5/5 Sneha K. 1 year ago on Google
In
the
hidden
underbelly
of
a
really
not-great
street,
lives
a
little
authentic
Sicilian
kitchen
with
an
Italian
owner,
a
cozy
setting,
melt-in-the-mouth
food,
even
some
original
Sicilian
sodas
and
a
chef
who
loves
to
feed
you.
Walked
in
on
my
birthday
without
a
reservation
(seems
I
wrote
to
them
25-30hours
before
on
Messenger,
but
they
didn't
check
it)
and
still
got
served
coz
I
was
early.
I
don't
recommend
going
here
without
a
reservation
though.
Parmegiana
Melanzane,
melting
pappardelle
stuffed
fresh
pasta
with
ricotta,
chestnuts,
butter,
sage
and
white
wine
sauce,
an
Arancini
Soda,
a
Tiramisu
that
I
polished
off
way
too
quickly
and
a
loud
ambience
with
people
talking
in
Greek
and
Italian
that's
reminiscent
of
my
days
in
Italy.
A
truly
Italian
experience
that
one
shouldn't
miss
in
Thessaloniki.
With
surprisingly
good
prices.
Paid
€22+
for
everything
and
it
was
well
worth
it
compared
to
some
of
the
larger
places
I've
been
to!
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