2/5 Aeron G. 1 year ago on Google
Been
customer
for
many
years,
at
one
time
was
one
of
the
best
places
in
the
area
for
coffee
lunch.
Writing
this
review
now
though
because
quality
seems
to
have
dropped
quite
a
bit:
-
Ordered
a
Bianca
Tostada,
the
eggs
smelled
so
strong
i
had
to
open
the
windows
in
the
car,
the
aioli
had
more
garlic
(minced)
than
mayonnaise
-
Ordered
a
Caprese
Sandwich,
the
tomato
was
unripe,
cut
at
the
end
so
had
a
hunk
of
stem
in
the
center,
almost
all
the
rest
of
the
sandwich
was
packed
arugula
-
Ordered
a
Frida
Bowl,
there
were
two
whole
leaves
a
kale,
looked
unwashed,
got
food
poisoning
Previous
times
the
place
has
been
packed
but
the
orders
always
arrived
quickly,
although
on
closer
inspection
missing
ingredients.
This
last
time
the
place
was
empty,
counted
about
10
employees
in
the
open
kitchen,
and
the
two
sandwiches
took
over
20
minutes.
Giving
it
an
extra
star
because
the
pastries
are
still
generally
good.
3 people found this review helpful 👍