(Translated by Google) 【Woye 18】 I passed Christmas early and wanted to try different dishes, so I found Dining in a tavern, 5 people ordered a set meal for 6 people, I think the portion is enough, eat Looks quite satisfied. Every dish is exquisite in color and heavy in taste, especially the sesame oil chicken stewed rice, It is worth a try. Although it is a tavern, people who do not drink Don't be afraid, the package comes with sparkling drinks, which can also be adapted to the occasion~ Because there is only the first floor, the seats are limited, if you want to eat, Be sure to reserve a table. (Original) 【沃野18】 提早過聖誕節，想說試試不一樣的料理，所以找了 餐酒館，5個人點了6人套餐，覺得份量很夠，吃 起來相當滿足。 每道菜色都很精緻，口味偏重，尤其是麻油雞燉飯， 更是很值得一試。雖說是餐酒館，但不喝酒的人也 別怕，套餐附的是氣泡飲料，也可以應應景~ 因為只有一樓，所以座位有限，如果想去吃的話， 務必要訂好位子。

The food portion is not large, but the sauce is very distinctive, and there are also some Taiwanese staple food (milkfish) with various ingredients, which is atmospheric The only drawback is that there is no thick soup and the drinks are mediocre.

Every dish is unique and delicious~ Specially recommend Angelica Duck Stewed Rice and Roast Chicken~ The dining environment and staff service are also very good!

Neat

Meals are great, including pasta, salad and roasted chicken, and I personally recommend garlic shrimp. The servers are nice and helpful.

I ate spicy Sichuan food yesterday It tastes special! Will be numb! As for the spiciness, I think it’s okay! The environment and atmosphere are pretty good! You can come and try it out! Now there are many restaurants and delicious food in the alley! Bangbang

(Translated by Google) There are restaurants and pubs with their own characteristics. Some original dishes have special taste. Overall, the taste is more heavy than the style of snacks. The price of the wine is on the high side. It takes buy-one-get-one-free after 9 o'clock before returning to the normal price. The service staff do not know if they are not trained enough, and they missed the order twice that night. (Original) 有自己特色的餐酒館，部分原創料理口味特別，整體來說口味偏重，較下酒菜風格。酒單價偏高，要九點之後買一送一才回到正常價位，服務人員不知是否訓練覺不足，當晚用餐漏單兩次。

(Translated by Google) A small restaurant in the depths of Lane 18, there are not many seats, and the counter is very friendly. We came here at dinner time this time, and ordered a six-person set meal, with an additional price for the Greek mother's comprehensive seafood platter and tomahawk pork chops. I highly recommend their pasta, tomahawk pork chops, and sesame oil chicken stew rice. They are really delicious and worth coming again. Next time, I will call what I didn’t eat this time a round. In the evening they have happy hours, I heard there is a discount on beer, but we don't stay that late. (Original) 在18巷深處的一家小餐酒館，座位不多，櫃台很友善。我們此次是晚餐時間來，點的是六人套餐，有加價換希臘媽媽綜合海鮮拼盤跟戰斧豬排。大推他們的義大利麵，戰斧豬排還有麻油雞燉飯，真的好吃，值得再來。下回把這次沒吃的叫一輪。在晚上他們有 happy hours，啤酒聽說有折扣，只是我們不會待到那麼晚。

