So the cost of the tasting menu was around $400 with all of the fees. The food was tailored around the theme of nostalgia and used a lot of local ingredients including seafood and vegetable and fruits. The dining experience is communal but I was cut off from the other party with the floral arrangement which made it a pretty isolating experience. Which could be good or bad for you depending on if you want socialize. The meal started off with a very earthy, floral tea. One of my favorite dishes was the slice of corn whatever you want to call it with caviar. Overall, the food was good. I felt really rushed. The experience is supposed to be two and a half to 3 hours but I was done around 2 hours or less. They also moved me before the dessert course to the upstairs room which was kind of uncomfortable. I thought I was being moved because they overbooked but nobody ever sat in my seat. I would have preferred to stay at the table. I was the only one up there. A lot of the dishes are very heavy. There wasn't much to break it apart in terms of something light or acidic. There was just a slice of peach during the duck portion. But then I was really full, plus being kind of rushed, the course after that was wagyu which I couldn't really enjoy because there was no breakup of flavors and well time. The duck breast was very good and then there was a box that come with a duck liver moose and beef jerky and a couple of other things. After the wagyu was the dessert which at least the melon was refreshing and then I did like the strawberry shortcake. The desserts were the weakest part of the menu for me. But overall I just felt rushed and kind of uncomfortable. I guess I expected it to be a bit more how do I put it... Cohesive? Comfortable? I didn't expect any flaws. I didn't love every dish. Do I think it was worth what I paid? I am not sure. Would I go back? I don't think so. I'll also add that I asked a couple of times for the drink menu, but I just got suggestions and didn't realize I would be paying $60 for two drinks on top of the meal. I could have just gotten the wine pairing at that rate. Some things were really good but I think they could have been enjoyed even more if I felt like I had time to savor them. There are a bunch of different servers that come at different times and they do provide a lot of information about each plate, which is great but also, just ease up a little. Part of the atmosphere is part of the food experience and feeling anxious or nervous because of the pacing doesn't really add anything to the experience in my opinion. But overall stuff was pretty friendly. I thought they were a bit stiff on their deliveries sometimes which surprised me as well. But it was a good experience. Something new at least. Have I had tasting courses I enjoyed more for a lot less? Yes.

I visited Lazy Bear for dinner and desserts in early November to celebrate my birthday. From the time you enter, you move from the Mission to a cozy cabin in the woods. The amazing service starts immediately and continues throughout the whole experience. This experience definitely moves a bit faster than your average Michelin starred restaurant which for me worked perfectly and I appreciated it. The food was amazing, one dish was beans, mussels and mushrooms which I thought would be disappointing but it was absolutely Amazing. The wine pairings were excellent. We were moved upstairs to the Den for the dessert and dessert drinks which were cozy and lovely. I highly recommend this restaurant for a visit, make sure to book early!!

What a memorable experience, really incredible. We had the best time enjoying every course that was presented to us by the witty and knowledgeable staff. We also did the wine pairing, and that added a lot to the meal and fun. The food is so inventive and delicious! So much thought is clearly put into the planning and preparation. Yes, it is expensive, but worth every penny!

