5/5 Chloé 10 months ago on Google
#CeliacReviews:
I
honestly
don’t
know
how
to
express
what
a
wonderful
experience
this
was
as
someone
who
must
eat
gluten-free
due
to
celiac
disease.
Not
only
was
the
food
wonderful,
the
service
was
otherworldly!
Our
waiter
informed
the
kitchen
of
my
needs,
and
we
got
a
special
diet
menu
(vegetarian,
vegan,
GF).
There
was
such
a
wide
selection,
we
had
trouble
choosing.
In
the
end
we
got…
🥗
Salad
with
tomato,
feta
cream,
sea
fennel
🍛
Risotto
with
mince
and
avgolemono
soup
(you
mix
yourself)
🐟
Sea
bass
with
spinach
🍷🍷
Two
recommended
wines
that
went
perfectly
with
the
flavors
🥐
Gluten-free
bread
from
Artokrátoras
(local
bakery)
that
was
so
good
I
was
afraid
it
was
not
GF,
with
fava
paste
flavored
with
orange
This
was
the
type
of
experience
that
you
keep
thinking,
it
can’t
get
better
than
this,
but
it
does.
The
staff
were
perfect-
they
are
a
model
for
what
other
restaurants
serving
GF
food
should
be.
Each
time
they
brought
something
to
the
table,
they
reassured
it
me
it
was
gluten-free.
I
felt
incredibly
taken
care
of
and
I
didn’t
have
any
reaction
to
the
food.
The
restaurant
is
spacious
with
super
comfy
chairs
and
intimate
low
lighting.
I
was
surprised
yet
delighted
to
hear
some
of
my
favorite
indie
rock
on
the
radio
-
did
they
read
my
mind?
Overall?
They
call
it
“creative
Greek
cuisine”
and
that
is
absolutely
true.
I
would
recommend
this
restaurant
to
anyone,
whether
you
are
celiac
or
not.
Service
and
quality
were
an
insane
value
for
the
price.
I
might
move
to
Greece
so
I
can
come
here
every
week
😂