3/5 Heather P. 2 years ago on Google
Went
for
lunch
on
a
Monday.
The
food
was
very
tasty
which
is
the
reason
this
review
gets
3
stars
instead
of
1.
The
service
left
something
to
be
desired.
Our
waitress
was
not
overly
busy
as
there
were
only
about
5
tables
sat.
Our
waitress
wore
her
mask
around
her
chin
and
had
a
visibly
dirty
uniform
with
stains
on
her
shirt
and
apron.
It
seemed
odd
that
she
would
already
be
covered
in
stains
at
11:30,
so
to
me
that
means
she
was
wearing
a
dirty
uniform
from
yesterday.
I
waited
tables
when
I
was
younger,
so
I
know
that
happens,
but
it
is
unprofessional.
We
never
received
refills
on
our
drinks.
Another
waitress
noticed
we
were
empty
and
offered
water,
however
my
friend
ordered
a
tea
and
was
thirsty
so
took
the
water
refill
to
at
least
have
a
beverage
because
he
would
have
never
received
the
tea
anyway.
My
friend
ordered
endless
shrimp
and
the
waitress
never
returned,
so
he
couldn't
order
any
additional
shrimp.
We
told
the
waitress
when
ordering
initially
that
we
had
a
free
appetizer
from
the
Red
Lobster
rewards
program.
She
advised
we
could
enter
it
on
the
payment
kiosk
at
our
table
when
paying.
After
our
waitress
failed
to
return,
we
just
decided
to
pay
and
leave.
Well
the
payment
kiosk
had
no
option
to
enter
the
free
appetizer
code
manually,
only
to
scan
a
qr
code,
which
we
didn't
have.
We
tried
multiple
ways
to
get
it
to
work,
but
couldn't
figure
it
out.
I
saw
our
waitress
across
the
dining
room
and
waved
to
her
to
come
by.
She
had
nothing
in
her
hand
and
didn't
appear
busy.
She
made
direct
eye
contact
with
me
and
turned
the
other
direction
and
walked
into
the
kitchen.
Finally
another
waitress
(one
who
was
actually
working)
had
to
be
asked
for
help
and
then
surprise,
our
waitress
shows
up
out
of
nowhere.
She
had
to
print
the
receipt
for
us
to
redeem
the
reward
and
we
were
basically
told
we
just
did
it
wrong.
It
was
extremely
aggravating.
I
think
these
chain
restaurants
need
to
do
away
with
the
payment
kiosks
on
the
table.
It's
frustrating
for
customers
and
takes
longer
than
traditional
payment.
I'm
in
my
early
30s,
so
I'm
not
out
of
touch
with
technology.
I
can't
imagine
an
elderly
person
trying
to
figure
these
things
out.
I
get
that
help
is
difficult
to
come
by
currently,
but
I
probably
won't
be
returning
after
the
experience
today.
No
fault
of
the
food,
the
cooks
seem
to
be
doing
a
great
job.
The
front
of
the
house
needs
some
work
though.