4/5 Janice L. 1 year ago on Google
If
you
think
that
Vegetarian
food
is
bland
and
consists
of
leaves
and
mock
meat,
you
are
in
for
a
surprise
here.
The
food
here
is
packed
with
lots
of
natural
flavours
and
natural
ingredients–listing
the
ingredients
on
this
takes
me
lots
of
time
already–to
bring
out
the
meaty
taste
from
the
plants.
A
meal
here
makes
both
the
body
(healthy
food)
and
tummy
(yummy
food)
happy.
The
place
is
very
hip,
rustic,
nostalgic
with
light
Bohemian
influences.
And
the
food
is
very
hearty
and
tends
more
towards
the
taste
of
Mexican
food.
Kimchi
Avo
Rolls
is
different
from
the
sushi
we
know
because
it
is
made
with
almond
sushi
"rice".
kimchi
topped
with
avocado,
sesame
seeds
and
chilli
flakes.
This
is
like
crunchy
sushi
with
a
multitude
of
very
simulating
flavours.
I
enjoy
savouring
this
a
lot.
It's
a
hearty
treat
that
teases
the
palates.
But
this
is
super
filling,
it's
more
like
a
mains
than
appetiser.
Best
to
share
this
if
you
are
also
ordering
something
else
on
the
mains
menu.
The
Veggie
Patty
of
Smoked
Stack
Burger
is
made
from
11
natural
ingredients!
Such
as
broccoli,
green
beans,
shitake
mushrooms,
beetroot,
corn,
celery,
capsicum
and
more.
Surprisingly,
it
tastes
pretty
meaty.
It's
a
good
burger.
Just
that
the
veggie
patty
not
as
firm
as
the
usual
meat
patty,
but
the
taste
can
match
up
to
it.
The
sweet
potato
fries
taste
nice
but
it
is
not
of
the
crispy
texture
that
I
would
have
preferred.
So
if
you
like
crispy
fries,
you
can
let
the
staff
know
that
you
don't
want
this
add-on.
Chocolate
Salted
'Caramel'
Fudge
is
made
from
avocado
mousse,
salted
tahini
'caramel',
medjool
date,
walnut
crust,
agave
syrup
and
cold-pressed
organic
coconut
oil.
Lots
of
ingredients,
and
it
tastes
interesting.
The
super
sticky
texture
of
the
fudge
and
the
hard
crust
is
though
not
the
texture
I
like
in
my
dessert.
I
love
Number
1
Junbucha.
This
is
Kombucha
with
peach
apple,
sultanas,
rose,
marigold,
strawberry
leaves.
Great
for
the
guts
and
with
minimal
sugar.
The
best
part
is
the
sweetness
is
developed
when
drinking
this
with
the
food.
I
love
the
ambience
of
this
quaint
little
restaurant.
It's
full
of
little
touches
that
appeal
to
the
side
of
me
that
craves
for
nature,
peace
and
forward-thinking
lifestyle.
On
a
side
note,
this
place
is
perfect
for
solo
diners
or
those
who
want
a
go
at
it
because
there
are
so
many
of
us
dining
here.
Service
is
pretty
good
and
friendly.
The
staffs
also
make
the
effort
to
confirm
if
the
walk-in
patrons
have
any
allergy.
Thoughts:
Veggies
can
taste
super
good
too!
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