5/5 Sripali G. 1 year ago on Google
Dropped
in
at
this
Sushi
Hokkaido
for
dinner
after
some
late
evening
shopping.
We
didn't
have
a
reservation,
but
luckily
they
had
space
for
us
although
the
place
was
bustling.
The
ambience
was
quite
nice
with
the
lightning
tinting
everything
an
orange/coral
shade.
We
were
sat
by
the
lobster
tanks
and
had
an
entertainig
view
of
the
food
preparation
happening
behind
the
counter.
Warm
roasted
gingko
seeds
were
provided
for
us
to
snack
on
while
we
deliberated
on
what
to
order.
We
decided
on
an
ebi
tempura,
a
chicken
katsudon,
a
spicy
crunchy
tuna
roll,
a
tobiko
ebi
roll,
a
special
sushi
set
to
share
between
the
two
of
us,
and
an
elder
mint
mocktail
and
a
peach,
orange
lemongrass
tea
to
drink.
Other
than
the
chicken
cutlet
in
the
katsudon
being
a
tiny
bit
less
crunchy
than
I
would
have
prefered
and
the
flavour
of
the
katsudon
being
very
light,
the
rest
of
the
food
was
marvelous.
Loved
the
crunchy
tuna
roll,
and
were
crying
over
the
sting
of
the
wasabi
with
the
sushi,
but
only
because
it
was
so
good.
The
special
sushi
set
was
a
lovely
variety
of
flavours
popping
in
our
mouths
and
the
ebi
tempura,
absolutely
crunchy
and
delicious
dipped
in
a
bit
of
soy
sauce.
The
drinks
were
neither
outstanding
nor
too
bad,
the
elder
mint
was
extremely
sweet
and
the
tea
not
at
all,
so
sipping
from
both
balanced
out
the
flavours.
We
were
almost
too
full
towards
the
end,
but
relished
everything
to
the
last
bite.
