2/5 Mau 7 months ago on Google
This
place
is
incredible
especially
because
of
the
concept
it
has
within
a
nightclub
store
with
quite
a
bit
of
history.
It
is
one
of
the
best
places
to
have
your
breakfast,
although
in
the
morning
hours,
it
is
always
very
full.
I
recommend
going
a
little
later
after
noon,
as
they
continue
serving
breakfast
until
three
in
the
afternoon.
It
is
a
great
time
to
have
less
wait
on
the
list
to
get
in
because
sometimes
it
is
complicated
to
wait
more
than
40
minutes,
the
food
is
very
good,
the
flavor
of
the
food
is
very
good,
the
dishes
have
very
good
presentation,
I
recommend
Order
the
Huevos
Rancheros,
which
are
an
excellent
option
and
I
recommend
you
order
an
additional
one
or
try
the
Papa
Hash
Brown.
They
do
it
in
an
excellent
way.
The
Bar
sells
incredible
drinks
like
Paloma
and
Bloody
Mary.
They
really
have
a
flavor
and
a
very
good
amount
of
alcohol.
that
would
make
you
wake
up
in
a
way.
Amazing
in
the
morning.
I
highly
recommend
this
place
if
you
are
in
West
Seattle
or
if
you
plan
to
have
a
different
breakfast,
this
place
is
very
good.
The
prices
are
incredibly
good,
the
best
part
of
having
breakfast
here
is
the
only
bad
thing
and
why
I
give
this
rating
is
because
the
service
staff
has
a
lot
to
be
desired.
I
understand
that
sometimes
there
are
very
complicated
days
at
work,
and
I
understand
that
sometimes
it
is
difficult
to
receive
so
many
people
on
the
same
day,
but
I
think
that
if
you
are
taking
a
job
milling
two
services
for
a
restaurant.
You
always
have
to
have
the
best
attitude
with
the
people
who
are
going
to
eat
there,
especially
to
receive
the
appropriate
tip
for
your
services
and
I
think
that
place
lacks
a
lot.
The
people
who
serve
the
dishes
lack
a
lot
of
attitude
in
the
service
because
they
are
always
in
a
hurry,
because
you
left
the
place
on
three
occasions,
our
waiter
brought
us
the
bill
without
even
requesting
it
right
after
bringing
us
our
dishes
and
without
having
the
to
ask
attention
before
if
he
could
bring
us
the
bill
to
close
the
service,
and
that
was
because
he
was
about
to
finish
his
shift
and
had
to
leave
for
some
reason
that
he
never
explained
to
us
until
the
end
and
I
think
it
is
important
to
understand
people
and
their
jobs,
but
it
is
also
important
to
properly
serve
the
people
who
generate
the
main
entrance
of
any
restaurant,
that
is
the
only
thing
I
can
say
bad
about
this
place,
everything
else
is
excellent,
as
I
repeat,
the
food
at
the
service
of
the
place,
the
atmosphere
.
The
decoration,
everything
is
excellent,
the
problem
is
that
for
something
like
this
type
of
waiter,
your
experience
can
be
very
bad.
At
the
end
of
things,
it
would
be
great
if
they
paid
attention
to
providing
correct
training
for
their
employees
or
hiring
people.
who
really
want
to
work
and
who
have
the
spirit
to
work
correctly.
As
I
repeat,
the
place
is
excellent,
the
food
is
excellent.
The
only
bad
thing
is
the
people
who
have
the
tables
and
I
mean
only
in
special
but
thank
you
very
much
for
having
this
type
of
incredible
places
in
the
city,
it
is
a
great
experience
for
me
and
I
recommend
it
to
many
people.
