(Translated by Google) I did not go but I give it 5 stars because Marc Gasol recommended it in the stream of Ibai, great marc (Original) No fui pero le pongo 5 estrellas porque Marc Gasol lo recomendó en el stream de Ibai, grande marc

0 Stars. Had Madrina yesterday and ordered the shrimp paella. I am very disappointed in the food and service. The food was cold, and the shrimp was raw (The head of the shrimp is still grey, and both shrimps are not cooked consistently. One was more cooked, as you can see here in the picture)! I brought it to the server attention and all she said was that it was supposed to be raw. I'm sure big prawn like the ones here are not suppose to be eaten raw. I asked the server if she was sure that it was edible and she just said yes. She didn't try to fix the problem, but trying to nudge it off. The hefty price sure does not match the exception of the quality of the food or service.

Food was not very impressive and extremely expensive for the portions. The cocktails were very good though! Quite disappointed by one drink though. We ordered The Empress cocktail which uses the Empress gin. The server got our cocktail without the Empress gin. He didn’t care to ask us if we were ok to have the cocktail without the Empress. He did not even care to inform us of the type of gin he had substituted it with instead. After we showed our discontent, he did not even care to give us a discount. I left that cocktail on the table because it tasted quite bad. Not sure if I’ll come back here or recommend it to any friends.

Such a wonderful experience. It was emptier on a Wednesday night, more intimate feeling. Our server was the most lovely person ever. I got the chef's tasting menu. All items were balanced, savory and tasty. Also got the wine tasting option as part of the overall meal which came with 4 glasses of different wines (so good) . Overall a wonderful experience, it ended up being a tad pricy but I felt it was well worth it given all I felt from the food and drinks. 10/10 would recommend over and over again

Creative and nice decor. Impressive wine list. The wow, factor was not there with the flavours, but the idea of the items were very well composed. Pricey due to location and tables were way too close together. They should leave pitchers of water on the table if they are too busy to check. We were empty multiple occasions. For some reason, their water refill and drinks were very slow. They had a tasting menu available, which I would be curious to try in the future .

We were excited to try this restaurant based on family recommendations of the amazing unique cocktails. You'll definitely need a reservation for the weekend. To get a standard table as opposed to a high top I would suggest booking at least 2 weeks in advance to get a spot during the prime dinner slots. The atmosphere was cozy but well laid out. It felt like a small family restaurant when we arrived. It did hold that charm throughout the meal, but proved to be quite a vibrant atmosphere. Service was fantastic, no glass was left empty. Food sevice was fast! The food was excellent. Smaller portions than I'm used to but tapas style served us well. Lots of wine selections also. We had mostly seafood items, and chicken lettuce wraps were a favourite!! We had sweet port wine on the house with dessert.

Really nice restaurant located in the Distillery District. A Michelin certified restaurant that leaves nothing short from an amazing experience. All drinks and foods are made with the greatest possible care. I suggest going with a group and sharing several tapas. The gin and tonic with spicy bold flavor is one of the best drinks that I had in my life. Will definitely be returning there!

over all it was a great experience, except a little too much potato. Order: Chef's tasting menu $89, Andalucia: spicy mango juice w lime juice $9, Strawb rhubarb drink: $9. Setting: tucked into a corner of the distillary district surrounded by a wall of planters, it felt private yet open. We sat in the patio which was perfect in the breezy summer evening. Indoor seating area wasn't over-crowded either, and the sound wasn't echoing; cheerful, but not noisy. Washroom was clean but my partner thought the water got too hot while washing his hands. Perhaps the hot water could be turned down/off? Service: our waiter was excellent. Checking on us time to time, bringing us food in good tempo - didn't feel rushed or forgotten. Other staff was quite courteous, too. Drink: was beautiful and tasty, maybe a bit too much ice - mango was diluted, I thought it was an orange juice. Food: My favourite was Tuna Tartar Cone: I loved the look and the seafood flavour filled my mouth at the first bite. Also enjoyed Avocadi Gazpacho and Flatbread Canape 
W Peppers and Eggplant. Everything else was great, too. Downside: repeat of potatoes in the second half of the courses. Fries on the oyster (nice touch), croquettes (also great), then Pataras Brvas spicy potato and more potato cubes on paella. I especially felt the paella's potato could be changed with something more fresh (idea) and surprising. I consider a course meal like a journey of discovery in which the creator presents a story that she/he would like to tell. In that sense, the meal didn't feel complete. I would like to visit them again though / parhaps to try their regular menu next time. Other tables food looked amazing and whatever the outdoor bar was cooking smelled great!

