3/5 Andre B. 2 years ago on Google
Had
a
decent
experience
at
d|bar
for
their
March
special,
Tuesday
Fondue
night.
Overall,
it
was
a
fondue
for
2
at
$35/pp
($70
couple),
plus
tax
and
tip
Let
me
start
off
with
the
good,
as
the
fondue
was
wonderful,
plenty
to
be
able
to
absolutely
smother
all
of
your
accompanying
items.
It
came
with
broccolini
(sprigadello),
crispy
mushrooms,
shishito
peppers,
white
baguette
and
some
charcuterie.
Service
was
very
attentive,
no
issues
at
all
there.
Now
let
me
get
into
the
annoying.
After
arriving
at
6:30pm
on
a
Tuesday,
with
a
normal
sized
drinks
menu,
I
would
not
have
expected
them
to
run
out
of
a
signature
cocktail,
let
alone
two,
at
this
time
of
night.
My
wife
ordered
the
"Le
Mont
Rouge"
which
was
a
delicious
version
of
a
mulled
wine
with
Virginia
Black
Whiskey.
I
ordered
the
"Winter
in
Mexico",
as
it
sounded
delicious
with
mezcal,
casamigos,
chartreuse,
strawberries
and
pepper.
They
were
out
of
the
drink
because
they
didn't
have
green
chartreuse.
After
asking
them
to
omit
it,
the
server
then
told
me
they
were
also
out
of
the
casamigos.
I
asked
if
they
could
make
another
mezcal
based
drink,
but
apparently
the
Daniel
Boulud
bartenders
only
know
how
to
make
the
restaurant
curated
cocktails
they
do
not
stock
liquor
for.
Next,
I
got
to
take
a
moment
to
look
at
the
menu
to
order
something
else,
so
I
ordered
the
"Toronto
Mountain".
The
server
said,
they
unfortunately
could
not
make
that
drink
either
as
they
were
out
of
several
ingredients.
When
asking
me
what
else
I'd
like,
I
had
to
promptly
ask,
"how
bout
you
tell
me
what
you
actually
have
products
to
make".
I
ended
up
getting
a
glass
of
red.
Additionally,
we
asked
the
server
if
by
chance
there
was
any
whole
wheat
or
multigrain
baguette,
or
even
just
whole
grain
bread
to
substitute
with
the
white
baguette
for
my
wife.
The
answer
being
"no,
it
comes
as
it
comes".
Seriously?
The
Four
Seasons
doesn't
have
whole
wheat?
The
food
was
great,
the
server
was
attentive
and
polite,
but
come
to
think
of
it
now
reading
back,
the
service
was
s**t.
A
place
of
this
caliber
shouldn't
be
out
of
bar
basics,
and
not
serve
something
as
simple
as
whole
wheat.
Disappointed
d|bar,
I
had
high
expectations.
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