We typically try out Indian restaurents at places we visit. Showing up as "only" Indian place in Tarnow, we decided to try it. In my opinion the only thing "Indian" about is the word "Bombay" in the name. There are no veg curries. I got veg chowmein, portion was pretty small. Less salt, for my taste and no pepper, chilli (which I would have liked a bit). My husband got chicken madras - there were just 5 pcs of meat and it had very unusual, fake RED color! Taste was just edible. Portion was very very small, compared to the price. He had to eat some more food, from elsewhere, to fill his stomach.

Amazing food!

Always taste better with live music:)

Despite booking at 5pm and being the only table there, the service was shocking. Unfriendly and slow staff. The food wasn't authentic and the paratha bread was disgusting.

This place didn't taste like an Indian food I've ever had. The dishes lacked spice and they didn't serve any chutney on the side. Only ketchup, mayo, and some other weird thing.

The food is good but the real reason to go there is the Thursday night live Jazz. A must for any jazz lovers in Tarnow

Srry but if they opening a Indian Bombay restaurant there should be Indian food 🥘 and not making out of polish food and a bit curry inside and calling it Indian food srry do not like it at all

Very bad sevices food was ok

(Translated by Google) I ordered it for the first time, unfortunately my chicken Madras didn't even stand by this dish. Visually ok, there seemed to be quite a lot of chicken. However, after inserting the fork, it turns out that not all that glitters is gold. Two large pieces of tomato, 4 pieces of chicken (not very juicy, I would even say dry). But the best for last, a piece of potato wrapped in a tomato sauce that looks nice on a piece of chicken. Potato in Madras - I leave it without comment. Plus bay leaf in the sauce. If I wanted to eat a stew, I would go to a Polish restaurant. I do not recommend! (Original) Pierwszy raz zamówiłem, niestety mój chicken Madras nawet nie stał przy tym daniu. Wizualnie ok, wydawało się, że sporo kurczaka. Jednak już po wbiciu widelca okazuje się że nie wszystko złoto co się świeci. Dwa duże kawałki pomidora, 4 kawałki kurczaka (niezbyt soczysty, wręcz powiedziałbym że przesuszone). Ale najlepsze na koniec, kawałek ziemniaka opatulony w sosie pomidorowym który ładnie upozorował kawałek kurczaka. Ziemniak w Madrasie - pozostawiam to bez komentarza. Plus w sosie liść laurowy. Jakbym chciał zjeść gulasz to bym poszedł do polskiej restauracji. Nie polecam!

Probably one & only one Indian authentic restaurant, interior is amazing and staff service also good. Tried dishes :- Bengali Mix vegetarian, never thought it would be like this (kind of boiled soup), Paratha - probably bathura Garlic Naan- up to the mark Samosa - good Overall it was a good experience.

Nette Leute, nette Bedienung, gute Musik, super Essen und gutes Bier.

They make their best. Nicely decorated. And foood wooow wooooooow.

Amazing food, just 👌