
I
don't
necessarily
mind
pets
like
others
might,
I
could
see
why
this
would
upset
others.
PLEASE
READ:
While
I
understand
that
businesses
came
under
hard
times
during
COVID
and
may
not
have
recovered,
charging
high
prices
for
sub-par
or
disappointing
food
is
not
acceptable.
I
would
happily
pay
$17
for
a
good
plate
of
nachos,
or
the
same
price
for
a
well
made
burger.
This
review
is
not
a
slight
on
your
pricing,
but
your
quality
of
ingredients.
I
also
heard
that
someone,
while
we
were
dining,
unfortunately
ran
out
on
their
tab.
Thats
extremely
sad
to
me,
as
I
am
always
one
to
simply
bite
the
bullet
and
count
a
meal
as
a
loss,
rather
than
complain
or
leave
without
paying
(though
a
20%
forced
gratuity,
no
matter
the
size
of
the
party
is
ridiculous
-
especially
if
its
added
because
your
standard
customers
dont
tip.)
I
will
also
update
reviews
if
I
return
with
a
different
experience.
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