1/5 Adrian S. 1 year ago on Google
I
came
with
my
wife
for
lunch.
When
making
the
reservation
(after
calling
3
times),
I
finally
got
a
table
with
views
to
the
sea.
When
I
arrived
for
lunch---after
purposefully
driving
for
1
hour
just
to
reach
to
the
restaurant---what
I
found
was
terrible:
a
waiter
with
a
not
very
serviceable
attitude
attending
our
table
and
a
metre
who
was
distributing
clients
to
tables
based
on
god
knows
what.
After
sitting
with
my
wife
in
our
table,
and
requesting
the
"menu
del
dia"
letter,
the
waiter
brought
it
to
us.
When
we
said
we
wanted
to
have
a
"menu
del
dia"
(25€
each),
the
waiter
said
that
we
should
move
from
such
table
to
another
one
inside
in
case
we
wanted
that.
It
was
scorching
hot
inside.
When
I
asked
him
about
this
issue,
and
how
this
was
possible
after
making
a
reservation
outdoors,
he
just
said
that
he
was
following
orders.
I
asked
him
then
what
was
the
point
of
us
being
offered
the
menu
del
dia
letter
in
the
first
place,
and
the
metre
simply
said
that
such
menu
was
for
"another
restaurant"
inside.
What
is
even
more
shocking
is
that
in
no
place
it
is
written
that
there
is
a
different
restaurant
inside
or
outside,
or
that
depending
on
what
you
eat,
you
will
be
sitting
at
one
place
or
another.
Then
the
metre
tried
to
defend
and
argue
on
what
is
simply
not
defendable:
that
there
are
different
restaurants
and
offers
depending
on
no
one
knows
what
"internal"
regulations.
I
ended
up
feeling
really
looked
down
and
a
second
class
client
just
because
my
wife
wanted
to
eat
a
"menu
del
dia".
Overall,
I
would
say
that
the
service
really
ruined
my
day
at
Sanxenxo.
I
seriously
doubt
I
would
recommend
such
restaurant
to
any
of
my
friends
or
relatives.
PS:
the
recepcionist
was
really
kind
and
helpful
when
I
was
writing
down
a
complaint
letter.
PS2:
I
attach
a
picture
of
the
hotel,
where
it
clearly
shows
that
you
can
eat
both
"menu
del
dia"
and
regular
menu
outdoors.
PS3:
it
is
false
that
the
waiter
offered
us
to
have
the
"menu
del
dia"
outdoors
(as
the
owner
says
in
thre
reply).
It
is
also
false
that
they
could
not
serve
other
clients
that
were
queing:
the
restaurant
was
half
empty.
This
is
a
clear
case
of
misleading
advertisement
and
unethical
community
management
practices.
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