2/5 Elizabeth E. 4 months ago on Google • 18 reviews
*EDIT*
I
just
went
through
all
of
the
reviews
and
there
are
so
many
recent
5
star
reviews
by
people
who
only
have
1
review
and
a
bunch
calling
out
the
same
person.
I
feel
a
lot
of
these
are
fake
reviews
to
get
their
rating
up.
I'll
preface
this
review
with
I
came
here
on
Christmas
eve
because
most
restaurants
are
closed
and
I
needed
to
eat.
I'll
start
with
the
atmosphere
is
cute
and
the
hostess
was
welcoming.
I
took
my
own
order
as
they
have
you
do
it
at
a
kiosk.
I
ordered
the
ravioli,
the
mezcal
cocktail,
and
brownie
with
ice
creme
and
a
cappuccino.
The
drink:
Extremely
sweet.
I
had
to
ask
for
water
to
dilute
it
and
still
left
half
the
drink
on
the
table.
The
entrée:
I
chose
to
have
the
pasta
al
dente
and
it
seems
like
they
don't
know
the
difference
between
al
dente
and
undercooked.
The
pasta
was
bad
enough.
I
could
not
taste
the
meat
inside
as
the
sauce
has
way
too
much
cheese.
So
much
cheese
that
it
dried
the
sauce
out,
if
you
know
what
I'm
talking
about.
I
was
able
to
eat
almost
half
and
only
because
I
was
so
hungry.
I
also
had
to
remind
them
to
give
me
the
bread
I
ordered
with
it.
The
bread
was
OK
after
drizzling
a
good
amount
of
olive
oil
on
it.
The
dessert:
I
waited
about
20
minutes
and
had
to
let
2
people
know
I
already
ordered
it.
It
finally
comes
out
and
I'm
instantly
disappointed
when
I
see
it.
No
where
on
the
menu
does
it
mention
it
comes
with
nuts.
I
try
the
vanilla
ice
cream
on
top
and
it's
a
tangy
vanilla
frozen
yogurt,
not
ice
cream
as
it
said
in
the
description.
Also,
I
love
that
they
brought
the
brownie
out
in
a
mini
skillet
that
was
completely
cold.
The
brownie
itself
was
barely
warm.
The
cappuccino
was
the
only
enjoyable
thing
I
had
there.
I
told
the
cashier
about
it
and
they
removed
the
brownie
from
the
receipt.
But
I
still
ended
up
paying
$400
pesos
for
a
pretty
terrible
meal
and
only
ate
about
%30
of
the
whole
meal.
I'll
stick
to
the
street
tacos.
