5/5 Kelvin N. 1 year ago on Google • 205 reviews
Our
Veg
Thai
dinner
at
Ginger
Thai
(Thai
Wok
Restaurant)
with
3
pages
of
pure
Veg
menu
and
over
30
Veg
dishes!
Ginger
Thai
(Thai
Wok
Restaurant)
serves
great
Thai
food
at
reasonable
prices
in
Orchard
area
with
a
chic
surrounding
and
ambience.
The
Chef
has
20
years
of
experience
in
Thai
cooking
in
the
finest
restaurants
and
the
best
part
is,
they
have
3
pages
of
impressive
Vegetarian
Menu
that
is
egg-free
and
mostly
Vegan.
Almost
all
the
dishes
can
be
customised
to
be
allium-free
except
for
curries
and
some
condiments
and
snacks.
Do
check
for
diet
suitability
or
make
your
special
requests
during
ordering.
Focusing
on
wholesome
vegetables
without
any
mock
meat,
the
dishes
are
packed
with
flavours
to
deliver
the
essence
of
Thai
Food.
They
are
located
in
Cuppage
Terrace
with
a
chic
atmosphere
and
a
fully
sheltered
alfresco
dining
experience.
The
surrounding
area
is
very
lively
and
romantic
with
bars,
spas,
clubs,
etc.
Featured
dishes:
🌱=Vegan
🌱VEG
CRISPY
POCKET
$10
Crispy
vegetarian
pocket,
lightly
seasoned.
The
fillings
are
made
of
seasoned
tofu
and
the
texture
is
quite
meaty
and
to
my
liking.
🌱TOM
YUM
COCONUT
SOUP
$12
Spicy
and
sour
creamy
coconut
soup
with
mushrooms,
fresh
Thai
herbs
&
lime
juice.
The
soup
is
very
creamy
with
a
harmony
of
flavours
from
sweet,
sour,
hot
to
salty.
🌱THAI
YELLOW
CURRY
$16
Traditional
yellow
curry
with
potatoes,
tamatoes,
chill
and
sweet
basil.
The
gravy
is
thick
with
scents
of
fresh
spices
and
herbs.
The
flavours
are
memorable
and
revitalizing.
🌱GRILLED
EGGPLANT
$14
Eggplant
grilled
with
Thai
herbs.
The
2-sauce
pairing
goes
very
well
with
the
perfectly-grilled
eggplant.
This
is
definitely
a
great
venue
for
hangouts
with
vegetarian
and
non-veg
friends.
I
will
recommend
their
curries
and
soups
if
you
like
strong
flavours
of
spice
and
herb.
Love
the
punch!
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