Bula冷奶油咖椰吐司-台南總店【一人作業,沒有電話,歡迎使用線上訂餐】 image

Bula冷奶油咖椰吐司-台南總店【一人作業,沒有電話,歡迎使用線上訂餐】

Restaurant

👍👍 太無情了 這麼好吃逼人每天去嗎 1.泰式炸雞:外酥內嫩,雞汁全部鎖在充滿香料味的黃金脆皮裡面!泰式酸辣醬比較普通,但跟雞肉也蠻搭的~ 2.Kaya吐司:對我來說吃起來有點像冰火菠蘿油,但kaya醬真的是世界上最棒的醬吧!味道有點像蜂蜜,但又同時帶有一點很淡的鹹味~希望麥當勞下次可以出這種醬來讓我沾雞塊(亂講) 吐司軟... People often mention toast, kaya, taste, time, Milo, delicious, charcoal, boss, chicken, butter,


Address

No. 18號, Xinmei St, West Central District, Tainan City, Taiwan 700

Website

shop.ichefpos.com

Price rating

$ $$$

Rating on Google Maps

4.70 (586 reviews)

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Working Hours

  • Wednesday: Closed
  • Thursday: Closed
  • Friday: (Chinese New Year's Eve), Closed, Holiday hours
  • Saturday: (Lunar New Year/Chinese New Year), 3 to 9 pm, Holiday hours
  • Sunday: 3 to 9 pm
  • Monday: (Lunar New Year (Observed)/Chinese New Year (Observed)), 3 to 9 pm, Holiday hours
  • Tuesday: (Lunar New Year (Observed)/Chinese New Year (Observed)), 3 to 9 pm, Holiday hours

Featured Reviews


Frequently mentioned in reviews: toast (24) kaya (20) taste (14) time (13) Milo (11) delicious (9) charcoal (8) boss (7) chicken (7) butter (6)
Reviews are sorted by relevance, prioritizing the most helpful and insightful feedback at the top for easier reference.
  • 5/5 SY S. 1 year ago on Google
    太無情了 這麼好吃逼人每天去嗎 1.泰式炸雞:外酥內嫩,雞汁全部鎖在充滿香料味的黃金脆皮裡面!泰式酸辣醬比較普通,但跟雞肉也蠻搭的~ 2.Kaya吐司:對我來說吃起來有點像冰火菠蘿油,但kaya醬真的是世界上最棒的醬吧!味道有點像蜂蜜,但又同時帶有一點很淡的鹹味~希望麥當勞下次可以出這種醬來讓我沾雞塊(亂講) 吐司軟硬剛好,很好的襯出中間的醬汁以及奶油 3.椰漿飯:用東南亞的香米泡椰漿,單吃就很棒,配上紅色微辣的醬汁更開胃! 雞肉串部分點了迷迭香跟沙嗲,兩種調味都很喜歡,不會蓋掉肉本身的味道,但像是讓他們穿上華麗的衣服,很好的襯托出肉本身的美味以及軟嫩~但最厲害的是洋蔥到底怎麼那麼好吃!!!不合理吧還是那是大麻??? 4.飲料:一定是要點東南亞最愛的美祿吧 唯一的缺點是店內空間有點小,但聽說可能要搬家了,老闆加油~
    14 people found this review helpful 👍

  • 4/5 Aurora H. 2 years ago on Google • 2045 reviews
    Very traditional Malaysian style street food, the kaya toast with butter is really yummy.

  • 5/5 Yuehchin L. 3 months ago on Google • 1339 reviews New
    There are about six seats for internal use. For both dine-in and take-out, it is recommended to order online first There happened to be a small table for two during dinner time It is convenient for you and the boss to directly scan the QR code to order food. The two flavors of kaya toast have different flavors. Although they are sweets, they are not too sweet. Coconut water and Milo are delicious and go well with toast Next time I still have room in my stomach, I’ll try the staple food.