(Translated by Google) Grande Ibai and Marc (Original) Grande Ibai y Marc

It is the most unique and impressive restaurant in the Distillery District in my opinion. Excellent service, beautifully decorated stylish dining room, delicious food. It is a tapas bar so you need to be strategic or it will be expensive; alternatively just opt for a tasting menu and let the chef compile a 10 course dinner for you (don't forget to order a sangria Roja for a full experience). Highly recommended, it is simply one of the best Spanish restaurants in the city.

Went to Madrina for my partner's birthday dinner and it was amazing! I also told the restaurant beforehand, so we got various birthday things - a candle in dessert, a signed happy birthday card from the staff, and free shots of a delicious sherry! Our waiter, Altay was amazing! Super attentive, kind and quick to notice when we wanted something. The food was generally amazing. We loved the egg yolk, spinach croquette and cheesecake the best. A couple of items weren't as exciting as I've had before though, probably as I had a number of these foods in Spain so I had high expectations, such as a lack of flavour in the paella. Overall, however, it was an amazing meal!

Came here for the first time with my best friend. We sat at the chef's table at the bar. The decor and ambiance is beautiful, very warm and inviting. The food is amazing, filling and delicious, but definitely save up a couple of pay checks! We will be coming back!

Tried the tasting menu and we love it ! Great service. Only the sauce of the oysters 🦪 is too strong can’t tasted the freshness of the oyster. Other than that is perfect! Will definitely go back to have the real menu 😋 Steak tartare is awesome

This was one of the most unforgettable dining experiences we had in our lives. We went there for our anniversary dinner and everything was simply amazing- from ambience to the delicious meals, lovely cocktails and beyond! Genuine, authentic Spanish food at its finest, presented with a modern and unique touch. They deserve the Michelin recognition 100%. When we asked for the bill, they brought us this lovely celebration card signed by the chef and team members, which we found very thoughful!

A great place for those looking for a light delicious meal and a drink away from the hustle and bustle of the district! Not for those on an empty stomach looking for a full meal! Food 4/5 As this is a tapas place, it’s a great place for delicious appetizers that pair well with alcohol, however, if you are looking for a full meal, then I would recommend looking somewhere else! It’s a great place to come and talk while sipping on recommended alcohol and tasting the different appetizers. There are a wide variety of delicious dishes on the menu, but my personal favourites were the fresh crab, avocado and salmon roe cannoli and the sprinkled truffle egg yolks. Both were absolutely delicious. Service 4/5 Kind and fast service. The staff member that served us was very accommodating, and happily recommended different menu items and alcohol that paired well with each dish. Interior 5/5 I loved the interior. Not only did it fit the metallic and brick vibe of the district, but it also managed to retain a quiet and calming atmosphere. Maybe it was the lights and the glass? Or maybe because the interior was so spacious! Anyway, I loved it!

The food was excellent. But due to the lack of customer service I would not recommend this restaurant nor return here either. Considering that at the time we were the only table there and being a tapas place I think asking whether we needed more dishes was fundamental to enjoy a meal here. Instead we saw waiters having casual conversations instead of serving our table. Also in between dishes served , the old plates were not cleared nor was new platting offered for the change of dishes. At the end of service we wanted more dishes but no waiter was paying attention and after a long wait finally asked for bill. When asked for the bill, the waitress did not leave our side until she got her cash. We were splitting the bill and I was on the phone with another restaurant to continue with our evening. I was on the phone for 3 minutes and in that time she came back three times. Because she stood over us as though we couldn’t pay or wouldn’t pay, made us nervous and she got a 30% tip instead of the more like 15% she deserved . Managers should definitely train their staff to pay attention more to their customers food desires rather then making customers feel uncomfortable at payment.

Spontaneously made a reservation at Madrina as I was working nearby and meeting friends after — was so pleasantly surprised by the quality of everything we were served. Tried the tasting menu for $84 a person and for a semi-picky eater, tasting menus can be tricky. But I enjoyed everything in the 10-course meal! My favourites were the tuna cones and ham croquetas. Our group found seating a little squishy but the service was great.

