4/5 Peter Anthony M. 3 years ago on Google
All
around
good
food
and
service,
although
you
either
need
to
book
the
VIP
room
or
it's
self
service
for
you.
Desert
looks
awesome.
Coffee
is
served
in
paper
cups,
far
from
ideal
and
not
sustainable.
I
was
very
disappointed
with
the
Pucket
Salad
which
supposedly
has
Feta
cheese
that
tasted
more
like
stale
fresh
cheese.
I'm
tempted
to
say
it
was
actually
fresh
cheese
by
the
ribbed
side.
Honestly
we
buy
budget
feta
cheese
and
it
is
miles
away
from
this
on
its
worse
day.
Something
the
chef
Chakall
needs
to
address
immediately
if
he
doesn't
want
to
be
seen
as
a
fraude.
But
than
again,
quite
good.
The
location
is
amazing.
We
loved
the
picnic
tables
on
the
beach.
Absolutely
would
eat
there
again.
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