  • 5/5 Change 2 years ago on Google
    (Translated by Google) The taste that I have never tasted before, the kaya toast is very enjoyable to eat. I can’t stop one bite after another. I am afraid of the taste of coconut, but it will not have the feeling of coconut crisp outside. The toast is hot and hot. Pair it with kaya paste and then a piece of butter, the feeling of ice and fire five layers of heaven, the cold and heat is really good, it tastes a bit like ice fire pineapple oil, but it will not feel greasy like eating pineapple bread, toast is also a shop I made it myself, using pure charcoal fire, which is more labor-intensive, but also more ingenious. It has a kind of charcoal fire fragrance. If it is used in a normal oven, the flavor will definitely be different. It's very refreshing. It has a taste that has never been eaten outside, and the spicy taste of the onion is removed. Although there are only a few places for internal use, the taste will never be affected. It is worth a try. (Original) 沒吃過的味道,咖椰吐司吃起來很過癮,一口接一口停不下來,本身很怕椰子的味道,但完全不會有外面椰酥的那種感覺,吐司烤的熱熱的再搭配咖椰醬再來一片牛油,冰火五重天的感覺,冷冷熱熱真的很棒,吃起來有點像冰火菠蘿油一樣,但是又不會像吃菠蘿麵包的油膩感,吐司也是店家自己做的,用了純碳火烤,更費工,但也更別出心裁,有種碳火香,如果用一般烤箱風味肯定不同,烤雞肉串的口味眾多,搭配店家自製的洋蔥,很解膩很爽口,外面沒吃過的味道,把洋蔥的辛辣味跟去掉,雖然內用只有少少的位置,但味道絕對不會受影響,值得一試。
    4 people found this review helpful 👍

  • 5/5 Torr C. 7 years ago on Google • 673 reviews
    👍

  • 5/5 Tung Yi H. 1 year ago on Google • 613 reviews
    Really tasty toast Crunchy and hot toast with cold butter in between Typical traditional Malaysian or Singapore cuisine Not often found in Taiwan Highly recommended to try it out

  • 5/5 蓮花 1 year ago on Google
    (Translated by Google) A small shop that I have been looking at for a long time! Finally got time to eat The food was well presented and I was not disappointed 😍 🥛 Fresh Milk Kaya Toast $60 After the toast is baked, smear it with kaya paste and then put a piece of cream on it. The cooking method is a bit similar to the ice-fired pineapple oil. The toast baked in the charcoal oven has a faint charcoal grilled fragrance. The sugar content of commonly eaten Southeast Asian desserts exploded. But the kaya sauce in this restaurant is not too sweet. It is paired with the butter melted by the hot bread, and all kinds of aromas explode in the mouth. Although it is delicious after taking it out for a while, I hope it will be next time. There is a chance to eat freshly made in the store. 🍫 Milo Kaya Toast $60 I didn't eat it because my friend ate it all. He said that the taste of Milo didn't come out. Milo might be busy ꪔ̤̱ The shop has a great atmosphere, the owner seems kind, and the other items on the menu look tempting (Original) 觀望很久的小店!終於有空來吃了 食物表現的很好沒有讓我失望😍 🥛鮮奶咖椰吐司$60 吐司烤後抹上咖椰醬再夾上一片奶油,料理手法和冰火菠蘿油有點像,用炭火烤爐烤過得吐司有淡淡的炭烤香味,普遍吃過的東南亞甜品糖度都爆炸,但這間的咖椰醬不會太過分的甜,配上被麵包熱融化的奶油,一口咬下各種香味在嘴巴裡爆炸,雖然外帶後過了一陣子吃也這麼好吃,還是希望下次有機會能在店裡吃現做的。 🍫美祿咖椰吐司$60 我沒吃到因為被我朋友吃光了,他說美祿的味道沒有出來,美祿可能在忙 ꪔ̤̱ 小店氣氛很好老闆也看起來也很善良,而且菜單上其他品項也看起來很誘人
    2 people found this review helpful 👍