So here's the thing. I believe that when a restaurant has a michelin star, they gotta at least deliver food that would wow people. The food here has nothing special to it. The drinks are more expensive than the food and they are not magical, either. This place has a good service(staff is friendly), a warm-like atmosphere and very nice decor but other than that, it is not a place where the food is amazing or that you will feel satisfied in terms of the portion sizes. I left and went to another restaurant for dinner because it just isn't enough (not to say that I expected bigger portions from a michelin star restaurant). If you want to enjoy two bites of average-flavoured food and get overpriced drinks for photos on instagram or to impress someone you're going to date with, this might work for you.

The atmosphere was great.. Very diverse >>Spanish/English Service was excellent... got greeted by the owner of the joint 👌 real businessman. I mean, who takes the time to interact with their customers these days.... love, love... loved it. The food is a must try if you're a foodie, then stack your cash and get ready to eat. ***Strongly Recommend***

(Translated by Google) If Marc says it is the ostia, it will be for something (Original) Si Marc dice que es la ostia sera por algo

Wow what a great time! This restaurant has an incredible sherry list if you’re interested and a great place to take friends for drinks and appetizers (tapas) excellent selection of premium hams. Our server was very attentive despite being very busy and the actually restaurant it’s self was very beautiful and cozy without feeling stuffy.

I would give it 0 stars if I could. The service from the female host of this restaurant is absolutely horrifying. She didn’t even greet us and her attitude was so bad. Very unwelcoming and kept hollering us to stand here and there when we waited for our table. We reserved ahead of time for indoor seating and she forced us to sit outside in the rain. We saw the inside was completely empty and we specifically made indoor reservations. Not sure why they weren’t able to accommodate that. When we left, there were only 2 tables occupied in there. So they even lied that it is completely fully booked. Overall a very poor experience. Food wasn’t good enough for us to come back and tolerate this horrific service.

Amazing spot in the Historic Distillery District. Can not be missed on the way in from the main parking lot and right in front of the recently added Christmas Tree. Madrina Bar y Tapas has done an amazing job presenting a Holiday view in and around there business.

The food was excellent and we loved the beautiful presentation. We loved the steak tartare in bone marrow! Overall everything was very tasty. The service was very fast, the food arrived quickly. If you reserved outside make sure to bring extra layers if it’s cold, they have very limited seating inside. I recommend Madrina Bar y Tapas.

One of the best dining experiences I have ever had. Chim (our wait staff) was knowledgeable, helpful, and attentive. Tory (the manager) came over to say hello, and wish me a Happy Birthday :-). The outdoor dining area is beautiful, comfortable, and well heated with gas heaters. And the food...outstanding. We decided to go with the tasting menu, and asked Chim to add in a few dishes of his choice, based on our preferences. He nailed it. When you go, you simply MUST try the chicken in lettuce wrap, the bread with olive oil & tomato, the steak tartar with bone marrow, the Sea Bass - and the final dish, a light and creamy fresh dessert. I just can't say enough good about this restaurant - I would give them 10 stars if I could. You have to go here.

We went to Madrina after we saw a section on CT promoting their Spanish beer. The decor and setup are industrial rustic that reflect the fact this building was serving true firm. The service was very good you can see how they hustle. The food was excellent i would recommend the croquet and the egg plan and zoukini ships as well as the tartar on a bone they are excellent. The crispy bread with tomato and charcuterie are also good. Let us nit forget the paella. The raspberry and 🧀 cheese cake are an excellent dessert salty cheese with sweet raspberry. My only negative would but the very small potions of couple of dishes. I highly recommend this restaurant

Found this gem by chance while looking for something to eat in the area. Unfortunately, I wasn't able to try the Chef's Tasting menu (I was dining alone and it's meant for parties of 2 or more), but everything that the server recommended was divine. I think the prices are reasonable given the restaurant's location and creativity of the dishes. Compliments to the Chef and thank you Nicole!

Amazing Spanish food with decent portion!My favorites are the tuna cone and Spanish seafood fried rice. Excellent taste of food with many selections which completely open my eyes! Fully satisfied with how fast your orders are ready and not too overwhelmed with many options! Wonderful place for brunch and romantic dinner. Also the location just right beside the parking lot which makes so much easier to park at downtown Toronto.

We ordered all the tapas on the menu to share in a party of 4 and loved all of them. Each tapas was thoughtfully prepared, beautifully presented and wonderfully delicious. Service was excellent with our very friendly server. We had an enjoyable experience!

