5/5 Paul 9 months ago on Google
This
is
a
great
little
Mexican
restaurant
with
an
impressive
collection
of
tequilas
and
mezcals
across
all
price-points
(up
to
and
including
both
Clase
Azul
and
Dos
Artos).
Cash
or
credit
cards
accepted.
Came
in
for
dinner
about
7:30pm
on
a
Friday
night.
Place
was
empty
but
began
filling
up
by
the
time
I
left.
Menu
consists
of
some
great
appetizers,
street
or
regular
tacos
(street
tacos
are
smaller
with
less
garnishes)
and
some
other
entrees.
Their
lengua
street
tacos
are
very
good.
The
lengua
is
extremely
tender
but
slightly
sweet,
which
was
a
little
surprising.
However
this
may
be
an
accommodation
to
local
tastes.
The
chips
and
salsa
was
a
good
quantity
and
included
a
red
and
green
salsa
as
well
as
pico
de
gallo.
You
could
really
taste
the
base
veggies
in
the
salsas
-
tomatillos
with
a
slightly
sour
edge
for
the
green
salsa
and
tomatoes
with
a
sweet
taste
for
the
red
salsa.
The
pico
didn't
have
much
or
perhaps
any
cilantro
(which
was
disappointing)
and
had
a
very
strong
aftertaste
I
couldn't
quite
put
my
finger
on.
Not
bad
-
but
distinct.
The
ceviche
was
outstanding.
Served
with
a
small
order
of
tortilla
chips,
the
fish
was
perfectly
tender
yet
cooked
(by
acid,
not
heat)
mixed
with
diced
tomatoes.
REALLY
tasty
and
highly
recommended.
The
bartender
was
very
friendly
and
happy
to
talk
about
the
restaurant.
She
indicated
they
import
their
ingredients
from
Mexico,
and
that's
certainly
obvious
from
their
collection
of
tequilas
and
mezcals.
In
addition
to
the
expensive
ones
mentioned
earlier
they
had
other
mid-
and
low-range
options,
including
Casamigos.
The
La
Paloma
cocktail
was
mixed
well
and
was
not
unduly
sweet.
Definitely
a
good
place
to
check
out.
More
authentic
Mexican
style
food
than
El
Chupacabra
nearby
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