5/5 Ralf B. 4 years ago on Google
This
place
does
not
fool
around,
nor
does
it
disappoint!
Came
for
a
Saturday
brunch,
and
the
place
was
packed.
Fortunately,
the
two
of
us
were
seated
on
the
patio
in
less
than
10
minutes.
I
decided
on
the
wild
rice
oatmeal,
topped
with
a
variety
of
seeds,
a
massive
dollop
of
maple
yogurt,
and
saucy
simmered
blueberries.
My
friend
opted
for
the
duck
eggs
served
on
jalapeño
corn
bread
waffle,
with
smoked
duck
and
maple
beans.
Both
mains
came
with
a
side
salad
(beautifully
garnished
with
petals
and
edible
flowers)
and
fruit.
Mine
also
came
with
delicious
home
fries!
First
observation
-
so
much
food!
But
so
much
delicious
food!
My
oatmeal
had
so
much
complexity
and
flavor
that
I
didn't
even
need
to
add
the
maple
syrup,
served
complimentary
in
a
small
bottle.
The
blueberries
added
a
rich
sweetness,
balanced
by
the
acidity
of
the
yogurt,
and
the
soft
hot
oats/wild
rice
juxtaposed
against
the
crunchy
seeds.
I
also
thoroughly
enjoyed
the
home
fries,
which
were
crispy
whole
pieces
of
smashed
potatoes,
seasoned
with
dried
oregano
or
thyme.
I
also
sampled
a
bit
of
my
friend's
dish;
the
waffle
absolutely
stole
the
show.
The
beans
had
a
beautiful
smoky
flavor
that
paired
wonderfully
with
the
tasty
waffle.
It's
a
little
on
the
richer
and
heavier
side,
but
a
real
show
stopper.
The
brunch
options
are
quite
varied
and
so
aesthetic.
Would
definitely
come
again!