  • 5/5 邱慧如 1 year ago on Google
    5/12去用餐 我們吃美祿咖椰吐司超好吃 超推;烤雞肉串椰漿飯(咖哩、檸檬)兩個口味都好吃,搭配獨家醃製的洋蔥直接愛上😍;椰子水好喝 不是外面很可怕的那種 但有點偏甜。 老闆服務態度超好 超熱情,下次有機會會再去用餐☺️
    2 people found this review helpful 👍

  • 4/5 Lulu H. 2 months ago on Google • 529 reviews New
    The boss emphasizes on booking a table in advance and making an appointment Line official account is provided Satay $40/skewer, average taste Honey kaya toast $60/portion Super delicious! The toast and butter taste so good Milo is a matter of opinion and I personally would not order it again.

  • 5/5 ruby Y. 3 months ago on Google • 73 reviews New
    This is a small shop with personality. The boss is very careful in introducing the preparation time of the meals. He also recommends ordering online first to avoid waiting for a long time. Of course, the first time I try it is to eat the kaya toast. It is really special. The boss grilled it over charcoal fire. The kaya filling has a very special taste. There is cold cream in the middle. The overall taste is caramel and condensed frankincense. I also ordered the satay chicken skewers, which are also very delicious. I will give it a try next time. Will return for other meals.
    1 person found this review helpful 👍

  • 5/5 橙子 3 months ago on Google • 31 reviews New
    This small shop located on the side of the road in the Central and Western District mainly serves takeaways. There are very few seats in the store. If you sit near the road and sit on a swing, it will be a little affected by the swing. If you want to dine in, it is recommended to make an online reservation first. Click Just arrive at the scheduled time, otherwise the previous group of guests will have to wait while they are still dining. You can only stroll around nearby first. If you are driving or riding a bicycle, it is recommended to park on the main road and then walk there. For meals, choose Thai fried chicken and coconut milk. Rice jelly, Milo kaya toast and iced Milo, the rice grains are distinct, the fried chicken is delicious with the special sauce, but what surprised me even more is the charcoal grilled Milo kaya toast, which is paired with something like I love all the ingredients of Bing Huo. Shake the Bing Milo before drinking otherwise it will settle at the bottom. Listening to other customers discussing the kebabs is very good. I will want to try it next time I return~
    1 person found this review helpful 👍

  • 5/5 Julian S. 1 year ago on Google • 26 reviews
    Found this place by coincidence. As I have been living in Singapore for almost 10 years I'm familiar with the food and this was the best kaya toast I ever ate. Also the other dishes are authentic and super nice atmosphere!
    1 person found this review helpful 👍

  • 5/5 陳俞仲 1 year ago on Google
    (Translated by Google) Delicious skewers, strong flavor and tender chicken Mango sticky rice is sweet but not greasy, but the portion is a bit large The fried chicken is not dry on the outside and tastes good The kaya toast is very delicious, much like the toast version of pineapple oil Few places for internal use About 5-6 seats with air-conditioning No air conditioner should be 2-3 It is not easy to park in front of the store, be careful (Original) 串燒好吃,味道濃厚雞肉鮮嫩 芒果糯米甜而不膩,但份量有點大 炸雞沒有外表乾,口感很好 咖椰吐司非常好吃,很像吐司版菠蘿油 內用位置很少 有冷氣的大概5-6個座位 沒冷氣應該是2-3個 店門口不易停車要注意
    1 person found this review helpful 👍

  • 5/5 Emma w. 1 month ago on Google • 13 reviews New
    ✴️✴️Strongly recommended to book online first✴️✴️ There are really few seats, the kaya toast will be sold out soon, be sure to make a reservation everyone😤😤😤 I highly recommend the kaya toast. Personally, I think the original flavor is the best. The toast is soft and easy to eat, not dry. The sauce and cold cream are just right in quantity. It is very smooth. Plus, with the aroma of charcoal grilling, it is super Like ❤️ I have never had this delicious kaya toast. I also ordered the Milo flavor today. I think it is a little sweeter than the original flavor. The taste of Milo itself is not very outstanding, but overall it is still delicious. ❤️ The nasi lemak is good👍🏻The sauce is fragrant, slightly spicy and very appetizing. The boss also added a bunch of pickled onions, which is delicious. I was originally worried about the spiciness of the onions, but it turned out not to be. It tasted like... The sweet and sour fruits are the same🤤🤤The Thai fried chicken nasi lemak is a bit ordinary, the taste is just what you can imagine, so it is not too amazing The satay chicken skewers are juicy, moderately seasoned but not too salty ❤️I will eat there again next time😍😍😍
    1 person found this review helpful 👍

