We had a very good meal here. Small restaurant. Hida beef restaurant. Cooked our portions at our table.

Awesome Hida beef yakiniku (barbeque) restaurant. Very spacious and modern inside while traditional looking outside. Great prices too. I didn't know what Hida beef was but it tasted so good (buttery, sweet, tender, mmm). I later found that Hida beef is the same grade as Kobe beef! No wonder it tastes so good. This is a must try when you're in Takamaya. Before this meal, we (wife and I) tried Hida beef skewers from a street stall (old man's stall across the intersection near this restaurant) and couldn't believe the taste. We looked for a restaurant the next night to get it in larger serving (because paying $5 a skewer while standing outside in the cold isn't such a great idea for dinner). We checked out a few options but settled on this restaurant. Don't overlook this gem. Tip: when eating Hida or Kobe beef, don't overcook it. If you are used to medium well, cook it medium. Leave some pink then eat it. The beef is amazingly good. After this experience, we tried 3 more yakiniku's in other cities (Kyoto and Kanazawa) and, while good, they don't come close to Hida beef from this restaurant. Yes, there were a few servings of Kobe beef in there too. They don't taste as good.

Terrible! The ventilation is really bad but they don’t even have a place to keep our coat. And the bbq area is extremely hot that you have to keep your body away from it, it just like your face is burning. The food is disgusting, the beef was very tough and taste bad. We couldn’t finished food and didn’t expect that the food can be that bad in Japan, I felt so sad what it was my last dinner in Takayama, it ruined my day. Just don’t recommend any of you to come, the price was also not cheap. Good luck!

Awesome kimchi, very gut selection of meats, good price Amazing service

Perfect

Randomly walked in and ordered hida beef sushi here just to give it a try. Wasnt impressive for the price. Didnt quite have the wow factor.

(Translated by Google) When I went to Takayama with a bullet today, The yakiniku restaurant you want to go to is full of reservations and you can't enter it. I came to the store because it was there. The location is good, There is also a parking lot next to the shop! !! The inside of the store is stylish and beautiful. Opportunity to bake meat in infrared style I was surprised at the first feeling ٩ (ᐛ) و I only see one clerk, but It feels like you can order by mobile phone, so labor costs to that extent I wonder if I'm not calling! What. The menu is not so many I felt it was a little higher than the market price. I received some items, but The Hida beef soup that I was really worried about was so scary It was a pity that I couldn't taste the sesame oil and only the green onions and meat. I also asked for Bowser, but I was disappointed because the sesame oil soup only contained hardened eggs and rice, and there were children who would go to yakiniku and eat Bowser on a daily basis. Honestly, I wonder if it was good except for the interior. I felt like it was a waste. (Original) 本日は弾丸で高山に遊びに行った際、 行きたい焼肉屋が予約一杯で入れずお洒落た店が あったので来店しました。 立地はいい場所にあり、 お店の横に駐車場もあります！！ 店内はお洒落で綺麗な作りであります。 お肉を焼く機会が赤外線スタイルで 初めての感覚でビックリ٩( ᐛ )و 店員さんは1人しか姿は見てないのですが、 オーダーも携帯で頼める感じなのでそこまで人件費 かけていないのかな！っと。 メニューはそこまで多くなく、 相場より若干高い気はしました。 何品かたのましていただいたのですが、 結構気になった飛騨牛スープがビビる程、 ごま油の味しかせずネギとお肉のみとなってて残念でした。 クッパも頼んだのですが、ごま油スープに固まった卵とご飯が入っただけであり、日頃焼肉行ってクッパを完食する子供達も残していたので残念だったかと…。 正直内装以外いいとこなかったかな〜っと、 もったいない気はしました。

Incredibly rude and dismissive staff, the food was so-so, don’t recommend this place for anyone

Taking into account prices of hida beef around Takayama,this place is cheap. But, you need to choose the right dish and how to cook it well. We ordered 2 menu combo: #1. lean cut rib. If you are going to order #1 you better cook it well. I like undercooked beef, but when so, this one is tough (that does not happen with #2) when it is quite cooked this dish is better. but anyway, maybe it does not worth.b Price 1600JPY. #2. hoba miso with prime cut rib. My view is that menu#2, the prime, is much better than #1 and the price is slightly increased (+80JPY). The quality of the meet is much better. you can cook it as much as you wirh, it is soft and taste delicious. The hoba miso is also delicious and I think quality-price worth.

We ordered prime rib and lean hida beef, and we love them. The salad was oke. The waitress was very nice.

Beef was not as good as other shop quality wise (still fresh).

Don't come here seriously. The fire is too slow and you're literally slow cooking the beef. Took forever to cook even as max. Ventilation is terrible as others mentioned. This is definitely one of the worst if not the worst around this area.

Not good The meat quality is inconsistent Some meat is flavorless and too oily