5/5 Rayna N. 2 months ago on Google • 11 reviews New
Such
an
amazing
restaurant!
I
put
down
the
reason
for
our
reservation
was
our
anniversary,
and
the
waiter
congratulated
us
on
our
anniversary
and
even
put
a
candle
on
our
desserts
for
us
to
blow
out
and
celebrate!
It
was
a
small
detail
but
it
made
our
visit
so
personal
and
intimate.
Our
waiter
was
also
very
good
at
making
sure
all
of
our
questions
were
answered
and
helped
us
chose
wines
to
pair
with
our
main
courses.
I
would
recommend
this
place
to
anyone
who
wants
to
try
amazing
food
with
a
great
atmosphere!
Review
of
the
food:
-We
had
the
arugula
salad
and
charred
octopus
for
our
appetizers
and
they
were
both
DELICIOUS!
I’ve
never
liked
octopus
until
I
had
theirs!
It
was
so
tender
and
perfectly
seasoned!
The
arugula
salad
came
with
dried
figs
and
they
were
such
a
great
addition
to
the
appetizer
and
gave
it
a
sweet
note
to
the
peppery
arugula.
-We
ordered
the
braised
beef
short
ribs
and
scallops
for
our
main
course
and
they
were
just
as
amazing!
The
scallops
were
buttery
and
so
well
cooked,
and
the
ribs
were
so
tender
and
juicy!
The
ribs
came
with
buttery
mashed
potatoes
and
mushrooms
that
were
pan
fried
to
perfection!
The
scallops
came
with
cooked
spinach
and
grits
that
were
seasoned
perfectly
as
well!
For
dessert
we
had
the
butter
cake
and
chocolate
bar
and
it
was
a
perfect
end
to
our
date!
The
chocolate
bar
was
rich
and
smooth
with
mousse
and
some
sea
salt
sprinkled
on
top
to
make
the
dark
chocolate
flavor
pop,
and
it
came
with
a
scoop
of
coffee
ice
cream
as
a
palette
cleanser
for
when
the
chocolate
cake
got
too
rich.
The
butter
cake
was
like
an
apple
pie
cake
and
came
with
a
scoop
of
ice
cream
on
top
which
made
it
the
most
warm
and
cozy
dessert
to
enjoy!