We visited Lazy Bear as a party of four. Walking in the restaurant you notice the cozy cabin-like setting - great atmosphere where you are seated at a large wooden table together with other guests, but still have some separation between the seats so that it doesn’t feel invasive or too crammed. We had the tasting menu and the wine pairing, and we have also purchased the Château d’Yquem wine tasting at the end. The food: I had a pescatarian version of the menu. They accommodated the menu very nicely, most of the dishes were the same as the regular menu, without the extra meat/broth/wagyu (these ingredients were replaced with others). Overall I found the food tasty, however none of them blew my mind. The wine: There is a little more to unpack here. The wine pairing was..interesting. In my view some of the wines (especially the white ones) did not really make sense with the dishes. One of the wines was a “Lazy Bear special” from 2000 (or 2002, can’t remember exactly). The waiter serving the wine seemed to be really careful to pour LITERALLY half a sip of the wine in our glasses. We kindly asked if they could pour a little more (since it’s a wine pairing WITH the food, you should be able to enjoy your wine during eating your dish, not have it already finished after the first bite). We got poured a little bit more. Overall these interactions made me feel as if they are trying to save on the wine (which should never be the case at this pricepoint). Most of the wines they served were quantitatively too little. Any other Michelin star restaurant I’ve been to they serve a normal amount where I don’t have to worry about finishing the wine after 2 bites of the dish. The dessert wine tasting: After finishing our meal we were escorted upstairs for the dessert and the Château d’Yquem pairing that we purchased. When we arrived upstairs, the wines were already poured in the glasses, just waiting there in room temperature. I have never seen such setting before, where they don’t show the bottle of wine they are pouring from. The vintages served were 2000, 2010 and 2015. Honestly, they might as well have been different vintages, given that I didn’t see them pour it and haven’t tried enough vintages to be able to identify them. The desserts came, which were tasty. On top of the disappointing presentation of the Château d’Yquem tasting, they just came and poured the dessert wine that was part of the tasting (was a Tokaji) which has a significantly different taste profile as Château d’Yquem. Am I supposed to drink these wines mixed? It just felt messy and not coordinated overall. Given all the above points, I cannot give more than 3 starts on this review, as I expected better service especially around the wine, and it really influenced my experience here.

Truly Michelin quality food and service. The menu is very inventive but at the same time captures local flavors as well as nostalgia. The staff is highly attentive and knowledgable of all of the food and beverage offerings, which is a lot of information to process. Despite the fine dining flavors and service, the restaurant is unpretentious with an inviting and cozy atmosphere and no formal dress code. You are treated like a guest, not a customer which is the level of service that should be expected when spending Michelin prices.

I don't really know what to say. I know it sounds cliché but words can't do it justice. I was shocked right away by the hospitality. The moment I entered the staff was so sweet and helpful. We showed up early and they kind of ushered us to a nice bar nearby where I had a great experience. When we came back we were welcomed eagerly and treated like we were old friends. This would be the theme for the night. The table setting came with a "field guide" and pencil which had a sense of childlike whimsy that followed through the night. We were allowed to write notes (without any pressure!) and as we did throughout the night the staff seemed so delighted in how much fun we were having. The decor was peppered with bears, which as a big fan of the animal I appreciated. This is atmosphere. Every moment of my experience felt rich with an exciting, bubbly energy. The food told a story. Every ingredient either had rich roots in the bay area or told a tale of collaboration. It felt as though everything on our table had made its home here. The execution on the food was master class, sparing no details but never including things just for the sake of seeming upscale or elaborate. I can say confidently I have not had a better meal. But to call it a meal feels silly. Really, it was an experience. A trip to Disney World feels cheap and boring by comparison, and I can't stress that enough. We asked so many questions and we were encouraged to (I cook quite a bit so it was an honor) and the chef himself even answered a few, merely a few feet from where I was sitting as the kitchen was right next to us! For the dessert course we were brought upstairs and as a couple it was nice to get a little quiet time in a dimly lit mezzanine, served on a coffee table. It was the wind down of the evening with dessert wines and treats. But even still everything came packed with such fascinating stories and everyone we asked could answer every single question we had. Magical. On our way out we were given a cute little bag of breakfast coffee and an apple cider loaf. I was then ushered around because I was peeking at all the bears (I'm a bit obsessed with bears) and they encouraged me to find the one in the mural! At most places I would feel awkward but by then the staff felt like friends. It never felt like an imposition to look and talk or to do anything. I won't tell you where the bear is, though. We were given a card congratulating us on our 11th anniversary and I made a joke to my boyfriend at the time that if he popped the question now I'd say yes. Joke was on me because I came home to an array of lights and flowers in my back yard, and a man on one knee holding a ring. I couldn't imagine a more perfect night. Even the music playing was rich with musicians like Belle and Sebastian, which I am a big fan of. And yes, Dear Catastrophe Waitress is the best album. There isn't enough thanks I could give to the incredible staff and to the chef for creating such a magical experience. I cannot possibly imagine a better night to have. Please just go and bring a friend or loved one. Ask questions. Make friends. It's an experience like no other. Get the wine pairing. Get dessert. Spare no cost, let go of your shyness or your seriousness, and have fun!