💯沃野18 位於台南東區大學路18巷內，這是一條位於成大商圈美食小巷裡面也是藏了各國風味的料理美食，偶爾想不到吃甚麼的時候也都會來這看看~ 👍沃野18 可是台南七、八十年的老屋，老屋的痕跡可由門口店招牌 那片火頭磚可見，裡面是紅磚色系的 美式鄉村風餐廳，大大的貼磚吧台，吧台區很適合想要來小酌幾杯的朋友們，帶老婆或是另一半一起小酌一下~門旁的沙發座椅、後方的木質桌椅，另外店內還能看到老屋原始的木頭樑柱! 👍沃野18店內的空間特別挑高，用餐起來也不會有壓迫感，店內的風格走美式西部風格，昏黃的燈光讓人踏入後就瞬間覺得放鬆，座位與座位間的距離也拉得很開，用餐期間也不會打擾到彼此。內用區前方門口旁是低矮沙發座位，很適合深夜縮在這裡品酒、嚐佳餚！後方的座位則是方形餐桌，多人聚餐時也能併桌。 💯沃野18在改裝後將店門口打造成露營生態風格，店內更新增了小包廂區域可以坐到8人，菜單上也推出新菜色，讓吃了好幾次的我們驚艷不已，除此之外更推出了調酒系列，搭配原本就有的近百款各國精釀啤酒，除了瓶裝精選啤酒，還有新鮮生啤酒。 💯沃野18餐廳旁小包廂區，空間跟隔壁的氛圍有些許不同光線整體較為明亮，若是有帶小朋友來，或是想要多點隱私的朋友可以參考先預約在這裡用餐。 👍沃野18菜色是以義式料理為主打，除了可以選擇單點外也有多人套餐型態可選擇，餐點除了義式料理外，更特別研發出台義融合的特色餐點，想要給大家一個對於義式料理的全新體驗。 👍田園嫩雞柚香油醋沙拉 ～ 一般前菜沙拉的肉都只有一點點，第一次看到放了一整塊雞胸肉，雞胸肉應該有調味過不是直接水煮，雞肉軟嫩不柴，搭配沙拉搭配柚子醬，這道沙拉入口不膩，不錯。 👍紹興雞翅佐腐乳皮蛋醬～ 雞翅炸得酥脆，沾了特製的腐乳皮蛋醬更加濃郁，整體味道算重口味特殊醃製方法的 炸雞翅，顏色較深些吃起來口感微酥，酥皮的下方 則是鮮嫩多汁的雞肉。慢慢仔細品嘗，還有股淡淡酒香，紹興酒的獨特米香會在口中釋放出尾韻。 這道佳餚務必搭配一旁的 皮蛋腐乳醬，這可是店家特調的沾醬，搭配這沾醬解膩又蹦出爽口口感。 👍台義麻油雞燉飯～ 嚴選台灣獨特風味—台式麻油雞融入義式料理，燉飯吃起來的麻油厚韻香氣，尾韻還有老薑的辛香氣，燉飯帶著麻油的香氣卻沒有嗆人的酒味。一點違合感都沒有，反而讓人對麻油雞有了全新的感受這一道燉飯裡面有豐富的菇菇在裡頭在品嚐時口感與風味上會顯的更有層次。雞腿部份烤的外酥內多汁，一整隻的去骨雞腿肉，香煎到外皮金黃，裏頭的雞肉卻非常香嫩 多汁每一口咀嚼，都能品嘗來自雞肉的雞汁 和麻油的芳香以及粗黑胡椒粒辛香氣。 🅿️開車來的冰友記得要提前出門，沃野18位在巷弄內門口無法停汽車，汽車可停用「大學路或長榮路」上白色停車格。 🛵騎機車來的冰友就相對比較方便了，可以停在餐廳門口，停車時候需要好好擺放整齊別造成用路人困擾。

Sparkling drinks and beer taste good, but some juices don't taste good. The meals on the set menu were all delicious, nothing bad.

Absolutely delicious, amazing flavor. Great service. Will definitely go back and will bring friends.

It's a great place for friends to gather for dinner. I ordered a lot and the beer was very delicious. The beer is also highly recommended. After 9pm, there is a happy hour. The wine is discounted and the lights are dimmed. The atmosphere is even better when chatting while drinking~~ Highly recommend the shrimp paste Seafood pasta tastes so good 👍 So delicious that I ordered a second portion after finishing it 😂

Nice place!

2023/05 十八巷內的餐酒館。有室內和少數室外座位，裝潢有格調氛圍。餐點表現與烹飪技巧都在水準之上，大家一起點了320元四川辣奶雞胸燉飯、350元蝦醬海鮮義大利麵、550元秘制豆瓣烤雞，燉飯和義大利麵口感很棒，帶點稍微米芯，增添咀嚼層次，麵體也不會軟爛還保有韌性彈度，調味和醬汁恰到好處，辣奶口味不錯。烤雞的部分需要等候，一開始上桌的時候，切開雞肉內部還帶有血水滲漏，有可能是製作拿捏上小疏忽，不過跟店家反應也積極幫忙確認與更換，後來新上的烤雞色澤更加飽滿鮮豔呈粉橘色，肉質也很鮮嫩可口，味道賣相俱佳，原先那隻雞相較略顯枯索，旁邊的櫛瓜、玉米筍、馬鈴薯塊等也一點不遜色，多汁入味，品嚐得到製作過程的用心。店家也額外招待了260元的紹興雞翅佐腐乳皮蛋醬，淺炸過的雞翅帶點酒味與腐乳，第一次吃到這種口味，滿特別又美味，咬下去油脂香氣四溢，沾上醬變的爽口去膩。另外晚上9點-10點為happy hour時段，會褪去部分燈光，營造氣氛，此時酒類享第二件49折。

