5/5 Micah A. 1 year ago on Google
We
came
here
with
some
friends
that
live
in
the
area
and
they've
been
wanting
to
take
us
here
for
a
while.
When
I
pulled
up,
I
saw
a
rustic
building
in
a
remote
town
with
many
vehicles
parked
on
the
road
and
parking
lot,
so
I
was
hoping
it
was
going
to
be
good.
Once
inside,
it
is
a
really
nice
restaurant
with
a
nice
patio.
Outside
is
kid
friendly.
The
waiting
staff
was
attentive
to
our
needs.
While
we
were
waiting
for
our
food,
they
dropped
off
home
made
bread
that
they
make
from
their
pizza
oven.
The
bread
is
top
notch.
Then
they
dropped
off
my
salad
with
honey
mustard
dressing
on
a
cold
glass
plate.
The
salad
was
basic,
but
the
dressing
was
so
good.
It
made
the
salad
really
good.
Then
came
the
entre,
the
chicken
and
ribs.
The
chicken
breast
is
very
moist
and
seasoned
well.
They
lightly
coat
it
with
their
secret
barbecue
sauce.
While
the
chicken
was
very
delicious,
the
ribs
stole
the
show.
There
is
plenty
of
meat
on
them
and
it
just
falls
off
the
bone.
However
they
seasoned
and
drizzled
it
with
barbecue
sauce
worked.
They're
the
best
ribs
I've
had
in
California.
If
I
return...
Scratch
that.
When
I
return,
I
will
order
a
full
order
of
ribs.
I
would
also
split
my
meal
because
it
comes
with
so
much
food.
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