Authentic Spanish tapas place, felt like I was walking into a restaurant in Barcelona! The food was amazing, nice portions and atmosphere super chill and on point. All wines are Spanish and cocktails unique! Staff is knowledgeable and very courteous.

My favorite restaurant in Toronto! Best eggs and best scallop I've ever had. It's worth the price, and better quality than other places in Toronto that charge more. I was surprised to be charged $8 for water...at that price I would have just gotten a drink. But the ambiance and service and presentation were great and I wish I came back here instead of trying some other fancy places downtown.

One of my favourite places in the city, especially for the drinks. Some of the high tops aren’t the most comfortable so I’d suggest getting a table or booth, but overall it’s super cozy and great to stay a while. I’ve tried almost everything on the menu and I can say I’ve never been disappointed, the tortilla, manchego cheesecake and steak tartare being some of my personal favorites. And the baked oyster is incredible too, everything is small so you have to order a couple plates, but it’s great for sharing. I only wish they’d being back the bone marrow!!

Came here on a Sunday night to try this restaurant based on its Michelin nod (or did it get a star?). It's right in the distillery district and easy to find. The ambience is really nice, absolutely loved the decor, furniture and overall feel. We decided to go with the a la carte menu and while I can see why they got a nod, I do not think it is for me. The portions were really tiny and mostly alright taste profile-wise. I really enjoyed the shrimp croquetas and the crab and avocado item (I do not recall the full name). It was overall a good experience

This place has good vibes and beautiful interiors. They have a big patio as well but it can get filled up fast so it's better to reserve a table before you go. This place is closer to the parking lot so it's convenient to walk to this restaurant. Mango Sangria - it's a big drink and yummy. Food is amazing and the service is great as well. Very friendly people.

The tapas dishes were absolutely amazing! I would highly recommend trying this place. Service and ambience was good. Prices are a bit high but worth it for the culinary experience and fab flavours! We tried the shrimp croquettes, egg yolk truffle,beef tartare,crab on toast and another egg yolk dish in a glass.

Nice and cozy atmosphere, inside gives you a modern Spanish tapas restaurant, feels like you’re in Spain. It is pricey, but the food does justifies it, so I am hoping it retains its quality. Great for drinks as well.

Dined with a party of five on a weekday. Good and attentive servers, gave genuine recommendations. The shrimp dish with clams was great choice for my husband who is a pescatarian. Rest of us being vegetarians, had slightly tapered choices with the Patatas bravas , the pixos( wrong word, maybe but I mean bread with veg. Toppings)that were good if not great for my palette. The sweet yet spicy mango non alcoholic drink was absolutely lovable for my mom who is not such a drinker. Ambiance great, modern art decor all around, modern toilets, patio seating available in the season. Choose between the many high tables or a booth( mine was best as booth). Recommend booth for seniors or even for a family. Well located within the distillery district, very close walk from the parking.

One of the best sampler menus we've ever had. The meal was super filling and the whole experience was very fun and exciting. The food was a bit to slow to come out and at some point, our orders got mixed up and our server didn't notice and was nowhere to be found for 15-20 minutes. It seemed like a busy day as we had to consistently look and wait around for our server. Hopefully it was a one time thing.

My husband and I went for our anniversary, we ate the tasting menu and 3 more desserts and everything was very tasty. I don't remember our server's name but she was very attentive. excellent wines and cocktails my favorite was noche de pasión. we will return and recommend

The place is really pretty, wasn’t full and the atmosphere was nice. Service is good, was fast and friendly. We had the tuna tartare which was good but felt it was small and pricy. The octopus was really good, can’t complain and pitillon were not good. The drink was amazing! Cant remember the name but was with gin and jalapeño. Nice spicy touch! I think I would come back for drinks and the place but not for the food. Too pricy for what we got.

I strongly recommend. This is my second visit. We were also very impressed with the job. We started by drinking cava. As a starter, we accompanied PATATAS BRAVAS. It was quite tasty and the consistency was very good. We continued with SHRIMP CROQUETAS. Then we continued with EGGPLANT ESCABECHE. But the most delicious was CRAB. We ate PAELLA OF SHRIMP AND CLAMS as the main course. We loved this wonderful gem. We were very impressed, the atmosphere was very nice and the service was exemplary. Food was delicious, perfect choice for our experience.