#蒜味蝦佐軟法（340元） 有6片軟法麵包，蝦子新鮮且鍋氣足，推薦吃裡面的大蒜片，有線烤過口感酥脆加上油淋在麵包上簡直絕配。 #麻油雞燉飯（310元） 雞肉烤到表皮褐色口感酥脆，麻油燉飯的麻油味很夠，但也能吃出是從奶油燉飯變化而來。 #剝皮辣椒雞燉飯（320元） 剝皮辣椒雞感覺是醃漬過雞肉然後去炸，所以擺攤上來是炸雞排呈現。飯是用奶油燉飯，裡面有放大量洋蔥，以比例來說我覺得偏高，可以在每一口吃出洋蔥的脆感。 內用有10%服務費，環境很舒服，氣氛很讚，適合晚上點酒跟朋友聚會。如果不喝酒可以點氣泡飲。如果两個女生適合點雙人套餐，吃起來會比較舒服。

整體味道偏油偏鹹，很適合配酒，但是當正餐吃會有點太heavy，煎鴨胸肉質很韌偏硬，不好嚼，鴨胸味道不驚豔也不入味，配上紅酒醬才比較願意吃完，整體來講環境舒適，服務員也很親切。

(Translated by Google) #Shrimp sauce seafood pasta The clams are rare and sweet, and the shrimp can be picked up for you directly, the favorite of lazy people #taiyi sesame oil chicken stewed rice The sesame oil chicken combined with Taiwan and Italy is not against the harmony at all. The stewed rice of sesame oil chicken is mixed with white sauce and has a smooth texture, and the chicken on it is fried crispy and crispy😍 #Shaoxing Chicken Wings with Fermented Bean Curd and Preserved Egg Sauce I am not used to the taste of fermented bean curd and preserved egg sauce, I think it is better to eat the original flavor #mulled wine It is completely different from the red wine that I usually put in the microwave 🤣 The taste is sour, with the aroma of smoked cinnamon sticks #Christmas Dinner #Tainan Food #Tainan Restaurant #Italian Pasta #Stewed Rice (Original) #蝦醬海鮮義大利麵 蛤蜊有鮮有甜味，蝦子直接幫你撥好，懶人的最愛 #台義麻油雞燉飯 台義合併的麻油雞，一點也不違和，麻油雞的燉飯拌著白醬滑滑的口感，上面的雞肉又煎的酥酥脆脆😍 #紹興雞翅佐腐乳皮蛋醬 比較不習慣腐乳皮蛋醬的味道，覺得原味吃比較讚 #熱紅酒 跟平常自己放進微波爐的紅酒完全不一樣🤣酸酸的口感，帶點燻肉桂棒的香氣 #聖誕晚餐 #台南美食 #台南餐廳 #義大利麵 #燉飯

Amazing service! A friend and I came as english speaking foreigners and felt very welcome. During our experience a bug had flown into one of our drinks and they replaced it immediately, no fuss or complications. Will definitely come here often in the future!

(Translated by Google) ✔️Meal: The taste of garlic shrimp with soft method is just right, and although it feels soaked in oil when it is delivered, it does not taste oily at all. It is delicious with the bread that comes with it~ Peeled pepper chicken stew The rice is delicious and has a light chili fragrance, the spiciness is not too strong and does not cover other flavors, and the chicken is cooked without being dry and tender! Taiyi Sesame Oil Chicken Stewed Rice has a strong sesame oil flavor. Friends say that it will be more greasy in the end. ✔️Environment and service: The clerk is very polite, the restaurant has the atmosphere of a restaurant, it will not be too noisy or too quiet, very chill~ There is a 10% service charge! The meal in the photo and a glass of sparkling drink average about 550 per person per person, which is an acceptable range~ If you have money and time, you will return to visit! (Original) ✔️餐點：蒜味鮮蝦佐軟法的味道調得剛剛好且雖然送上來時感覺泡在油裡面但吃起來完全不油，配著旁邊附贈的麵包很好吃～剝皮辣椒雞肉燉飯好吃吃起來有淡淡的辣椒香味、辣味不會太重不會蓋住其他的味道，雞肉也烹煮得不乾澀、很軟嫩！台義麻油雞燉飯的麻油味很濃厚，友人說吃到最後會較為膩口 ✔️環境與服務：店員很客氣，餐廳很有餐酒館的氛圍，不會太吵也不會太安靜，很chill～ 有收10%服務費！照片裡的餐點外加一杯氣泡飲兩個人平均下來一個人550左右，算還可以接受的範圍～有錢有時間的話會回訪！

