5/5 kimmie y. 7 months ago on Google
We
were
so
surprised
to
find
there
was
no
wait
for
a
table
at
38
Degrees
on
a
Friday
night,
but
we
were
really
glad
for
it.
We
were
greeted
warmly,
the
noise
level
was
just
right
in
the
restaurant,
and
the
menu
has
lots
of
variety
without
being
overwhelming.
The
staff
was
super
friendly
and
offered
great
recommendations
that
were
spot
on.
Our
server
said
"you
need
the
Philly
Argentine
sandwich
in
your
life,"
and
he
was
so
right!
It
had
just
the
right
level
of
seasoning
and
was
STUFFED
with
beef.
Juicy,
tender
beef
in
a
lightly
toasted
bun
with
a
touch
of
chimichurri
aioli...I'll
be
coming
back
for
that
again,
though
the
rest
of
the
menu
is
really
tempting,
too.
My
husband
loved
his
ratatouille
sandwich.
More
than
a
basic
garden
sandwich,
this
was
oozing
with
pesto,
cheese,
and
garlic
aioli
melding
with
veggies
hot
off
the
grill
-
everything
we
love
about
a
chicken
pesto
sandwich,
except
I
think
chicken
would've
gotten
in
the
way
of
the
flavors,
tbh.
I'm
not
a
vegetarian,
but
I'd
order
this
sandwich
in
a
heartbeat.
I
had
a
bite
and
almost
kept
the
rest
for
myself.
The
beer
was
cold,
the
cider
was
bubbly,
and
the
Oaxaca
Old
Fashioned
was
smoky,
deep,
and
richly
flavored.
The
beer
cheese
nachos
were
also
pretty
great,
because
how
can
you
go
wrong
with
beer
cheese
and
pickled
jalapenos?
:)
Huge
portions,
fantastic
service,
really
yummy
comfort
food.
The
only
thing
that
could've
made
this
better
would
be
to
have
retro
movies
playing
on
some
of
the
TVs.