(Translated by Google) I advise (Original) Tavsiye ederim

One of the most delicious and interesting dining experiences I’ve ever had. Everything was delicious in its on own way. Some of my favorites were the strawberry soda, the bread and butter, and the wagyu. My group also really enjoyed the tartare and pancake. Very worth it and definitely deserving of its Michelin stars.

Really nice meal and experience, but definitely overpriced. I was expecting this to blow my socks off after everything I heard, and it was indeed very good, just nowhere near the hype and not worth the price we paid

Photos don't do this place justice. Finally got the chance to bring my mom here with me and she was absolutely delighted with every course. Well worth the splurge!

Great experience! Definitely stands out among other Michelin 2 stars. Food was amazing overall, we do enjoy all the dishes, and the service is great! the only small problem is Waygu quality is below my expectations, it does not melt in your mouse and some part is little bit hard to chew. I celebrated my birthday here, and I received lots of blessings from different staff. They gave me a card which has every staff’s signature, this is so a sweet! At the end they’ll give you breakfast, cold brew, banana bread and granola! Will definitely come back!

Lazy Bear has earned their two Michelin Stars. The food was unique and outstanding, but the personalized touches are what put this experience above and beyond. A small table was brought to our seat for my purse, which was a really nice feature! Front of house service was flawless, with each dish and drink presented with explanation from a different person each time. It was very fun to hear about how the food was sourced and the over-the-top preparations were delightful. Definitely worth the spend for a special occasion; for us it was our anniversary, and we were even given a card signed by the staff to commemorate the occasion.

The revered pop-up gets a permanent setting with this midcentury space serving New American cuisine.

I can't believe I finally made it out to the famous Lazy Bear - I waited eagerly on 10/17/22 to get my 11/4 reservation for my partner's birthday and was super happy I got to go. Good: - Really cool theme and aesthetic - they lean heavily into the camping/nature theme with food all having some natural element to it and foraging for ingredients - Really knowledgeable staff and super bubbly too - we had about 5 people come by our table total to explain each dish and it was really cool how passionate people were about their dishes - Fan of almost every single dish - I loved the carrot cake dessert and the first dish with the egg with bacon fat and also the tomato and seafood platters - each dish was beautiful and it was a night to be remembered. - The mushroom broth was heavenly - I wanted way more of it - Got a wine bottle to share, and it was super great since we got a recommendation for what would go well with our dishes - Good portions - I felt stuffed by the end! I honestly was surprised since not every tasting menu type place gives enough food but this was way more than enough. - Got a nice card for my partner's birthday Bad: - Super expensive, so won't come back for a while until we have another huge occasion to celebrate - There were big dividers in the form of plants so we couldn't really get to know the others at the table sadly Overall really solid experience, and I really like how unique and cool the dishes and staff and place were. This experience can't be missed!

Wow. My mom and I spent an evening here last week. We sat outside which doesn't have the same atmospheric feel as the inside but the servers do an amazing job at keeping the experience the same. They tell you all about each dish and the servers are so knowledgeable about each item and how they made it and where it came from and so on. Every piece was unique and delicious. My mom got the wine pairings and thoroughly enjoyed them. It was a lot of wine though. They say it adds up to being about 3 glasses. But when each dish is only a bite there isn’t much to absorb the alcohol. So I don’t suggest it if you are a light weight! All and all though an amazing once in a life time experience.

Finally got to eat here and it was YUMMY!! Usually I find with multi-course meals that the best things are the small bites at the beginning and then it goes down from there. But here it was the opposite! The last three savory dishes we had were out of this world! The food was outstanding and I didn’t leave hungry. LOVED this meal! I would recommend it to anyone and I also appreciate them accommodating my seafood preferences. Now for a little feedback… 1) The checkin desk/ area is strange and seems thrown together/ not up to two Michelin star standards 2) at first they sat us at the end of the table right in front of the entry stairs/ door. This is a pretty unpleasant seat so we asked to be moved which they accommodated. But given the price point there shouldn’t be a bad seat in the entire place. 3) they do not bring you the drink menu and instead like to recommend things and “surprise you.” This is nice in concept but when you say you’ll have a Cabernet and they bring you a glass without telling you the price and then you get the bill and see it was $55 for one glass it’s a bit annoying. All the other glasses were around $25 each. When the price for a glass is over $30 the waiter should give you a heads up. I find it super rude not to do this even when it is an expensive dinner. 4) the strawberry soda desert was creative and tasty. But the play on bananas foster fell very short. Cute idea but it really didn’t come together - some of the components were good but overall it did not work.

