Delicious meat and sauce. Try and mix mushroom with W Sauce. The 200 gram's prime tenderloin is enough portion for dinner.

Smallish holycow in PIK, cant be helped you'd feel claustrophobic eating in place since the 1st floor shared with the kitchen. Strangely the taste of the meat is...understated compared to other holycow outlet, not as fresh. But at least they give me additional sauce at no charge, so very much appreciated

The food here isn't as good as the restaurant chain in Bandung, the service as well is not any different. The meat is chewy and tough, the fries are soggy, and the vegetables are not charred enough. The meat is juat warn, not hot enough. We need to ask 3 times to get our drinks refilled and extra plates. We definitely won't come back here again.

Wait time is too long, i dont know where all the staff go, need to walk and ask for refill drink directly to the counter. Small place and limited seat available, also parking lot almost always full.

The 300g US rib eye was a good 150g fat! As you can see in this pictures all of this was fat! Service was great tho!

Always satisfied eat in here, they know how to cook meat

Delicious steak with reasonable price. Although my favourite is mushroom sauce, I found that the blackpaper sauce is aso yummy. Come on weekdays and there are special packages for two steaks. It is also not too crowded on weekdays.

The place quite small the place did my order correctly. Keep up the good work. 👍

Tasty food with good services. Range budget for normal order from 150k to 200k rupiah per person. Must try this one if you are a steak lover

Always ordered 400gr ribeye or hokubee

A big bite steak and drink costs 255K. Taste is decent but overall, the place needs a new coat of paint and facelift. Looks really old and worn out. Ideal place for cheap steaks minus away the ambience.

The place is not so wide, they has 2 floors, for smoker can eat on the outdoor of the restaurant.. The price are suitable with the taste of the steak.. It's located on PIK area

The place is small, the good things in here base on my experience is refillable drink, mushroom sauce and not so expensive too. The price around 100-200k for 200gr beef steak. I eat with my friend and it cost me 370k for 2 steaks and 2 drinks. Services is so so. Maybe i eat in busy time so they can’t services me properly ( i need to call 4-5 times until they come ) But overall is good.

Ordered a big bites rib eye medium, came a wee bit on the wet side with blood (the steak was thick, it's 400gram and it's still looked like medium raw when I cut it) . Sent back to fire it up for a bit, the visual was looks great. Unfortunately the quality of the ribeye was under my expectation to the level that, it's quite tough to bite. It's not the kitchen fault but more to the meat quality. The French fries was well seasoned. The corn was ok. The mushroom sauce was ok. The bbq sauce (friend's ordered other type of steak) was very artificially smoky hint flavour and on the sweet side. First time testing the place, since my favorite steak place closed for renovation.

Been a while since i finally visit this branch again . Place is not too big . I prever 2nd floor Food always good We love their hokube . Just need to maintain the quality . We ordered 2 medium hokube ribeye and got 1 is super nice and the other one a little too dry because the meat is thiner Overall is good 😁

Small place, the service is so-so, but the foods are good, to bad the meatball are limited. All the sauce are good, mushroom and buddy are my favourite

I might say, the most value for money steak restaurant with good quality. Have been dining here since ages ago, and steaks are always consistent. My requests for doneness' are always 'rare' or 'medium rare', and the chefs deliver correctly most of the times, meat juiciness always satisfying. Though, personally I find their interior and ambience need improvement.