4/5 Anthony S (instantonium at I. 5 years ago on Google • 468 reviews
The
Rickshaw
bar
is
a
small
tapas
style
type
of
restaurant
that
serves
food
of
pan-asian
fusion
style
-
but
with
a
heavy
Indian
influence.
The
decor
is
dark,
intimate,
industrial
yet
chic.
I
came
here
with
3
other
friends
and
was
advised
that
it
would
take
1
small
and
1
big
plate
for
each
person
to
get
full,
which
isn't
too
bad
considering
the
prices
are
not
too
bad.
It
worked
well
for
us
since
all
the
items
on
the
menu
sounded
really
interesting
and
yummy.
When
the
dishes
came,
a
friend
commented
that
they
were
a
bit
on
the
small
side,
and
I
tend
to
agree
-
each
of
us
gets
to
have
a
bite
or
two
of
the
items
and
that's
about
it.
The
dishes
themselves
tastes
fantastic,
so
that
kind
of
made
up
for
the
portion
size.
We
shared:
Roasted
Caulifolower
-
nothing
special,
good
if
you
want
veggies
Sesame
brussels
sprouts
-
taste
good
Chicken
685
-
the
breading
is
a
bit
on
the
thick
side
but
good
flavor.
There
are
two
thighs
in
total.
Lamb
Mishkaki
-
comes
with
naan
and
I
have
to
say
that
the
mint
chimmichurri
was
great
with
it.
Naan
Kebab
flatbread
-
it
is
kind
of
like
a
pizza,
and
the
beef,
jalenpeno
and
yogurt
combination
was
really
tasty.
Everyone
liked
it.
Ismaili
Beef
curry
-
goes
very
nicely
with
accompanied
rice.
I
wished
there
was
more
of
it.
Shrimp
Makai
curry
-
the
shrimp
was
very
fresh
and
the
dish
tasted
great.
Overall,
I
think
Rickshaw
Bar
has
some
really
great
things
going
for
it.
If
they
change
up
the
menu
every
now
and
then,
and
perhaps
offer
bigger
portion
size
options,
I
think
this
could
become
a
regular
place
for
me.
Check
out
and
follow
@instantonium
on
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more
great
eats!