Best dining service I had in a while. The staff were welcoming and cracked a lot of enjoyable jokes. The food was delicious and the wine pairing complemented each dish very well. You receive a pocket book and pencil to mark down notes for each dish. It was an enjoyable experience being able to note down flavors and where things were sourced from. They were even so kind to hand us both a goodie bag! Packed breakfast for the next day which included cold brew, granola, yogurt, and banana bread.

A phenomenal meal! Came here with a group of 5 friends. We were able to request to be seated together at the communal table. We got in a few minutes late, so we were ushered upstairs to join the rest of the dining guests. We were served quite a few small tasters and offered drinks. After probably 20 minutes we took our seats and the actual meal started. If you are a drinker, would suggest getting the wine pairings to go along with the meal. The sommeliers was around explaining the wine after every plate. The chef also stops and discusses every plate and how it’s constructed. You have a little field guide to write down notes. Diners are encouraged to walk around and meet the chefs who have created the meal. Everyone was very excited to talk diners through the process of where the ingredients came from and how it was cooked and plated. The night ended with another round of drinks/coffee and desserts. (The bread and butter, ask for seconds!)

Amazing tasting menu. Starts upstairs with small bites in a speakeasy type room and then you move down to a communal dining table (talk to your neighbors! You never know who you may meet!) Delicious food and each course is introduced by a different staff member. Food and service 10/10. Great experience but with the price point, you're usually there to celebrate something!!!

I never got the opportunity to dine at Lazy Bear pre-Covid. This has been the best take out experience SIP. I got the tempura fried pole beans and the fried chicken biscuit sandwich. The pole beans are the best fried vegetable I've ever had. The aioli that accompanied it was amazing however the pole beans stood alone wonderfully. The pole beans were super crispy but maintained the natural moisture of a blanched pole bean on the inside. They were well seasoned. The fried chicken biscuit sandwich was pretty good. The chicken was super juicy while being very crispy on the outside. The biscuit maintained integrity while I ate the sandwich while also not being dry. The person who took my order was very friendly and helpful. I look forward to trying more stuff from Last Bear.

Having a gift card since February, I couldn’t wait any longer. Happened to be my anniversary and it worked out perfectly. My fiancé and I felt like Michelin star chefs by the time we were done !

Incredibly delicious meal with top notch service. This is the best meal I have had in SF and I would argue comparable from experience and flavors / dishes to numerous three michellen star restaurants. Would highly recommend a stop here - they do the little things right while executing well on all the major pieces!

Overall the food was outstanding here. We had an amazing night out and enjoyed both the atmosphere of Lazy Bear and the culinary creations from start to finish. The whole experience was next level! It has to be said that the staff were also amazing— they’re hiring a really great and eclectic group here. The experience was really fun and they seem to have a wonderful culture at Lazy Bear that comes though during service. Wine pairings were next level (and we ENJOY wine)— we were definitely surprised by some new favourites. Awesome sommeliers and it was a treat picking their brains a bit. :) A few feedback notes: on the night we were there (a Saturday) flowers at the tables were browsing at the edges and the vases (ours was clear) showed very murky / dirty water that needed to be changed. This is a detail not many would notice, but having worked at a florist I did and it made this a bit unappetizing to start. Toward the end (ish) of the meal we received a jelly (I believe mint in flavour) but this was the only pallet (ish) cleanser we’d received the whole meal, if it was even meant as such. I normally don’t look for these but found with so many different plates and flavour profiles 1-2 throughout would have made the experience so much better! A bit heavy on the (raw) fish to start but overall it was amazing and I’d highly recommend going if you can snag a reservation! xo

Top-notch restaurant! I thanked you for having staves that are so friendly and accommodating. I like your dishes because it was not salty. In short, you got the taste of your customers, guys. IU can say that your chief is such an expert. You deserve to be known by many! I must highly recommend you to everyone!

