Hideaway Grill and Chill image

Hideaway Grill and Chill

Restaurant

👍 $73 for two Lunch was very tasty. Oxtail with sides and Jerk Chicken with sides plus 3 beers. We were the only customers as it seems that things are quiet. Very friendly owner and tasty dishes served with rice and plantains or coleslaw. People often mention jerk, chicken,


Address

Providenciales, TKCA 1ZZ, Turks and Caicos, Turks & Caicos Islands

Contact

+1 649-244-8046

Rating on Google Maps

4.80 (132 reviews)

Open on Google Maps

Working Hours

  • Sunday: Closed
  • Monday: 7 am to 7 pm
  • Tuesday: 7 am to 7 pm
  • Wednesday: 7 am to 7 pm
  • Thursday: 7 am to 7 pm
  • Friday: 7 am to 7 pm
  • Saturday: 7 am to 7 pm

Featured Reviews


Frequently mentioned in reviews: jerk (6) chicken (6)
Reviews are sorted by relevance, prioritizing the most helpful and insightful feedback at the top for easier reference.
  • 4/5 Christopher S. 10 months ago on Google
    $73 for two Lunch was very tasty. Oxtail with sides and Jerk Chicken with sides plus 3 beers. We were the only customers as it seems that things are quiet. Very friendly owner and tasty dishes served with rice and plantains or coleslaw.
    2 people found this review helpful 👍

  • 5/5 Irene J. 1 year ago on Google
    Love this little gem, and the lady that attended us was lovely. It’s definitely food made to order so don’t go if your a rush, worth the time. Out door seating you can smell the good food from outside. Vegetarian friendly, she made me soy curry, that was good. My husband got the jerk chicken and loved it.
    1 person found this review helpful 👍

  • 5/5 Todor T. 1 year ago on Google
    Food truck meets fine dining! The fried snapper looked amazing and was the tastiest fish I've had anywhere on Provo! So crispy and perfectly seasoned. We also had the pork dish which was a bit spicy and very delicious. Both are pictured below. Add cold beer and a smoothie to wash it all down and get ready to go again!
    1 person found this review helpful 👍

  • 5/5 Jennifer B. 4 months ago on Google
    First and foremost, Diane was an absolute gem. It is apparent that she cares about her food and her service. I am the type to look up reviews beforehand and was torn between the goat curry and the jerk chicken and unfortunately she didn’t have the goat curry available that day & when I asked her which she recommended between jerk chicken and the jerk pork she said she would do half and half for me. She also came back out and asked how long we would be on the island for and that she would have the goat curry available in a couple days if we were still around. We also ordered the conch fritters (best we had on the island), and the fried fish. Both dishes came with fantastic fried plantains and peas and rice. Everything was absolutely amazing and cooked with love. Diane took the time to come out and chat a little but she wasn’t pushy or overbearing either. Do keep in mind it is a cash only spot but prices were reasonable. We would have LOVED to go back but just didn’t have enough time. Definitely a must go to spot when in Turks and Caicos.

  • 5/5 Gregorii T. 3 months ago on Google New
    Would definitely recommend the lobster wrap. Small dining and parking area, but big on flavor. It was our first meal in the Turks and Caicos and it was certainly our favorite. Reasonably priced as well too (considering it's on an island).

  • 5/5 Angelee F. 5 months ago on Google
    Most amazing food!!! She was lovely to sit and talk with. Highly recommend this restaurant!!! Jerk chicken and ox tail were to die for.

  • 5/5 Dave M. 1 year ago on Google
    We stopped by to try the jerk chicken after being tantalized by the delicious aroma coming from the hideaway. The owner Dianne and “Mama” were onsite on this day and Mama cooked for us and it was incredible. Perfect Peas & rice, slightly spicy and super flavourful jerk chicken and the best, most crispy plaintain I have ever tasted. Definitely going back before our trip is over 10/10!

  • 5/5 Anh-Tuan T. 1 year ago on Google
    Stopped by for dinner, had the oxtail which was amazing. My sons really enjoyed their fried fish and conch fritters. My wife is vegetarian, and they didn’t have anything on the menu so she made my wife a vegetarian dish with okra, carrots and some other veggies (my wife said it was ok, but a bit on the salty side). Overall, we enjoyed the food and their smoothies were delicious.


Call +1 649-244-8046 Open on Google Maps

Amenities


  • Payments
    • ✓️ Credit cards
  • Offerings
    • ✓️ Beer
    • ✓️ Wine
    • ✓️ Coffee
    • ✓️ Alcohol
    • ✓️ Spirits
    • ✓️ Cocktails
    • ✓️ Small plates
  • Accessibility
    • ✓️ Wheelchair-accessible car park
  • Dining options
    • ✓️ Lunch
    • ✓️ Brunch
    • ✓️ Dinner
    • ✓️ Dessert
    • ✓️ Seating
    • ✓️ Breakfast
  • Service options
    • ✓️ Dine-in
    • ✓️ Takeaway
    • ✓️ Outdoor seating


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