2/5 Hernan Del V. 1 year ago on Google
(Translated
by
Google)
We
arrived
at
18:30,
the
reservation
for
8
people
was
respected,
regarding
the
attention
of
the
waiters,
we
have
had
better
experiences.
We
ordered
2
grills
with
salad,
and
2
individual
dishes
(steak
poor
and
mushroom
chicken
risotto).
Waiting
time
for
the
barbecues
is
medium
slow,
considering
that
the
restaurant
was
not
more
than
30%
full.
The
risotto
arrived
20
minutes
later,
and
cold
(bad
preparation).
The
poor
steak
took
another
hour,
it
arrived
after
practically
everyone
was
finishing
eating.
The
potatoes,
they
were
not
fried,
they
were
frozen
potatoes
prepared
in
the
oven.
The
meat
was
ordered
cooked
and
arrived
English.
The
quality
of
the
meat
6/10,
we
have
tasted
better
ones
for
similar
prices
within
Concepción.
I
really
wouldn't
recommend
it,
there
are
better
options.
The
administrator
or
owner
never
came
to
give
any
excuse
for
the
delay
of
the
dishes,
on
the
contrary,
all
the
waiters
excused
themselves
by
saying
that
the
dishes
were
already
out.
(Original)
Llegamos
18:30,
se
respeto
la
reserva
para
8
personas,
respecto
a
la
atención
de
los
garzones,
hemos
tenido
mejores
experiencias.
Pedimos
2
parrilladas
con
ensalada,
y
2
platos
individuales
(filete
a
lo
pobre
y
risotto
de
pollo
champiñón).
Tiempo
de
espera
de
las
parrilladas
medio
lento,
considerando
que
el
restaurant
no
estaba
a
mas
de
un
30%
de
su
capacidad.
El
risotto
llego
20min
después,
y
frío
(mala
preparación).
El
filete
a
lo
pobre,
demoró
1
hora
mas,
llego
luego
que
prácticamente
todos
estaban
terminando
de
comer.
Las
papas,
no
eran
fritas,
eran
papas
congeladas
preparadas
en
el
horno.
La
carne
se
pidió
cocida
y
llegó
inglesa.
La
calidad
de
la
carne
6/10,
hemos
probado
mejores
por
precio
similares
dentro
de
Concepción.
La
verdad
no
lo
recomendaría,
hay
mejores
opciones.
El
administrador
o
dueño,
nunca
llego
a
dar
ninguna
excusa
por
el
retraso
de
los
platos,
al
contrario
todos
los
garzones
se
excusaban
diciendo
que
los
platos
ya
salían.
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