Exceptional food, decent prices, and a nice clean dining room. The food options were truly fantastic, and we enjoyed every single item we ordered. It was the best food we had on our entire trip! Given all of the great restaurants we visited, that is indeed high praise. I will surely come back next time.

Amazing food and service! I absolutely love the pea dish, the halibut, and the wagyu. They truly capture the authentic flavors of their ingredients, which was a delightful surprise. I'm a big fan of this natural, nostalgic style of cooking, especially since many of the ingredients are gathered from the wild.

Lazy Bear continues to up their game. This was my fourth visit and it was magnificent.. The food was impeccable. The beauty and detail in each presentation were second only to the flavor. Everything perfectly prepared and perfectly presented. The wine pairing this evening was also spot on…. The food, the wine and the service continue to improve …. Could a third star be on the horizon? Maybe? They are absolutely killing it right now.

Lovely freshly cooked and prepared, delicious food. I had lentil soup and black pudding salad. Artisan bread with the soup would be better than sliced bread. The egg yolk with the black pudding would be better soft. The staff was attentive and the restaurant is lovely, I’ll definitely be back it can be difficult to find good soups and salads, especially at a decent price!

I haven't been to Lazy Bear pre-COVID, but I really admire how they've adapted to the new reality! In addition to what seems to be a major pivot to lots of sandwich options (definitely more relevant now as a takeaway meal), Lazy Bear has a lot of fun options like wine kits for blinds tastings livestreamed on Instagram, pastries that you can finish baking at home and probably other things I haven't tried yet. I am still not over the fact that they sunset my favorite breakfast burrito though, hoping for it's glorious come back some time soon.

Interesting sitting arrangement.

Fun setting, waitress was nice

Loving their take away.

One of the most important and incredible meals I have had in San Francisco, and I have lived here for 23 years! AMAZING! Everyone and everything was exceptional!

Great family style take out

Fabulous take-away cocktails and meals to help weather shelter-in-place

Tasty food

Grate foof, great fiendly people.

You are the best Italian restaurant I've ever known here in our area! Last year, I came here and tasted your bestsellers. I love your dishes because it matched my taste. I thanked your staves for being so speedy in serving my order. You expect me to visit your cozy restaurant again and again! You're strongly recommended!

The service was incredibly efficient, very well run place. The menu we had was fairly fish and seafood focused but no complaints, the salmon was incredible and melted in your mouth. The dessert experience upstairs with the pairings was also very unique.

Really good food, really nice people

Impressive! I was greatly satisfied with everything that I was able to try in this restaurant, especially their foods. The taste, services, and anything else in this restaurant was totally outstanding, and I would be glad to recommend this place to all of my friends and family. Thank you so much, guys! Keep it up!

Don’t hesitate. Just book it. Absolutely amazing from start to finish. This was 1 of 5 Michelin star restaurants we did on our USA trip and by far the best we did this trip and probably the best I’ve done this year aside from Ynyshir in uk. The service was impeccable. The staff all had their roles to play and played them so well, not too in your face or old school orchestrated. Just right. The food was just wow. Flavour journey from start to finish with some absolute stand out dishes for me in halibut, morel chicken, pea dish and the A5. The wine too was as incredible with some amazing drops including one of my favourites from South Africa’s legend Eben Sadie. We got engaged earlier on that week and the team went above and beyond to make sure we were still celebrating! Just book it.

Yay!!!!

One of the best dining experiences ever! They go out their way to make you feel special. Each course was my favorite. Only 4 stars because it's very pricey, the value is subjective.

This establishment has become my absolute favorite dining destination. Each dish is thoughtfully presented, showcasing the journey of its ingredients from their origins to the final creation. On this visit, the theme centered around foraging for unique ingredients, and every dish - from the meat to the tea - was executed flawlessly. Opting for the wine pairing only served to elevate the entire experience. I particularly appreciate the communal seating, fostering an atmosphere of shared enjoyment. We also participated in a rare and vintage whisky tasting, where we were escorted to the mezzanine after our meal. There, we were presented with three distinct bottles and given a fascinating account of each one's history. As an enthusiast of whisky, bourbon, and scotch, this was an absolute delight. From beginning to end, I thoroughly enjoyed every moment spent at this remarkable establishment.

