I think this restaurant has seen better days. Went in for the first time today because when we passed from outside on a sunny day it looked quaint. When you enter, it is stuffy and smells like an old bar. The woman was polite enough and let us decide the table since there were not many people there. We then decided to play it safe and ordered tagliolini with truffle and ravioli with spinach and ricotta. They both tasted bad, probably the worst “Italian” food I have ever had. This place feels like it comes straight from the TV show Kitchen Nightmares and you expect Gordon Ramsay to come out and take the food and throw it away. Unfortunately that didn’t happen. We ate the food to be polite, paid the bill and got out as fast as we could. The 1 star goes for the outside of the building. Do yourself a favour and avoid it! Unfortunately it seems like the chef that got the great reviews before has left the building… There was also an incident where there was a massive fly 🪰 flying over our table all the time and we were trying to get rid of it. So we opened the window. After a while the waitress informed us that it is a historical building and the police gets an alarm signal if we open the window. True or not I don’t know, but then why not put a small sign on the window saying “Please do not open”. That explains at least the bad smell in the restaurant.

Great, welcoming service. Amazing, tasty food. To repeat!

The restaurant is located in an old building, and the owners have retained a lot of the rustic charm. A small menu, with an emphasis on seasonal offerings makes decision-making easy. Everything I have tried has been delicious, and their suggestions add to the selection. A decent selection of wines as well. Charming, unpretentious, and great service.

My wife and I had a brief 2-day layover in Brussels and decided to venture out of the touristy city center to have dinner at Loggia based on the excellent reviews. We were not disappointed!! The food was excellent, the red wine was divine, the atmosphere quaint and cozy on a rainy night, and the owner was a charm. We had a phenomenal mozza en carroza starter that paired well with a bottle of Chianti. Then two superb mains: one a delicious pasta and the other a perfectly cooked filet. The owner even surprised us with two glasses of vino on the house. Great food, good people, and a final bill half the cost of what would be expected in California. A beautiful experience! We will surely be back when we return to Brussels!

Really cosy and charming lil restaurant in the heart of Uccle! We had sea bass and pasta a la vongole that were delicious. The waitress was friendly and fast and the place was clean and neat. Really tasty experience with a warm and family-like atmosphere. Definitely, great value for your money and we will surely return!

The owner and waitress were kind and the service was quick, but the food, not so much. The pasta was very oily and not very refined, the cocktails were not mixed properly. I don’t like writing a review like this, because I feel the it was made with the best intentions, but dishes were simply awful. The pandemic has been hard on all restaurants, but I don’t believe that it warrants the state of interior. Musky smell, old paint, dust and cobwebs… some paint and a clean would go a long way. A real shame as the old building has a charm.

Brilliant place! I feels so true and mystique, I love it here. Sitting by the fireplace, drinking red wine and waiting for my steak to get ready 100% recommend P.S. the food was delicious

The place transports you to the atmosphere of a small Italian town, with smells and tastes that make you think of your Nonna back home! I recommend it not only as a restaurant, but as an experience! 🌟⭐🌟⭐

Very sympathetic restaurant, where the experienced chef is offering is knowledge of the cuisine and gives you his suggestions on how better to appreciate the preparation of the food. Very good ambience with the fire in the chimney. When he has time, the chef comes and discusses with the people about everything, but mostly of food. The origin of this or that and especially if we do say Greek or Turkish coffee 🙂

Real italian traditional food with true specialties from the region of Venice. Cozy ambience and the owners always dedicate time to talk and take care of customers. Definitely recommended!

Very good food, well presented, quality. Cosy and quite, friendly staff. We will come back.

Very tasty Italian food. I love their Pasta Vongole! And they make the best Zabaione. Very sweet owners! I'll be back.

The food is great, I had a lovely linguine with scampi and truffle. Good portion. Very nice service. Loved the ambience with the fireplace. ❤️

If you are looking for an Italian restaurant don't go there. Well, if you are looking for quality tasty food stay away from this place! I had lunch with my family on sunday and we had the following: 1 antipasto for 2. It was made mainly of tinned vegetables, tasteless mozzarella and ham probably from some discount. 1 pasta with tomatoes sauce for our son was what we've asked but instead we got a sauce with minced meat, unbearable quantity of parsley and cream (every italian at the point would have left but we were starving so we stayed). 1 tagliata di manzo which was served in a sea of undefined sauce and meat blood. Not really what we expect in Italy when we order "tagliata", which is usually served with shaved parmisan cheese and rucola. 1 linguine with frutti di mare, which is supposed to have shellfish, scampi and squid. Mine had squid and prawns "freshly caught" from the freezer. The linguine were overcooked and chewy with absolutely no taste and again covered in parsley. I booked the table due to the amazing reviews but I am sure those were about a different owner and different chef because what I've eaten it's been by far the worst meal I've ever taste.

Homemade fresh food, very nice atmosphere in an old nice house located in a calm area, by Wolvendael park. Friendly staff and real Italian cook offering traditional and not so commonly found regional Italian recipes. Good selection of wines -including the vin maison (Italian as well) at a very correct price-, very good starters too, on top of generous mains. Overall, a great experience for those looking for an Italian experience in a special place; not as commercial as others, but as good as them and adding a precious feeling of being home.