5/5 Manas S. 4 months ago on Google β’ 26 reviews
Just
finished
a
terrific
dinner
here,
and
had
to
post
about
it
immediately.
Starting
with
Dan
who
was
our
server/bartender,
what
a
genuinely
nice
and
charming
guy!
He
answered
all
our
many
questions,
and
had
excellent
recommendations!
Take
a
look
at
the
photos
below
to
see
how
good
everything
was!
Drinks
-
bottle
of
Prosecco
π
Appetizers
-
vegan
garlic
bread
was
awesome,
I
am
such
a
fiend
for
garlic
bread
:D;
my
wife
had
the
fried
Boccocini
and
would've
ordered
3
more
plates
if
we
hadn't
ordered
more
food
Pasta
-
I
had
the
vegan
pappardelle
which
was
delicious!
Maybe
a
bit
too
much
of
the
beyond
Italian
sausage
compared
to
the
noodles
but
honestly
not
a
complaint,
just
felt
bad
I
couldn't
eat
it
all.
Perfectly
done,
and
super
juicy,
even
without
any
sauce,
just
olive
oil.
My
wife
had
the
penne
Capri
and
loved
it!
Absolutely
bursting
with
flavour
:D
Pizza
-
I
wasn't
leaving
here
without
a
bite
of
pizza
straight
out
of
the
oven.
I
had
the
vegan
pollo
pizza
which
was
absolutely
amazing!
The
crust,
the
dough,
so
light
and
fluffy,
expertly
sauced
and
the
right
ratio
of
toppings.
They
don't
mess
around!
I
was
only
able
to
have
one
slice,
but
I
was
determined
to
have
it
hot
and
fresh
out
of
the
oven!
My
wife
got
the
Carne
but
didn't
have
room
to
eat
it
at
this
time,
had
to
save
room
for...
Dessert
-
we
got
the
two
vegan
desserts
on
the
menu,
the
chocolate
brownie
with
ice
cream
and
the
budino.
Get
the
budino,
so
rich,
so
thick,
so
indulgent,
so
good!
Absolutely
killed
it!
All
I
could
do
was
smile
and
eat
and
smile
π
π
π
Big
ups
to
the
whole
team,
especially
my
man
Dan!!!