Lazy bear opened my eyes to just how good food can really be. Amazing and exciting dishes that I'll never forget. Service is also perfect, as expected of a fine dining restaurant. Can't wait to come back. Note: reservations sell out quickly, so make sure to look up when they drop online so you can get the time slot you want! They only have a couple of spots for 4+ groups, but otherwise, you can get what you want if you're fast. Would also recommend parking in the Mission Bartlett garage if there's no street parking available.

My second time at Lazy Bear and it was another fantastic experience! This is fine dining that doesn’t take itself too seriously. The staff is fun and friendly, but definitely know their stuff. The open kitchen and high ceilings with mezzanine provides for a more lively vibe not typical at other Michelin restaurants. We did express our preference to sit near the open kitchen, but our request was not granted, although the 2-top closest to the front sat open for the entire time we dined. The reasons given for why we weren’t permitted to move were unclear and seemed to be more about the hostess than anything else. As an accommodation, the Assistant GM, Ryan was gracious enough to give us a tour of the kitchen and treated me to some lovely wines to complement the tasting menu. In the end, we felt well taken care of and had a wonderful evening.

Truly outstanding experience! The food was delicious, the service was warm and friendly, but what stood out to me the most was that the food was unique. It definitely pushed the boundaries of what I am used to. It was really awesome to see my 13-year-old son trying beef tartare! The dishes are absolutely beautiful. And not to rave about something so mundane, but the butter is delicious, I want to eat it everyday! It is worth the money, so treat yourself and come here on a special occasion.

Amazing. Deserving of the highest rating. BUT. Many of their ‘keynote’ dishes are repeated. I found the beverage pairing to be underwhelming. And the upstairs den experience apres dinner to be avoided. I certainly wouldn’t want to try to enjoy the experience outside on the street. With those caveats….it is amazing.

Great

This is an experience. Delicious food. I'd say similar to Eleven Madison Park but without the frou ha ha uppity people; instead, it's the bobos, the bourgeois bohemians in their buffalo plaid Prada. JK!! The food is amazing and there's such a wonderful story about the sourcing of every dish. If Buzzfeed did a Worth It episode with this as the top tier restaurant, this would definitely win as worth it. The staff members are super kind and attentive as well, not to mention knowledgeable!

Last year, my family decided to celebrate my birthday at this restaurant, and we greatly enjoyed it. The foods and drinks were delicious and tasty. Besides, the waiters/waitresses there were very nice, friendly, and accommodating. They also served our order rightfully and perfectly. Their place was very good to visit, for it was clean, comfortable, and stylish. Overall, it was satisfying and worth it. Thanks a lot!

Definitely worth it! The dishes were amazing and relaxed atmosphere

This review is for both Lazy Bear's main dining room, and their "Den"; 5 stars. Considering how stuffy and pretentious a lot of two Michelin star restaurants can be, Lazy Bear is a nice breath of fresh air. The communal seating might seem a bit kitschy, but both times I've been it ended up being a great way to keep an upbeat atmosphere and make new friends. Food is exceptional, wine pairings are well thought out and the somms know what they are doing. Chefs present all the dishes to the dining room at once, and the best part is you're allowed to wander the kitchen. The Den is also a lot of fun; you have access to a lot of the same ingredients, and we loved every single dish we got. The caviar is actually a decent price too for 1.5 ounces of good Tsar Nicoulai, but it's not their Reserve. Wine selection is of course very extensive, although there are quite a few affordable bottles. We had access to the master somm and he spent a lot of time enlightening us. My only complaint about the Den is that it took a really long time for anyone to take our order. We received our first bottle of wine and dish about 45 minutes after we were seated. However, you have your couch or table for the entire night, so it is a relaxed atmosphere, and it's also a ton of fun to watch dinner service from above.

