2/5 Samuel V. 10 months ago on Google
We
ate
lunch
here.
My
wife
had
already
wanted
to
eat
here
once,
but
hadn't
been
convinced
by
the
plates
in
the
display
window,
and
apparently
the
restaurant
that
was
once
popular
with
the
locals
has
become
nothing
but
a
place
for
tourists
since
the
change
of
owners,
with
the
locals
no
longer
going
there
(which
is
a
sign).
But
today,
I
was
the
one
who
really
wanted
to
enjoy
this
truly
unique
garden!
We
had
a
Marguerita
pizza,
goat's
cheese
salad
and
Köttbullar.
The
salad
was
pretty
(all
the
salads
in
the
display
window
were
well-stocked,
generous
and
with
interesting
products
(quinoa,
beet
purée,
etc...))
but
once
faced
with
it,
it
must
have
stayed
too
long
in
the
window:
the
salad
was
dry
and
wilted.
And
the
whole
thing
was
dry
(with
no
salad
dressing
or
vinaigrette).
Warning
for
allergy
sufferers:
the
goat's
cheese
was
high
in
histamine
(I
had
to
pay
the
price!).
The
Köttbullar
plate
was
simple
(which
is
what
you'd
expect).
But
the
industrial
meatballs
were
disgraceful!
My
wife
almost
told
the
staff
she
wouldn't
pay
for
it!
It
didn't
look
like
Köttbullar
on
the
outside,
and
the
inside
was...
how
can
I
put
this...
like
a
meat
substitute,
a
sort
of
mass
with
egg
white,
the
taste
and
texture
were
horrible!
My
children,
who
are
used
to
eating
it
and
love
it,
couldn't
finish!
(by
the
way,
I
don't
know
if
they've
changed
supplier,
but
they
didn't
look
any
of
the
other
photos
of
Köttbullar
that
can
be
seen
on
other
reviews
of
this
restaurant...).
In
short,
this
was
clearly
the
worst.
In
the
end,
the
Marguerita
pizza,
which
was
very
simple
and
nothing
extraordinary,
turned
out
to
be
the
best
dish,
which
is
an
understatement!
The
coffee
was
very
good.
And
the
garden
in
the
middle
of
these
ruins
is
exceptional!
It's
a
shame
to
capitalize
only
on
it!
