5/5 Paul T. 2 years ago on Google
I
arrived
at
about
2pm
and
it
was
open,
a
very
good
plus
since
many
places
say
they
are
open
but
aren't!
I'll
add
a
note
about
obtaining
the
menu
at
the
end.
Once
I
(we)
had
made
a
choice,
my
wife
and
I
went
for
the
same
Black
Diamond.
They
looked
great
when
they
arrived,
as
did
the
accompanying
curly
fries.
I
found
the
burger
almost
too
big
to
finish
eating
and
it
was
full
of
flavour.
My
wife
was
equally
pleased.
My
only
negative
on
the
food
is
that
we
asked
for
no
chili
(there
was
no
warning
that
our
choice
including
chili)
but
the
chips
definitely
were
piquant,
which
ruined
them
for
my
wife
(it
caused
a
medical
reaction).
If
you
don't
like
chili,
emphasise
it!
The
hamburger
was
cooked
perfectly,
according
to
our
wishes
(we
were
asked).
And
unlike
street
burgers,
these
were
not
awash
with
liquid
sauce,
another
plus.
Back
to
the
menu.
It
is
a
personal
pet
hate
to
have
to
look
at
a
menu
on
the
web.
Why
must
I
carry
a
phone
to
eat
out?
And
why
must
the
menu
measure
the
size
of
a
phone
screen
making
everything
hard
to
find
and
read?
It
also
made
it
difficult
for
me
to
compare
hamburgers,
having
to
scroll
back
and
forward,
repeatedly,
until
I
actually
gave
up.
I
was
also
unimpressed
to
hear
that
there
is
valet
parking.
The
valet
was
invisible
when
I
parked.
After
parking,
I
found
him
sitting
with
his
back
to
the
street,
reading
a
newspaper
and
with
his
shoes
off.
It's
nearly
Halloween
so
perhaps
he's
hoping
a
ghost
will
help
park
the
cars?
Parking
is
limited,
shared
with
other
shops,
but
we
found
a
space
(though
well
outside
peak
eating
times).
If
you
want
an
excellent
burger,
this
truly
is
a
really
good
choice.
At
about
RD$600
they
are
not
cheap
but
they
are
really
worth
the
price.
If
you
want
easy
to
read
menus
or
valet
parking,
hope
they
change
current
practice.
I
returned
with
my
wife.
Food
was
still
excellent.
Waitress
couldn't
find
way
to
get
my
Samsung
to
scan
so
I
couldn't
access
their
menu.
In
the
end,
she
had
to
loan
we
a
phone
-
really
stupid
system!
And,
sadly,
I
forgot
the
chips
had
chilli.
So
we
made
our
order
but
I
asked
the
waitresse
to
confirm
that
NOTHING
contained
anything
piquant
and
I
explained
that
my
wife
couldn't
tolerate
any.
The
waitress
clearly
and
unambiguously
stated
there
was
nothing
piquant
in
anything
except
a
little
black
pepper
in
the
meat.
The
chips
of
course
arrived
with
chilli
seasoning.
This
is
highly
dangerous,
a
risk
to
anyone
with
an
allergy.
Waitresses
should
answer
accurately
or
say
they
do
not
know.
Regrettably,
I
cannot
return
to
a
restaurant
that
misleads
about
food
content
as
both
my
wife
and
I
have
food
alleegies.