Menu was amazing and fresh with flavors that we're delightful and sometimes unexpected but intensely satisfying. Our servers were personable and extremely attentive - it was overall one of the most delightful dining out experiences I've ever had.

We came here to enjoy our Saturday. Food was bsolutely delicious. The staff was really, really nice. If you're a traveler it is a must visit.

Ridiculous wait time(1 hour +) for lunch take out during COVID-19. And you include 20% service charge by default? Based on what service? Plus the food is mediocre. Definitely not worth the wait or the money. If you can not handle the volume, at least let people know in advance.

Amazing food and cocktails and great value for the price during Covid lockdown!

Hope you guys all good during the pandemic. Can not help to come back.

So far best michelling stars curbside so good very generous

Great restaurant! The food was excellent and the staff was very friendly! The babaganoush was some of the best I have ever had. It was busy and lots of to go orders being prepared. Can't wait to go back!!!

I had a great day spending with your restaurant and eat delicious food. The waiters and the waitresses entertained me with a full of confidence, passion, and determination. As I waited for my order, I roamed my eyes in the place and found out that it was clean, cool, and has a modern style. Besides, the drinks and food that was served for me taste very good and yummy. Thanks for making my day splendid!

The food itself was appealing and mouth-watering. It was not a typical delicious meal but rather made you think about the flavors and presentation. It was a different course of a meal and it was well-presented. I really love the food served for us. Our dinner here is really worth it. Thank you to the staff who accommodated us!

Wow. Compared to other Michelin stars restaurants I've been to, the vibe here is definitely something else. Young, fun, and light-hearted while still keeping a great level of service and food, which was delicious, as were the cocktails. They worked around my food restrictions and made sure I'm still getting a delicious meal. Not one dish fell short of the others and the overall experience was spectacular. Will definitely be returning!

I love this restaurant! The ambiance was very comfortable and inviting. Everything you see on their fabulous menu was a little bit pricey, but once you taste it, you can definitely say why? It was a wonderful restaurant with an inventive good cooking, a lovely atmosphere, and helpful and efficient staff. I enjoyed my lunch and the company at this well-located place.

Yes the food is good. I had the tasting menu. But, as labeled by Jonathan Gold - is it the best restaurant in LA? I don't think so. I love tasting menus and exquisite food - but I have had no desire to return, and would far more enjoy repeat visits to other places like Lucques, Trois Mec, Angelini Osteria, and so forth. I've been to Katsuya a couple times and thought a few of the dishes I had there were just as good as the ones at Lazy Bear.

Your restaurant offers excellent service and tasty dishes! Last Friday afternoon, My friend and I ordered spaghetti, burger and different kind of pasta. We were so satisfied with their food and the service that they provided. Thank you very for such very delicious food that you serve! Strongly recommended to all!

Beautiful way to celebrate a special occasion. Every dish is a masterpiece and the wine pairing was perfect.

Thank you also for having the special dish that you offered when we went to your Restaurant. I tried the blueberry muffin and it was delicious! I also observed that the place was very cleaned and organized. Once again THANK YOU SO MUCH for everything! We had a great vacation, and you and your staff helped to make it that way! We will be back next year!

Food and pricing here are great. The waiters are nice and try their best to give you a nice experience. The place seems to be popular for local family gatherings. I mean food servings are just enough. Everything is really good. It was kind of a large area and mellow music. I hope they will offer unlimited rice too. Thank you very much!

This is the best place where you can have different meals with all your loved ones. They all have the best meals for breakfast, lunch, and dinner. Based on our experience, we all loved the food we ordered for it was all served hot and tasty. We got home full and happy. Just check out their other menus online. Must try!

Absolutely adorable rack of lamb. Pleasant atmosphere. Friendly staff. Uh, and eggplant "ikra". It was really delicious! They're so capable of working with tastes. Highly recommended.

Tried their covid menu brisket sandwich. It was perfect. Good thickness, fat content, juiciness in the brisket. Perfectly made onion rings. Light batter, not oily at all. Maybe a different bun would’ve been nice. But this one was good too. Would have it again and again.

