5/5 Stella N. 1 year ago on Google
Their
vegetarian
dishes
are
unbelievable!
It
tastes
even
better
than
real
meat
tbh,
also
healthier!
The
store
owner
committed
all
ingredients
are
used
naturally,
no
chemicals
added
especially
to
the
tofu.
Their
tofu
is
just
so
different
than
all
the
tofu
in
the
Chinese
markets
most
of
the
time,
it
has
softer
texture
and
moist
compared
to
the
regular
ones
in
the
market
Their
banh
mi
was
incredible!
My
husband
and
me,
we
tried
2
different
types
and
both
of
it
were
same
bommb.
Their
Banh
mi
menu
has
around
like
9
or
12
choices
for
us
to
pick!
I
tried
their
Pho
with
assorted
toppings
play
the
role
of
“meat-protein”
here,
not
broccoli
or
carrot
or
green
like
other
places,
and
their
$1
Cha
Gio
is
also
made
with
rice
paper,
not
the
typical
mung
bean
wrap
one
so
it
has
a
crunchier
taste
and
the
filling
inside
made
me
bought
another
20
rolls
to
bring
home
lol
Staff:
they
are
all
like
my
mom
age
so
definitely
they
can’t
be
fast
and
speak
English
fluently
all
the
times
so
just
be
patient
😊
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