I went there a couple of times because I always enjoyed the food. They have a touch of fancy cousine. I had the codfish with an amazing almond sauce on the side and it was super tender. Also tried the oysters with different sauces, also quite good and cheap (2,6€ per oyster or 15€ for 6 if you'd prefer). The girls from the staff were just so joyful, I want to be friends with them :p I didn't like the salted caramel crumble tho, as it was extremely salty and sweet.

Visiting Sligo for a Mini Break...we came across Bridge Foot House Restaurant by chance....What a truly delightful dining experience to end a really wonderful day. Great value " Early Bird Menu"....delicious tasting food served by really welcoming staff.... Very tempted to return tomorrow for another visit!!! Seven diners travelled from Co.Louth to "Yeats Country" No disappointments!!!!

Had pork cheek to start, and half lobster with papaya salad. Partner had chicken chicharone served with a very spicy thai sauce & pork belly for main. Absolutely stunning food, pork cheek was the highlight, meat just fell apart and potatoes were so creamy. The papaya salad was excellent, real fresh with a nice kick. The chocolate mouse was rich & loved the coconut/lime ice-cream, really light and fresh. Highly recommend, top class food at decent prices

Excellent food, excellent wine, friendly attentive knowledgeable service. Great space around each table. Lots of fish on the menu, great if u love fish. Good value on the meal cost given the quality delivered. Would definitely call again.

Went to Bridgefoot for the New Years eve celebration . We were so happy with quality of the food , the menu was impressive and service was brilliant . Very happy to have a place like this in Sligo that offers fine dinning experience. Cant wait to go back there again !

It was my first time here. I was with a group, and we ordered from the early bird menu, which was a reasonable price. While waiting for the starters, we had bread for the table, and the rosemary bread was delicious. All the food was very tasty. The portions looked small, but actually, they were enough that you left happy but not stuffed. The staff were great, very attentive, and they gave service with a smile. They carry a good range of wine's, craft, and bottled beer's. It was an enjoyable experience and would recommend a visit.

We had an amazing experience at Bridgefoot House. The atmosphere was warm and lively on a Friday evening; our food was excellent, especially the slow cooked beef was out of this world. The oysters were huge, I recommend the Vietnamese style by the way! Service was quick and friendly. Would definitely return and recommend, all in all a 10/10.

lovely restaurant with fantastic staff and some of the best food we have ever eaten. A must visit on any trip to Sligo. On our first visit we had the slow cooked short rib of beef and chips and it is amazing. Beef melts to the touch, sauce is just the right amount of sweet and the thai salad is fresh with a just enough of a kick. And if you thought chips couldn't be improved on, try the triple cooked chips, unbelievably tasty. Second visit was around lunchtime and although the beef was not on the menu until later they russled it up for us. it was just as tasty as the first time. Will be back to try other dishes.

We enjoyed a memorable Sunday lunch in Bridgefoothouse Restaurant yesterday, and loved it for several reasons. Firstly the food was delicious, with obviously high-quality ingredients and attention to detail. The staff were friendly and helpful, but it was the accessibility for my elderly mum that made our day. The restaurant is uncluttered, she was offered a choice of different types seats to suit her, they turned down the music volume to suit her hearing aids, the toilets are spacious and on the same level, and one of the main course options was a beautifully tender chicken supreme with gnocchi, roasted cauliflower and sauce which suited her palate. The final test was her light (single shot) decaf cappuccino served in a latte/hot-whiskey glass which they absolutely nailed. And it was hot. Back to the food: we also had the hake and the pork belly dishes which we’d have again any time, and shared some deconstructed cheesecake that had been partially baked and was served with toasted granola and a taste of salted caramel. Another decaf Americano and our bill was 63 to which you can be sure we added a tip. Apologies for the long review but we couldn’t let the experience go by without letting others know. And of course we will be back.

Very nice restaurant, with a menucard/dishes that are different then anything else in Sligo.

My son and i was out shopping and was looking where to have our lunch and came across this absolutely Gorgeous delicious meal (lunch) and wanna say thank you so much you guys have made my day with the oysters that i haven't had in 19years and service was 5 ⭐⭐⭐⭐⭐. You will absolutely see us again , thank you so much. Keep up the great service.

Fabulous food and wines! Exceptional service and not as expensive as you would think of a restaurant of such high quality! Superb! A gem in the heart of Sligo!

Absolutely phenomenal night out. Stuffed to the gills. Food was exceptional. Service fantastic. Highly recommend this restaurant. A real experience.

Been here twice in the last week. 2 lovely waitresses on night 1, a waiter and waitress (who remembered us) on night 2. Quite young staff but really lovely, pleasant and efficient. Prices reasonable and food is different but really nice. We will come back

There were only 2 waiters managing the place. There was a big party booked in and not surprisingly they tried to get smaller tables through quickly. So we felt a bit rushed. Food was good. Wine was disappointing.

Incredible quality restaurant with great options. A beautiful restaurant with a very cozy atmosphere. A really contagious atmosphere. The chefs are undoubtedly super dedicated, especially the super friendly and kind chef Diego Javiel. Worth every moment of the experience.

We enjoyed immensely our recent visit to Bridgefoot House. The Staff were friendly and attentive. The food, from the introductory breads to the main courses both fish dishes, were delicious and so fresh. The desserts were homemade and very tasty. The overall presentation, and quality of food was top class, we thoroughly enjoyed our visit. The Restaurant has a good selection of wine and craft beers at reasonable prices. It was a very enjoyable experience and we would definitely recommend

Absolutely fabulous food here, bread delicious, mains including beef artichoke & pork belly, sides creamy mash & chips really tasty. Desserts the same. Very rich so make sure your hungry ! 😋

Amazing food, customer service really friendly. A extra point to the pork belly and beef croquette, I have been there 3 times, and was always a lovely experience, for me one of the best restaurants in Ireland.