ORYZ Saigon offers an exquisite blend of Asian creative cuisine set in a magnificent ambiance. The balance of fine dining service quality at a price significantly lower than other establishments in Ho Chi Minh City is truly exceptional. Both à la carte and set menu options cater to a variety of palates. A particularly commendable mention goes to a staff nicknamed "Micky Mouse", whose attentive service and thorough explanations elevated our dining experience. A standout dish was the cured meat glutinous rice, a delicacy that requires 20 days of meticulous preparation. All in all, dining at ORYZ Saigon was a thoroughly satisfying experience.

Highly recommend for an delightful fine-dinning experience. Chef's attention to details (taste / decoration / service / ambiance) was impressive. The ingredient was perfectly played in each dishes: balance of flavors & textures. Each course was a true pleasure, complemented by attentive service within nice ambiance of dinning room. Bravo Chef and the team. I would definitely consider returning for next tasting menu.

Very simply put: Culinary Alchemy We tried the new set - great textures, flavors and visuals. Look forward to returning soon.

ORYZ Saigon offers a captivating blend of modern and traditional Asian cuisines. The ambiance is chic yet welcoming, and the menu is a creative celebration of flavors. Each dish is a visual and culinary masterpiece, presented with a contemporary twist. The staff are professional and attentive, adding to the overall exceptional dining experience. ORYZ Saigon is indeed a gastronomic gem in Ho Chi Minh City, deserving every bit of a 5-star rating!

The experience of Oryz started when we alighted our vehicle. The warm exterior lighting and the stone steps into giving a glimpse of the wonderful dining experience later. Our waiter share with us some of their specialities as we peruse their unique scroll like menu written on bamboo and cloth. We decided to go ahead with the set meal, which changes every 1 to 2 months. The bread basket was one of the best breads I've tasted, warm and crispy on the outside, soft and fluffy on the inside. Some notable dishes are their deconstructed Vietnamese sour fish soup made with trout from Sapa, carefully played and layered to minic the rice terrace of Sapa. Even the bones of the trout is edible. I was pleasently surprise at the incredible taste. Followed by their reimagined shrimp and winter melon dish, inspired by the traditional shrimp and winter melon soup. The shrimp cake was delicious, and for someone who doesn't like winter melon, I finished all of it. And the bulgogi risotto. Very interesting take on the Korean mixed rice. The wagyu beef with rice was definitely some of the best beef steak in Saigon. Lightly charred and crispy on the outside. Tender and soft on the inside. Highly recommended for a meal of Asian fusion and reimagined Vietnamese dishes. Will definitely be back again.

Not your average modern Asian restaurant, Oryz leans towards East Asian (China, Taiwan, Korea and Japan) and has a fermentation room on the third floor where all things curing, pickling and fermenting come to life - definitely recommend! Another really interesting aspect is Oryz's wine and beverage selection - sparkling sake from Japan, Silverheights wine from China (Ningxia) as well as homemade fermented Kombucha. Definitely a go-to even for those who are non-alcoholic. The traditional Chinese lotus tea alongside its ritual is also a standout feature here. On the service front, the staff are very knowledgeable about the products, presentation and technique. I must say the service here is very impressive especially in a country where service can be a hit and miss. Best part? The price. For an 8-course tasting menu, Oryz's menu is 1,280++ not including alcohol - about half (or 2/3) of what other tasting menus out there in Saigon.

Class! Chef Chris is on point with every dish. Very commendable how he is keeping the menu exciting with changes every 5 weeks - compared to every quarter by other fine dining establishments.

Have you tried modern Asian cuisine yet? It's a delicious fusion of traditional Asian flavors with a contemporary twist! Your taste buds will thank you to stop by Oryz which is likely one of the best / humble opening in last few months. Wine pairing with Sparkling Sake is definitely a must to try. Looking forward to return when the whole menu will be in place (still soft opening). Ps: Service is very good, waiters English flawless and keen to explain the dishes and journey you are going through.

It was one of the best dinners I haver had, for sure. For those who love Asian cuisine, go for it, it's really really worth it. Congrats to the chef, you have a Portuguese fan.

Top notch for the price, can't find anything better in HCM. Love the food, ambiences, decor, especially the waitress named Micky Mouse. She was amazing and tentative. Definitely benchmark setting, good job, Oryz Saigon team!!!

Sensational experience from start to finish. Absolutely flawless. Looking forward to returning again and again.