Started in 1918 in LA. Never franchised. Make their own rolls, pies, salads, and others deserts. Best meat in San Francisco Packed before almost any SF event like Dodge games.

We had a lovely meal and the portions were massive! Also a nice menu for girls. Casual dining, but as the queues may get long, get there early.

My absolute favorite place

I just tasted a delicious food in the city! It's affordable that even a solo backpacker or group travelers can afford. There are varieties of Chinese food available, and aside from that, they also have a bakeshop that offers tasty pastries perfect for gifts and dessert. Worth searching even though it's far from our hotel. Thanks, and I will come back visit again.

Now, we just became pescatarians 2 months ago, and we were aware that this place is 100% plant-based. So, we really hoped that this food would be good... and... legit the BEST burger that we've ever had! Not the best 'vegan' burger, but the BEST burger EVER! This shxt was out of this world! And the sauce, broooooo! And the fries and shakes - man, long story not short, on a scale from 1 to 10, this food was a 27!

Tasty food and delicious

I loved the decor and design of this restaurant. Food was great with ample servings, food actually arrived timely, and the crew was quite amiable. The atmosphere and service were superb and I appreciated it. The prices are very affordable and at the point of my budget. It was an amazing place and I loved going back here. Thank you!

What a magical experience! Truly unique and a delicious fun!

Truly our favorite restaurant in SF. Always exceptional, even during COVID times.

Good food and drinks. Staffs are friendly. I love the atmosphere here.

New American cuisine is the newest trend that's here to stay, and an experience that's yet to be beaten.

AN AMAZING EXPERIENCE I AM BLOWN AWAY AMAZING FRIENDLY STAFF INSANE FOOD

My best friend and I decided to go to this Italian Restaurant nearby. We both love to eat Italian food, and surprisingly, the food was superb! The waitress greeted us with a genuine smile, and they quickly assisted us in our seats. The menu also explained thoroughly, and they will answer all your questions sincerely. I strongly recommend the place!

The taste profile is like a gastropub, filled with awesome creations and unconventional pairings. I'm obsessed with the lettuce wraps, been here twice for them. The chicken sliders are super tasty as well.

ULala . This place is just wonderful. Great food and so clean . Fast and reasonable prices. I order on line and went to pickup my food , it was ready in 10min . Warm as it gets and fresh

Best meal of my life.

The design of the place is awesome and also the food is incredible

My son had a wonderful time and liked that he could order special food and the chef would make it so he could eat it. If you wouldn’t mind telling me how you prepared the fish, I would like to try making some for him at home, since he enjoyed it so much. He even asked if we could stay until his birthday in July. So cute! Thank you so much for serving us so professionally!

Honestly, this restaurant was perfect! Even the design was so nice and modern, and it also has a TV screen that will make your entire day so chill and entertaining. The foods and the drinks they also served taste very good and yummy. Eventually, I greatly loved my first visit here. It was all satisfying and worth it. Also, with the nice accommodation of the waiter that served my order, I felt very lively and overwhelmed. Thank you so much! Till next time!

What an experience! They start you off upstairs and you get the appetizers first before heading to the dining tables, which are communal, and right next to the kitchen. They encourage you to walk up and talk to the chefs while they're preparing the dishes, which are all elaborate. Before each course, one of the chefs stand at the front and explains the dish. They do a great job of making it personal by adding in some stories and it's enjoyable.

I loved the food, service, and ambiance. The staff went above and beyond to make sure we had an unforgettable dining experience. My wife and I loved our romantic evening dinner here. Our server was professional and also personable. This was great for a special occasion and we'll definitely return. Highly recommended!

Excellent food and service is always as you would expect from such a restaurant. Prices are justifiable for the quality and complexity of the dishes served here. My family had a great time when we ate here and we were blown away by the food!

Our first experience in fine dining. Everything was excellent and they catered to my food restrictions while trying to keep the dish similar. A seriously awesome place. A totally different experience to regular dining. Worth it.

A great little place on the main tourist drag. On our second visit, they remembered us from the first meal. Food is very quick and simple. We always got our desserts here. During lunch it is very busy with tourist groups being fed via pointing and placing the order on a cafeteria tray and eating upstairs