We had an amazing time in Roberto's farm! We got to see all the adorable pigs and the impressive olive garden. The food was great and was served in plenty with good local wine. Highly recommended for anyone visiting Montepulciano or the surrounding area.

Visiting Roberto’s farm was one of the highlights of our stay in Montepulciano. It is clear that Roberto is so passionate about his olive trees, vines, gardens, and pigs. It was beautiful to see the pigs running around and enjoying life in such a humane and clean environment. After the tour, we enjoyed the light lunch option - Roberto’s wine, sliced bread, and a platter of various meats. It was delicious and beautiful to see how he uses his land to produce the goods. I would highly recommend this experience!

What a fabulous experience. Our group of ten (including four children) came for the farm tour and lunch. The short trip around the farm with Roberto was very informing and the highlight, for young and old, was getting to meet and interact with the pigs. Then onto lunch most of which was straight from farm to plate, well with 18 months or so delay in terms of the charcuterie. Roberto's meats, salamis and lardo were exceptional. We will definitely be back next time we are in the area. Superb value for money.

This was a fun, educational and delicious tour of a working farm in Tuscany, producing regional pork prepared via strict guidelines. Meeting the pigs, touring the property and enjoying the products was a true highlight of our trip. Highly recommended!

Roberto was a fantastic host. The care, love and passion he has for his animals shows in the food. The food is perfetto and the wine is amazing too. Had a wonderful afternoon visiting with him and pigs!

I had the most incredible dining experience at this pig farm! The food was exceptional, with dishes prepared from the finest ingredients sourced right from the farm. The flavors were rich and authentic, and I was truly impressed by the quality of the meal. The atmosphere was cozy and rustic, providing a unique and charming setting for the meal. The staff were friendly and knowledgeable, adding to the overall wonderful experience. I can’t wait to visit again and indulge in more of their delicious offerings. A definite must-visit for anyone who appreciates farm-to-table dining and exceptional flavors!

Grazie Roberto for showing us the pigs you clearly love!! He had both giant guys and teeny piglets when we arrived. Roberto showed us around his property and sliced up a few pieces of everything he had and the food. Was. Incredible!! Best fried sausage and prosciutto I could ever imagine eating.

This place is as good as it gets! Outside of the fresh food and great wine, Roberto is a warm and knowledgeable host who provided us with a great experience. We got a personal tour of the farm where we learned all about how he makes wine, olive oil, and raises his pigs. Very unique and memorable visit with the best cold cuts we had all trip! Highly recommend!