Amazing tapas and service spot on. A well made food and new flavors to try on this variety on their menu. Perfect for a date, friends or office. Will definitely come again and try the rest of the menu.

Food was not bad but definitely on the pricy side. Atmosphere was great. If you are here to have a snack and drink then it’s worth for a romantic date night. If you are here for an actual dinner than it’s too pricy for the quality and quantity of food they serve.

This place is really great! Superbly curated, from the design aesthetic and little details like the post modern cutlery. Greatness is in the details is clearly the motto of this place. Our server was great, attentive yet laid back and the Parisian host was the perfect welcome. We had the Tuna Tartare cones with plankton aioli along with the Eggplant Escabeche. It all was a perfect blend of flavours and textures. Highly recommend for your next culinary experience.

Great lively atmosphere & customer service. For a group of 5, we ordered multiple rounds of tapas to share as well as a drink each. The most notable favourites were the tuna tartare cones and oxtail buns! Definitely a treat for a girls night out.

We stopped in for drinks and a snack. The cocktails were so flavourful. The food was good, not the best tapas i’ve had but would go back. The restaurant is also really beautiful.

We had reservations but they couldn't sit us till 20 minutes after our time slot. It was a challenge to accommodate dietary restrictions though we did manage to get some options for someone at our table with allergies. And overall, it was loud and chaotic. Food was pretty good but over priced.

Food is decent but a bit expensive, probably somewhat overpriced. Service was pretty fast, busy I don't know why they kept asking people if they had a reservation. It was not busy when we were there, so that was a bit strange and made us feel a bit like we were not welcome. Otherwise like I said, food was pretty decent.

Best restaurant inside Distillery District! Small plates loaded with flavour, highly recommend the Tuna Tartare on top of potato salad and the truffled egg yolks. Will definitely be coming back.

We had an incredible virtual experience with friends from Madrina Chef’s tasting menu. We absolutely loved every course that was prepared. The tapas was an incredible mix including a charcuterie board, oxtail brioche, shrimp paella, and an amazing manchego cheesecake. The food was well packaged and everything was presented beautiful for us to plate and enjoy. The menu was also paired with the perfect wine and the gin and tonic kit is an absolute must!! Grateful to have shared this experience with friends.

(Translated by Google) Ramon took good care of me (Original) Ramon me atendió bastante bien

Great for tapas. Awesome Ambiance

Absolutely delicious and good looking dishes. The bone marrow tartare was fantastic. Great cocktails and friendly service. Also a very nice patio with great music. On the pricey side or would have given a fifth star.

The steak tartare in bone marrow and port for dessert. That is all 🤤🤤🤤

Beautiful presentation, delectable flavours, impeccable service. The only balcony worth risking my life for in this global pandemic.

Good food but spotty service. Beautiful patio with very warm automatic heaters.

Excellent food quality, presentation, pricing, and service.

ABSOLUTELY HORRIBLE!!! STUCK UP RIDE AND SNOBBY AND FOOD IS DISGUSTING AND GOT FOOD POISONING!! STAY AWAY!!

Amazing tapas presented artistically. Cool atmosphere and the music was fantastic!

Glad I stopped by today. Great patio and service. They also have a yum selection of Iberico ham. Will be back soon!

One of the best Spanish places I have tried, loves Tapas and croquettes

It was our anniversary. Stopped for wine...wine...and more wine. Their charcuterie boards are amazing. Outdoor seating was great. And we fed the birds!

Beef tartar is amazing here

Had pre-set vegetarian taster menu. $140 for two without alcohol. Awful. Food was uninteresting, service was too slow, and portions were small... I actually ate when I got home. There was not one memorable item. I will never return. Look at the non-Google ratings and consider yourself warned.

I ordered the tasting menu $59 per person, great price ! Amazing customer service as well, there were some dishes that wasn’t my favourite but there were also others that I really enjoyed especially the bone marrow with steak tartare on top and octopus with hummus ! That’s a must to order here. I’ll definitely come back to try the rest of the menu

The food was great, definitely will go here again!! We did the degustacion pre fixe and what a variety of delicious tapas! From the lobster cones, patata bravas, tuna to the crema catalana dessert was amazing!

Great service! The food and cocktails were good. Definitely worth a try! The hummus that came with the octopus was just a bit dry.

