3/5 Kevin K. 4 months ago on Google
I
have
eaten
at
this
restaurant
once
a
week
for
the
past
four
weeks
and
in
my
experience
any
review
complaining
about
the
poor
service
does
not
adequately
explain
exactly
how
atrocious
the
service
actually
is.
The
good:
The
food
is
fantastic.
Evenings,
in
particular
when
cooler
weather
is
here,
are
a
wonderful
time
to
sit
outside
and
enjoy
the
live
music
when
it
is
available.
I
presume
he
is
the
Owner
but
the
older
gentleman
who
appears
to
do
a
little
bit
of
everything
is
great.
The
bad:
The
service
is
atrocious.
Of
the
four
dining
experiences
so
far
only
once
did
I
have
a
server
who
appeared
to
have
a
basic
understanding
of
what
even
an
average
level
of
service
is
and
in
all
honesty
he
was
above
average.
The
other
three
dining
experiences,
and
two
of
these
occasions
there
were
ten
tables
seated
or
less
with
at
least
four
servers
that
I
counted,
were
terrible.
In
each
of
the
three
referenced
poor
experiences
each
server
apparently
believes
that
once
they
drop
off
your
chips,
take
your
order
and
bring
your
food
that
they
should
never
check
on
you
again
until
you
desperately
flag
them
down
or
ask
the
manager
or
another
server
to
find
them
for
you
after
waiting
twenty
minutes
for
your
check.
No
checking
to
see
if
you
require
a
refill
of
drinks
or
chips
or
if
your
meal
is
good.
You
no
longer
exist
once
you
receive
your
food.
The
food
is
wonderful
and
the
atmosphere
is
nice
but
absolutely
not
worth
dining
in
until
they
either
find
or
train
a
waitstaff
that
understands
the
bare
minimum
of
service
that
should
be
part
of
a
dining
experience.