5/5 Varun V K. 3 years ago on Google
This
restaurant
is
located
1.5-2km
from
Changanaserry
KSRTC
bus
station.
Being
a
lone
resider
in
the
given
location,
one
can
reach
the
restaurant
by
direct
buses
plying
through
the
location,
or
via
ample
number
of
autos.
The
front
courtyard
is
galore
for
parking
(quite
a
plenty!)
The
restaurant
is
handheld
by
its
juice
bar
&
coffee
shop.
Coming
to
the
interior,
the
bill
desk
&
a
collection
of
antiques
harbour
the
entrance
side
view.
The
dining
space,
analogous
to
the
front
courtyard,
is
aplenty
in
space.
There
are
over
15
dining
tables
on
a
rough
count.
The
interior
is
well-lit
with
rich
LEDs
spreading
a
shade
of
the
same
incandescent
lights.
The
lighting
is
quite
splendid.
Another
peculiarity
is
the
space
allotted
for
each
dinings.
There
are
different
sets
of
6-seater
dinings
&
4-seater
dinings;
corresponding
to
the
dining
suitable
for
the
incoming
customer
numbers.
The
scullery
is
quite
visible
from
the
dining
space
&
is
not
masked
behind
the
doors,
unlike
other
restaurants.
All
different
forms
of
naadan
dishes
are
available
aplenty
here;
ranging
from
the
traditional,
sensational
Beef
roast
to
myriad
of
sea
food
(prawns/fish/mussel),
all
at
not-so-high
cost.
Flavour
&
taste
are
quite
good,
with
epicentre
on
spice
&
aroma.
All
accompaniments
including
Kerala
style
Porotta,
Wheat
Porotta,
Pathiri/
types
of
Naan
(Garlic/Plain/Butter),
Pathiri
and
more.
Quantity
is
suitable
for
2
for
any
types
of
curry
items.
Size
of
the
porotta/Chappathi
is
ideally
large,
comparable
with
its
price.
No
Arabian
items
are
noticed
here,
quite
missing
the
sensational
taste
of
notable
Arabian
cuisines
like
Shawai/Al-Faham.
GST
rate
is
just
₹12
(CGST+SGST),
which
is
fairly
below
par
&
reasonable
for
a
good-quality,
fully
air-conditioned
restaurant
like
Kanthari.
Good
ambience
is
guaranteed
at
Kanthari
restaurant.
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