Positive experience! It was a busy Covid Sunday evening. We were put on a waiting list, but quickly accommodated by a very pleasant hostess. Very cool staff in general. Helpful and attentive, without being overly saccharine. Food was amazing! And I always check the kids menu - it’s more of a test. Even the best of restaurants will get a star off if it’s the regular American Mac and cheese standard menu for kids. These guys were on point with the children’s options.

Solid experience. The waiter was slow to get us drinks to get started but management comp’d our drinks. Food is definitely on the pricier side but tasted excellent. I recommend ordering a la carte. Portions are smaller as expected with tapas but you are getting quality dishes and will leave comfortably full.

The food and service were excellent! I was very impressed with the presentation and creativity used in their dishes. Highly recommend ordering their version of a gin and tonic.

When you pay $50 for a portion of Spanish ham, the minimum you expect is that they cut it properly. I mean, is a $50 appetizer... Really disappointed. If you go lower and order the $25 ham, you will disappoint anyway. Is not about.the product, the product is really good, is the cut, and when it comes about Spanish ham this is the key...

I will start by saying the outdoor patio atmosphere is incredible and so lively. I will also state that I am vegetarian so all the critique is on their vegetarian menu items. There is plenty of options to select from, and we sampled of them 👍. I must admit, that the portion sizes are on the smaller side, I know it’s tapas, but still short on the portion size. Now on to flavour profiles. Everything sort of tasted the same, and I felt lacked flavour. The presentation was on the other hand well done! The drinks were probably the best part of the evening, and you must try them. On the whole, would I go back, most likely not as the food wasn’t that good. For 2 people and $200…

Good tapas +drinks, friendly service. Portions were small but tasty. I would return to try more dishes. Our waiter was kind + informative.

Great tapas bar with good veggie options. Patatas Bravas was yummy! Very nice ambience too with nice music.

Rare occasion where each round was emaculate. Liam was a pleasure as a server, knowledgeable and gave very truthful recommendations. Treat yourself, share with a partner, or indulge the senses with a group.

The menu was plentiful and the food was absolutely delectable; The ambiance on the patio was vibrant and energetic; Our server was knowledgeable and attentive. We left feeling completely satiated, and will definitely be returning. The truffled egg was so superb that we ordered a second serving at the end of our meal.

Third time and third time loving it! The quality is always top notch. The vibe and music that makes you dance in your chair. Hoping for new dishes in the future!

First rate. The service was excellent, the tapas dishes we had were excellent and well presented, and the Rioja was perfect. There is obviously a very accomplished chef back there. Highly recommended.

Lovely service, tasty food, nice presentation!

A lovely array of textured and savoury tapas!

Been to a couple of Spanish tapas places in Toronto. Atmosphere and service was good. The food was pretty good, but a bit pricey. Most of the tasting menu dishes were good. Recommend the croquetas and grilled octopus. Paella was a bit underwhelming, and if the tasting menu was maybe around $60 instead of $70, would have given 5 stars. Overall, nice place for tapas in the distillery district, and patio is nice in the summer.

Great tapas at this place on the edge of the Distillery District. Had the tasting menu and didn't regret it at all 😊 Didn't feel over the top full at the end of it either..it was just right. All tasty dishes and personal favourites were lobster cones (with gold flakes), Iberico ham croqeutas, steak tartare on a roasted marrow bone. Not on the tasting menu but would also recommend the manchego (foam) cappuccino if you like savoury sweet. The great service top off the experience.

Great food great service

Great service. Great food. Great music. Great atmosphere.

Writing this review while still at the restaurant. Food is really good. Red wine bottle was served warm. Surprising it seems they don’t have a Cellar.

Simply loved the tapas- great taste and presentation. They use quality ingredients and it's noticeable.

Food was excellent! Presentation was amazing! Service was impeccable! Perfect birthday dinner...

Great interior! Tapas were good, servers are super helpful in the decision making process! The tartare on marrow was 👌🏽, wasn't a fan of the crab and eggplant tapas.

Omg I came here for date night with hubby and it was SO good the presentation of the food was beautiful! And just as good looking it was delicious highly recommended!

Ok google, get with the program and add a 6th star for Madrina! We came in a few minutes before last call, and left the decision-making to their amazingly attentive staff... who did not dissappoint! We enjoyed a wonderful assortment from their 'aperitivos' & 'tapas' menu for a quick bite with complex flavour. Thank you Tori (or Tory?) For an outstanding end to our night! It was truly an amazing experience - one I return for (maybe even a bit early in the night), and will definitely recommend