(Translated by Google) #foodwangmeikaidaily #unprofessional gluttonous eater #Taiwan #Tainan #Woye18 Hidden in the alley near Chengda campus Stores that focus on food and wine, Combining desktop and Italian, Mix and match eating methods, eat new flavors More craft beers, Champagne and red and white wine to accompany the meal. 👍🏻 every night at nine Activities with Happy Hour This time, whether craft beer or draft beer 49% off the second item 😄❤️ 🫕 Garlic Shrimp with Soft Method Made with olive oil and garlic and fresh shrimp, When serving, there is still a small amount of olive oil under the bottom of the pot. Remember to eat it with bread, fresh shrimp and garlic, the wonderful taste is really delicious👍🏻 🫕 Greek Mama Mixed Seafood Plate Friends who love seafood 💯 This dish must be remembered to eat and eat! Not only the portion is large, but also the variety of seafood. Eat slowly from the top down, the more you eat, the more amazing you will be. Remember to eat it while it's hot, for the most perfect golden taste. Totally push 👍🏻👍🏻👍🏻 ⛱: Woye18 / ohyeah18 📝: ⭐️⭐️⭐️⭐️ 💰: $$$ 📍: No. 20, Lane 18, Daxue Road, East District, Tainan City, Taiwan ⌚️: 1130-1400 1700-2400 (Closed on Mondays #Tainan cuisine #Tainan lunch #Tainan dessert #Tainan dinner #Tainan Food Wine #Tainan Bar #tainanfoodie #tainan #Tainancity #life #daily #pub #Fruitsvegetables #cabaret #ItsMillertime #diner #restaurant #FoodPhotography #FoodPorn #ohyeah18 #ohyeah18bar #bar #KAI #greedyKAI #lavienestpasunedestinationmaisunvoyageprofitesen (Original) #吃貨網美kai的日常 #不專業愛吃的老饕 #台灣 #台南 #沃野18 隱身成大校區附近巷內 以餐酒為主的店家， 結合台式和義式， 混搭的吃法，吃出了新風味 更有多款精釀啤酒、 香檳以及紅白酒來佐餐。👍🏻 每天晚上的九點 有Happy hour的活動 這時間不管是精釀或是生啤 第二件49折唷😄❤️ 🫕 蒜味蝦佐軟法 採用橄欖油和蒜頭以及鮮蝦來製作， 上桌時鍋底下方還有不少量的橄欖油， 記得要搭配麵包、鮮蝦和蒜頭一起吃，絕妙的口感真是好吃👍🏻 🫕 希臘媽媽綜合海鮮盤 愛吃海鮮的朋友們💯 這道一定要記得點來吃吃看！ 不只份量大，海鮮種類也很多， 從上頭慢慢往下吃，你會越吃越驚豔，切記要趁熱吃，最完美的黃金口感。 完全大推👍🏻👍🏻👍🏻 ⛱： 沃野18 / ohyeah18 📝：⭐️⭐️⭐️⭐️ 💰：$$$ 📍：台灣台南市東區大學路18巷20號 ⌚️：1130-1400 1700-2400（週一休 #台南美食 #台南午餐 #台南甜點 #台南晚餐 #台南餐酒 #台南酒吧 #tainanfoodie #tainan #Tainancity #life #daily #pub #Fruitsvegetables #cabaret #ItsMillertime #diner #restaurant #FoodPhotography #FoodPorn #ohyeah18 #ohyeah18bar #bar #KAI #嘴饞KAI #lavienestpasunedestinationmaisunvoyageprofitesen