  • 4/5 Travel #. 1 year ago on Google • 146 reviews
    Nice kaya toast. Bit pricey but i guess cost of things is going up and this are not ingredients easily and readily available. The boss is so nice. He takes the time to explain the menu. His English is limited and his efforts to describe the menu to us in English is very much appreciated.

  • 4/5 Emily T. 1 year ago on Google
    (Translated by Google) 1. {Push} Fresh milk kaya toast, slow-roasted over charcoal fire, crispy on the outside and soft on the inside, paired with the owner's homemade kaya sauce and iced butter, it seems like a cool breeze blowing in a hot summer day! 2. {Big push} Yakitori platter is a blessing in disguise! All flavors included! Don't be too intimate, the order is satay/lemon/rosemary/curry/spicy/salt/honey mustard (mainly personal taste) with the onion prepared by the boss, if there is a glass of beer, it is simply The best partner for the weekend! 3. {Normal} Nasi Lemak-Curry Chicken Flavor (Limited to Internal Use) Ordinary taste/no special compared to the first two (Original) 1.{推}鮮奶咖椰吐司,炭火慢烤史外酥內軟,搭配上老闆自製咖椰醬與冰牛油,彷彿像是炎炎夏日裡吹來一陣涼風般的透心涼! 2.{大推}烤雞肉串拼盤,簡直是選擇障礙的福星啊!包含所有口味!簡直不要太貼心,依序排名分別為 沙爹/檸檬/迷迭香/咖喱/辣味/鹽味/蜂蜜芥末(個人口味為主)搭配上老闆料理過的洋蔥、若是有一杯啤酒 ,那簡直是週末最佳搭檔! 3.{普通}椰漿飯-咖哩雞肉風味(內用限定) 味道普通/相較於前兩項無特別

  • 5/5 誠實的貪吃鬼(Goulu) 1 year ago on Google
    在新美街上的馬來西亞風情小店,店內簡單別具特色的佈置,加上碳烤出來的香氣,會讓經過的顧客不經意的注視。 咖椰吐司是馬來西亞的特色點心,但經過碳烤後,咀嚼的過程,增添了碳香味,不過這次因為比較早進去,奶油解凍的狀況沒有到很好,有一點影響到吃的口感。 雞肉串醃漬入味,加上店家自製南洋風情醬料(我們點了:辣味、咖哩、沙爹),其中喜歡辣味的,非常推辣味口味雞肉串,它的辣很舒服的存在口中,不會過度的破壞味覺,只會讓你的口中與喉嚨存在著舒服的辛香料辣感。 再加上老闆專業的烤肉技術,讓雞皮與肉質烤的恰到好處,雞皮焦香與肉質鮮嫩,值得專程來品嚐老闆的手藝~~


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Amenities


  • Service options
    • ✓️ Beer
    • ✓️ Lunch
    • ✓️ Casual
    • ✓️ Dinner
    • ✓️ Alcohol
    • ✓️ Dessert
    • ✓️ Dine-in
    • ✓️ Seating
    • ✓️ Catering
    • ✓️ Takeaway
    • ✓️ Cash only
    • ✓️ Small plates
    • ✓️ Family friendly
    • ✓️ Late-night food
    • ✓️ Vegetarian options
    • ✓️ NFC mobile payments
    • ✓️ Accepts reservations
    • ✗ Wheelchair-accessible seating
    • ✗ Wheelchair-accessible car park
    • ✗ Wheelchair-accessible entrance

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